Slovenian Wine: The Underrated Wine You Need To Discover

slovenian wine the underated wine you need to discover the three drinkers

Slovenia is a country that seems to have it all as a holiday destination – lots of open green spaces, beaches, stunning lakes, mountains and a burgeoning food and drink scene. In fact, in 2021, Slovenia held the title of the European Region of Gastronomy and presently has ten Michelin starred restaurants! Slovenia is certainly on the tourist route as discerning travellers seek more unique locations to visit and experiences to have. Part of that experience will also, no doubt, involve discovering Slovenian wines. It may therefore be surprising to learn that the first records of wine being produced in Slovenia preceded the arrival of the Romans and date back to the 4th Century BC!

Interestingly, despite being less well known, Slovenian wines do feature highly in the rankings of international wine league tables! There was also the inaugural Central and Eastern Europe Wine Fair which took place in London, UK in June 2024, which introduced many to the world of Slovenian wines. Still, Slovenian wines remain under the radar compared to their Italian neighbours and are therefore ripe for discovery by all! Slovenia may still be considered to be off the beaten track within the wine world but has many similar climates to Italy and therefore has similar grape varieties. You might also wish to join in the annual celebrations of Slovenian wine on St Martin’s Day each 11th November.

These days, it may not be necessary just to take a trip to Slovenia to sample its wines as some of these wines can be purchased internationally (from supermarkets such as Waitrose or Majestic), although we would never discourage you from travelling to this captivating country with its diverse landscapes and good food! Plus, you can also discover vineyard cottages and the world’s oldest vine in Slovenia – have you heard about this before? We will dive into these aspects a bit later!

Slovenia’s vineyards occupy an enviable position as they are in the centre of the European wine growing zone and this is also a category allocated to the location of Burgundy in France, amongst others. Having diverse soils and climates does mean that Slovenia’s location is attractive and there are at least 52 differing wine varieties available from over 2500 wine producers for both red and white wines! We can’t wait to delve a bit further in to these fascinating Slovenian wine regions…

Where are the Slovenian wine regions?

There are three main wine growing regions in Slovenia, which are divided further into nine wine growing districts. The three regions are: Primorska, Podravje and Posajve – let’s discover more!

The Primorska Wine Region

Primorska is known as the warmest wine growing region in Slovenia. This is where the Brda region is located and it is an area that is influenced by both Mediterranean and Alpine conditions. It is a diverse region renowned for having strong, dry wines and has four wine growing districts with their own distinct personalities. You can find high quality red and white wines produced in this region as well as popular orange wines. Primorska is the region in which many award winning Slovenian wines and wineries are based.

Its four sub-districts are Vipava Valley, Brda, The Karst and Slovenian Istria and you could certainly follow a wine route to each of those destinations! Typical Slovenian grape varieties to be found in this region include: Rebula, Malvazija, Refošk, Pinela and Teran. The most dynamic wine growing district in Slovenia is stated to be Vipava Valley and Slovenian Istria is the most sunlit district located between Italy and Croatia, which will give you an idea of the levels of diversity in the region!

Brda is located between the Alps and the Mediterranean and mainly produces full bodied white wine styles based on Chardonnay and Rebula. You can also find full bodied red wines which can be based on Merlot, Cabernet Sauvignon or Rebula. Surprisingly within Brda, there are also sparkling wines produced, despite its warmer climate!

Vipava Valley is a location that attracts adventurous winemakers and it is gaining a new and authentic image around the world. The Valley embraces both a cool and warm climate with Merlot and Sauvignon Blanc being the widespread varieties. However, there is also Zélen to be found which is unique to the Vipaza Valley and has an aromatic and spicy flavour profile.

Karst is the smallest wine district in Primorska and is home to red soils which are rich in iron oxides! The Karst district’s climate tends to be a mixture of both continental and Sub-Mediterranean. The most popular wine from this region seems to be Teran, which is made out of Refošk’s red variety. For the white varieties, the ones that receive notable mentions tend to be Istrian Malvasia (aka Malvazija) and the indigenous grape variety Vitovska Grganja.

Slovenian Istria, this is the most sunlit of the Slovenian wine growing regions (we wouldn’t blame you for wanting to visit just on this basis!) and it is positioned between Italy and Croatia by the Adriatic Sea. The main red variety in this district tends to be Refosco (aka Refošk), which is a grape variety that can be found in more than 45% of all of the vineyards. Other red grape varieties for the region include some of those international varieties that we already know such as Cabernet Sauvignon, Merlot and Syrah. As for the white varieties, the most popular in this region is Istrian Malvasia which tends to be planted in more than 30% of vineyards. A fun fact is that Istria is also the district renowned for truffles!

Podravje Region

Podravje is the region that contains the beautiful Lake Bled and whilst there you should sample its must have cream cake! This is the largest growing wine region in Slovenia and it is further divided in to two districts. Did you know that the vines from this region have been growing since the Roman times?

You can find high quality wines that are recognised on the international stage which use both international and indigenous grapes! Maribor is also the location of a 450 year old grapevine and the oldest winery in Slovenia is in Ptuj, both are within this Podravje region. The typical wines for this region include Blue Franconian (aka Blaufränkisch), Furmint and Italian Riesling.

Let’s find out more about the two wine districts – Stajerska Slovenija and Prekmurje – within the Podravje region.

Prekmurje is a district that is home to storks, thermal water springs and long and large plains but it is also the second smallest wine growing region within Slovenia. Typically, the wines from this district will be full bodied but the main varieties tend to be white. However, Blaufränkisch seems to be going against the grain, so to speak, and has become a popular Slovenian red wine option.

Stajerska Slovenija is the largest Slovenian wine growing district! This will be the district that many travellers visit as the capital city Ljubljana is located there as well as towns such as Piran, Bled and Maribor. Apparently in Ptuj, the oldest preserved Slovenian wine bottle can be found – the Golden Vine is from 1917!

It is also possible to see sparkling wine production within Gornja Radgona which uses the classical method and is a first for Slovenia! From this district, you can expect to find wines such as Pinot Gris, Riesling and Sauvignon Blanc. However, sweet wines are also renowned from this district with Decanter awards going to a sweet Furmint and a Welschriesling from Slovenia – did you know?

Posavje Region

Over the years the Posavje region has been associated with lighter, white and red wines but the local specialty is Cviček wine. Posajve is also recognised as being the area in which there are many wines with a denomination label! Additionally, there are also vineyard cottages, which would be ideal for wine tourism holidays by allowing visitors to spend the night in small, brick houses within the vineyards – these sound exciting to us!

The typical wines from this region are Belokranjec, Bizelijčan, Cviček and Metliska Črnina. There are also three sub-districts for the region which are: Bizeljsko-Sremič, Dolenjska and Bela Krajina. Are you ready to explore more of Slovenia with us?

Bizeljsko-Sremič – have you ever heard that this district is renowned for underground turnip caves? The turnip caves themselves have been manually dug into sand with the oldest one being over 200 years old! Can you believe that?

The name of this district is a combination of two villages and has a continental climate. The wines in the district are generally light bodied and refreshing. There are also sparkling wines to be found and Blaufränkisch is gaining in popularity! For the sparkling wines, the grape varieties used tend to be Chardonnay, Pinot Noir and there might also be the indigenous Rumeni Plavec.

Bring a jacket as the Dolenjska district is stated to be the coldest district in Slovenia! There is a continental climate with Alpine influences and the local specialty is Cviček- a low ABV, light bodied red wine with a berry flavour profile. International varieties such as Sauvignon Blanc can also be found in the area. Rosé wine lovers will rejoice as this district also produces rosé alongside traditional method sparkling wines from the indigenous variety Žametovka (a red wine), Chardonnay and Pinot Noir.

Located within Southeast Slovenia, Bela Krajina is known to be the smallest wine growing district. Yet, it is the warmest within the region with continental and Mediterranean influences.

Aromatic wines are produced in this district and will typically be light bodied and easy to drink. However, standout white wines have been of the yellow muscat variety and Blaufränkisch leads the red wines. A local specialty is the Predicate wines which have been made using noble rot and this district produced Slovenia’s first ice wine!

Which Slovenian wines should I try?

Now for the part that you have been waiting for, here are some Slovenian wines that are available internationally and are ones that we think that you should be adding to your shopping lists!

Rodica Malvazija Classic 2022

Rodica Malvazija Classic 2022 slovenian wine the underated wine you need to discover the three drinkers

The Rodica Family Organic Winery is located in the heart of Slovenian Istria. The farm has 15 hectares and amazingly grows 60,000 vines! The winery grows both Slovenian and international grape varieties and has wine tastings available onsite in the cellar.

This golden coloured organic wine, made from 100% Malvazija grapes, has been hand picked and matured for six months in Acacia barrels. It is a fruit forward, medium bodied wine with aromatic aromas of red apple, peach, vanilla to provide that warming and welcoming sensation on the nose and it is silky on the palate with a slight, dry aftertaste. This is a quaffable, likable wine which is not overbearing and therefore could be easily drunk by itself or else with some almonds as nibbles.

Size: 750ml
ABV: 13%
Find here: £27.90

Rodica Refošk Classic 2021

Rodica Refošk Classic 2021 slovenian wine the underated wine you need to discover the three drinkers

This dry red wine is made from 100% Istrian Refošk variety and again the grapes are handpicked. There is no sulphur added to this medium bodied wine and it is organic. It is a ruby red colour with fruity blackcurrant aromas combined with tobacco/ spice on the nose for added complexity but has a slightly tannic taste which balances out the acidity. This would be a good wine to pair with cheese for a night in.

Size: 750ml
ABV: 13%
Find here: 12 bottles for £310.80

Rodica Rumeni Muškat 2022

Rodica Rumeni Muškat 2022 slovenian wine the underated wine you need to discover the three drinkers

This is an elegant looking, slender bottle which is the perfect size at just 500ml! It is a blend of 50% Yellow Muscat and 50% Istrian Muscat. It is an organic wine that is best served chilled and is a golden, deep yellow colour.

On the nose, there are fruity aromas and an overall complexity with hints of honey, nutmeg, citrus and apple with an off dry, smooth taste which invokes comparisons to mead. This muscat wine would be an ideal after dinner treat, as a dessert wine, or could be a short drink for Apéro hour with some Mini Cheddars or truffle crisps on a summer’s evening!

Size: 500ml
ABV: 12%
Find here: £26.50

Puklavec & Friends Sauvignon Blanc & Pinot Grigio 2023

Puklavec & Friends Sauvignon Blanc & Pinot Grigio 2023 slovenian wine the underated wine you need to discover the three drinkers

The family has been involved in the wine industry since the 1930s but had lost ownership of the vineyard and then secured it once more! Their grapes are hand picked and the vineyards and cellar are located in the wine region of Jeruzalem Ormož in Northeast Slovenia. Also, there is a wine cottage that could be visited, for a spot of wine tourism, with guided tours and tastings at the cellar. The vineyard cottage is situated in a building that is more than 300 years old!

This blended wine has been the recipient of the IWSC Silver award in 2017 and won the Bronze Decanter award in 2019. There is the concept of celebrating friendships that is noted on the wine bottles too! There are aromas of gooseberry and elderflower on the nose for a fruity and floral profile however it does have a tangy, dry taste on the palate and tastes better after the initial glass to pair with fish.

Size: 750ml
ABV: 12%
Find here: £9.79

Krasno Pinot Bianco 2023

Krasno Pinot Bianco 2023 slovenian wine the underated wine you need to discover the three drinkers

This wine is from the village of Krasno within the Bdra district, which is an area described as the ‘Tuscany of Slovenia’ as it is on the Northern Slovenian border with Italy. The region typically produces crisp, aromatic wines which can certainly be seen in this wine which will be appreciated by Chablis lovers! There is a minerality detected on the nose alongside stone fruits and green apple aromas – it is acidic on the palate and bone dry but lighter in taste compared to a Pinot Grigio. It will be a good wine to pair with a King Prawn stir fry noodles take away or creamy pasta dishes.

Size: 750ml
ABV: 13.5%
Find here: £9.99

Krasno Sauvignon Blanc Ribolla Gialla 2022

Krasno Sauvignon Blanc Ribolla Gialla 2022 slovenian wine the underated wine you need to discover the three drinkers

Slovenian wines are still relatively unknown within the Sauvignon Blanc variety, compared to their Italian counterparts and therefore some bargains can be found with their lower price points! Ribolla Gialla, however, is a grape that is native to Slovenia under the name of Rebula. It is a well balanced grape with fruity aromas and therefore pairs well with Sauvignon Blanc.

This wine is matured in large oak barrels and was awarded a silver Decanter award in 2022. It is a fresh, fruity wine with aromas of citrus, ripe apples and that taste of Sauvignon Blanc is prominent on the palate providing that zesty flavour for this crisp, dry wine. This white wine blend would be ideal with salads and bread sticks.

Size: 750ml
ABV: 13%
Find here: £9.99

If you are solely visiting Ljubljana for a Slovenian getaway, there is no need to miss out on wine tasting activities to sample local Slovenian grape varieties. There are a few wine bars that we can recommend (let us know if you would like more details of recommendations) but we would especially like to shine the spotlight on Wine Bar Šuklje as a venue to add to your travel itinerary!

Wine Bar Šuklje

Wine Bar Šuklje is a family owned wine bar that opened in 2017 in Ljubljana.  The family owns its own winery and the wine bar is currently owned by husband and wife team, Katja and Guillaume. The emphasis is on selling a wine experience solely than just wine and for Guillaume the ‘truth is in the glass’ as providing good wine is key for him as he personally selects the wine for the wine bar. Wine education is also important for Guillaume to promote the diversity of wines and this wine bar has over 450 labels of Slovenian and international wines!

The wine bar is located by the river bank in Ljubljana and is housed in a villa in the old Ljubljana centre – you can visit there en route to the Ljubljanski Grad (Ljubljana castle)! The wine bar offers both Slovenian and international grape varieties as well as offering wine flights with Šuklje wines! There are monthly wine lists for the selection of wines by the glass as well as blind tastings! What truly sets Wine Bar Šuklje apart is the fun concept that it has devised of pairing wines with music according to your mood! Look closely at the menu and you will notice musical symbols by the various wines by the glass. Easy pop, for example, is characterised by a musical note on the menu and it is described as music to be enjoyed by a wide audience and therefore pairs well with easy drinking, fruity wines such as Malvazija. If you were in the mood for some refined classical music, there is a pairing for you too! This category includes music with subtler notes within their melody and therefore connects with refined wines that have a degree of complexity. A quick glance at the wine list reveals that Šuklje’s own Lodoma wine fits this category! There are also wines to pair with some moody jazz, rock and other genres for the music aficionados out there!

You can also take your chosen wine to sit on the outside terrace, with some small plates, to soak up the ambience and people watch after a day of sightseeing! Find out more about Wine Bar Šuklje here for your next Slovenia holiday.

We hope that you have enjoyed this mini tour of Slovenia and its wines! If this piques your interest, you can also discover more about other wines from Central and Eastern Europe with our guide to Bulgarian wines.

By Latoya Austin

latoya austin drinklusive the three drinkers

Celebrate with Birthday Cake Baileys: A Delicious New Twist on a Classic

Baileys Birthday Cake Liqueur The Three Drinkers

Baileys lovers listen up because there is a limited-edition bottle available that you really need to try!

‘What is it??’ we hear you excitedly cry. Well, it’s ‘Birthday Cake Baileys’, and it really is just that – flavours of delicious vanilla sponge cake perfectly blended with your favourite Baileys Irish Cream. Does a better combination even exist?! It’s creamy and indulgent and hits you with notes of vanilla and a hint of butter cream frosting before those gorgeous Irish cream flavours come through. It's delicious over ice and even over ice cream but it works really, really well in a cheeky Baileys adults-only milkshake.

Initially only available as a travel retail exclusive, it is now a lot more widely available. For those who shop in Morrisons, you’ll be able to bag an extra 125 points if you pick up a bottle before the 16th July as part of the celebrate 125 years of Morrisons campaign.

However you choose to drink it and wherever you find it, here’s a big cheers to this perfect boozy dessert!

ABV: 17%
Size: 700ml
Find here: £17

For more exciting booze news, click here!

Cheers to Uniqueness: 6 Must-Try Highball Cocktails You've Probably Never Heard Of

Unique Highball Recipes Fowwaz Ansari The Three Drinkers.jpg

The gin & tonic, the whisky soda, and the rum & coke are all incredibly well-known two-ingredient highballs, and for good reason. They are simple, effective, and delicious ways to enjoy a good drink that even the laziest of home bartenders can execute well.

There are, however, many a two-ingredient highball that are lesser known for their polarising nature of “that shouldn’t work, but it does.” In fact, these highballs more often than not, are some of my favourites!

FERNET & COKE

Fernet & Coke Unique Highball Recipes Fowwaz Ansari The Three Drinkers.jpg

This iconic highball goes by many names (Fernet con Coca, Fernando, Fernandito, 70/30, Bladis, and more) and is a firm favourite of many bartenders. The drink originates from Argentina, specifically the college town of Cordoba, where in the 1980s, college students would choose to drink it on their nights out. The drink gained traction owing to an advertising campaign from Fratelli Branca.

But how did an Italian amaro become a staple in Argentinian drinking culture? In the late 19th and early 20th centuries, there was a mass immigration of Europeans to Argentina, and Italian immigrants brought with them a taste of home in the form of the potent bittersweet profile of amari.

This 2 ingredient highball packs a punch, with Fernet Branca bringing bracing bitterness and endless complexity to the party. The Coca-Cola alleviates the harsh bitterness with a syrupy sweetness and the notes of oak, coffee, and sarsaparilla compliment the fernet incredibly.

RECIPE:
50ml Fernet Branca
Top with Cola of choice

Serve in a highball glass with ice and garnish with a lime wedge.

LAGAVULIN & COKE - SMOKY COKEY

Smoky Cokey whisky and coke cocktail Unique Highball Recipes Fowwaz Ansari The Three Drinkers.jpg

Legendary whisky writer Dave Broom created this two-ingredient drink while researching for his 2014 book Whisky: The Manual. The drink arose during a larger project of finding the best mixer for each malt whisky. Broom tested highballs with everything from still and soda waters to various teas.

While Dave Broom is correctly accredited for the creation of this cocktail, it was Colin Dunn, former Diageo Whisky Ambassador who made this drink the contemporary classic it has become today. At 2000 Feis Ile (Islay Whisky Festival), Dunn served 35ml of Lagavulin 16 topped with almost flat, room-temperature Coca-Cola in a martini glass with a twist of lemon. Then at the 2016 World Class Global Finals, he served the Smoky Cokey as a highball.

Nowadays, it is drunk by whisky lovers across the globe and has evolved from strictly Lagavulin (although it remains the correct choice for traditionalists) to any Single Malt or Blended Scotch with a strong peated character.

Recipe:
50ml Lagavulin 16
Top with Cola of Choice
Serve in a highball glass filled with ice.

Top Tip:
Adding a dash of Angostura Bitters and serving with a lemon twist adds extra complexity and freshness to the nose respectively.

CAMPARI & ORANGE JUICE - GARIBALDI

Campari and Orange Juice Garibaldi Cocktail Unique Highball Recipes Fowwaz Ansari The Three Drinkers.jpg

Like many other drinks that have stood the test of time, the Garibaldi has unknown origins. Although we may not know how, we do know why the two-ingredient drink came to be. The Garibaldi is named after Guisseppe Garibaldi, a figurehead in the Italian unification and independence. The vibrant red-orange hue of the drink matched the red shirts of the Garibaldini and heroes two icons of Italian drinking culture - the red bitter aperitif, and the humble orange.

The drink was not well known outside of Italian drinking and was on a downturn on home soil as well. On the verge of falling into obscurity, it was Naren Young who brought this drink back from the clutches of the void by starring the drink on the menu of Dante during its 2015 opening. The drink has since been enjoying another moment in the spotlight, but this time, on a global scale.

While the bracing bitterness and bright red colour of Campari are backbones to the appeal of this drink, the real star of the show is the orange juice. The orange juice is blended to make it fluffy, and helps in tempering the bitterness of the red aperitif.

RECIPE
50ml Campari (Or Italian Red Bitter aperitif of choice)
Top with Fluffy Orange Juice
Garnish with an Orange Wedge

NEGRONI & LAGER - NEGRONI PERFECTA

Negroni and Larger Negroni Perfecta Cocktail Unique Highball Recipes Fowwaz Ansari The Three Drinkers.jpg

Although not technically a two-ingredient drink, the way I have always been taught to drink one is to order a negroni and a beer as a boilermaker. Once your negroni is about ¾ ways finished, you pour your remaining beer into the negroni glass to create a third drink out of your original two.

No one knows where this tradition comes from, but rumour has it that construction workers having a liquid lunch are responsible for its creation. As is the case with many highballs featuring beer, the origin is normally blue-collar workers finding a way to expedite the inebriated effects of their post-work tipples.

Regardless of its murky origin, the Negroni Perfecta is a juicy, refreshing beer cocktail that deserves much more love than it receives.

Recipe:
1 Negroni
1 Beer
Sip on both drinks until there is only about a quarter of the Negroni left. Top residual negroni with remaining beer. Best enjoyed after a busy Friday night bar shift!

APEROL & MILLER HIGH LIFE

Aperol and Miller High Life Cocktail Unique Highball Recipes Fowwaz Ansari The Three Drinkers.jpg

Another beer-based highball with similar - if not much more modern - origins. American bartenders recently (around 2017) started adding a shot of Aperol into their post-shift bottle of Miller High Life. This eventually caught on and has now been published in several cocktail menus across North America.

Adding a splash of lemon juice makes it a “Spaghett”, while adding a splash of orange juice makes it a “Bromosa”. All three variations of this are delicious, refreshing, and ever so slightly bitter, with just enough dryness from the citrus to make you go back for another sip.

Even if Miller High Life is not available where you are, this drink is delicious with any light, crisp lager that sits around the 4.5% ABV mark.

Recipe:
25ml Aperol
1 Bottle (12 Oz) Miller High Life
Add the Aperol to the beer and serve

TENNESSEE WHISKEY & MOUNTAIN DEW

Tennessee Whiskey and Mountain Dew Unique Highball Recipes Fowwaz Ansari The Three Drinkers.jpg

Now, before anyone raises any eyebrows at me, this is the way the creators of Mountain Dew intended for it to be drunk. Mountain Dew was created by Tennessee Whiskey sibling duo, Ally and Barney Hartman in the early 1940s who were irked by a lack of availability of good quality mixers. In fact, Mountain Dew is named as such because Moutain Dew was a 19th-century slang term for Highland Scotch Whisky.

The drink was originally a citrus-flavoured, caffeinated, and carbonated beverage only sold in one flavour, as opposed to the plethora of options we have today.

This left-of-field whisky and lemonade number runs on the sweet side of the balance and can definitely be imbibed as a corpse reviver, however, more than one can be a touch sickly, so it is one to be enjoyed in moderation.

Recipe:
50ml Tennessee Whiskey of choice
Top with Mountain Dew
Serve in a highball with ice and garnish with a lemon wedge.

If you enjoyed this, make sure to read more of Fowwaz’s articles, including ‘Do you Remember These Forgotten Classic Cocktails?’ and ‘Weird Food and Drinks Pairings That Taste Great’.

The Best Wines for Your Summer BBQs

the best wines for your summer bbqs the three drinkers

Finally, it's BBQ season! And with so many flavours sizzling on the grill, you don't want any clashes between your plate and your wine glass. In our guide to the best wines for your summer BBQs, we've covered the most popular options, including meat and veggie dishes. From bold reds for burgers and steaks to crisp whites and rosés for chicken and salmon, we've got the perfect pairings to enhance every bite. Cheers to a delicious summer… for as long as it lasts!

The best wine to pair with BBQ burgers

Carnivor Zinfandel

The best wine to pair with BBQ burgers  Carnivor Zinfandel the best wines for your summer bbqs the three drinkers

Well, it’s no surprise to see this win featured. This red practically screams barbecue season. This Cali Zinfandel brings everything you crave: bold flavours that stand up to hearty meats and a robust structure that holds its own against the grill. Picture this: juicy, jammy blackberry notes that are as rich as they are satisfying. The grippy tannins will be perfectly balanced out by the fat and deep umami burger flavours. It's the moreish indulgence and, priced below £10, it's a steal that's hard to resist.

Size: 750ml
ABV: 14%
Find here: £9 (usually more!)

The Best Wine to Pair With BBQ Sausages

Te Pā Signature Series Pinot Noir

The Best Wine to Pair With BBQ Sausages  Te Pā Signature Series Pinot Noir the best wines for your summer bbqs the three drinkers

For a red wine with BBQ sausages, you want to look for good fruit and plenty of surgical acidity. Obviously, condiments vary pretty wildly including ketchup, mustard and fried onions on top so it’s hard to pick a one size fits all but persistent acidity and a good balance of robust flavour but also letting the food shine should see you through. This Marlborough Pinot brings plenty of nicely integrated oak, fine tannins, earthy complexity and great fruits – cherry, raspberries and plum. The touch of spice will work well too.

Size: 750ml
ABV: 13.5%
Find here: £12.50 (Clubcard Price)

The Best Wines to Pair With BBQ Steak

Diablo Purple Malbec

The Best Wines to Pair With BBQ Steak  Diablo Purple Malbec the best wines for your summer bbqs the three drinkers

If you’re serving up a glorious piece of BBQ steak, then consider doing a deal with the devil – enter Diablo Purple Malbec. It’s Chilean Malbec from the Maule Valley that delivers exuberant, soft black fruits, deep chocolate and vanilla butterscotch sweetness. It’s rich certainly, but not overly so it won’t overwhelm fattier cuts. Perfect dark and delicious pairing.

Size: 750ml
ABV: 13.5%
Find here: £10

Grant Burge Barossa Ink Shiraz

Grant Burge Barossa Ink Shiraz the best wines for your summer bbqs the three drinkers

Sourced from grapes across the Barossa area, this Shiraz is a symphony of deep, dark fruits like blackberry and plum, enhanced by luscious mocha flavours from oak aging. It's the perfect companion for a flame-grilled steak, bringing out the best in the meat with its rich, complex profile. For the ultimate experience, decant this beauty and let it breathe for an hour before serving. This simple step softens the tannins and unlocks a world of flavours. Paired with hearty BBQ steak, this wine truly sings, making every bite and sip an indulgent delight. Also, any spice in your steak sauce or seasoning will accentuate the lovely rich flavours in this Shiraz.

Size: 750ml
ABV: 14.5%
Find here: £10.99

The Best Wine to Pair With BBQ Chicken

Greasy Fingers Big Buttery Chardonnay

The Best Wine to Pair With BBQ Chicken  Greasy Fingers Big Buttery Chardonnay the best wines for your summer bbqs the three drinkers

This wine really hasn’t been around that long but has certainly made a big buttery splash and become an Aussie favourite. True to its 'big and buttery' promise, it starts with an enticing hit of oaky vanilla. This rich, velvety creamy feel continues in the vein of a Cali Chard, backed up by orchard fruits and a dry finish that’s needed to refresh the palate. This pairs perfectly with the slight grease and pure savoury flavour of BBQ chicken.

Size: 750ml
ABV: 13%
Find here: £8.50 (usually more!)

The Best Wine to Pair With BBQ Pork Chops

Villa Maria Private Bin Riesling

The Best Wine to Pair With BBQ Pork Chops  Villa Maria Private Bin Riesling the best wines for your summer bbqs the three drinkers

The Marlborough region, renowned for its Sauvignon Blanc, is also home to some stellar Rieslings. One such gem is this Villa Maria number; refreshingly dry, crisp, and fruity, with ripe lime flavours stealing the spotlight. The delightful hint of spring blossom florality beautifully offsets its elegant minerality, but it’s that minerality combined with bright, surgical acidity that cuts through fatty pork and cleanses away the richness. These two combined is perfect balance.

Size: 750ml
ABV: 12%
Find here: £8.99 (usually more!)

The Best Wine to Pair With BBQ Salmon

Freixenet Italian Sparkling Rose

The Best Wine to Pair With BBQ Salmon  Freixenet Italian Sparkling Rose the best wines for your summer bbqs the three drinkers

Introducing Freixenet Italian Sparkling Rosé, a delightful treat that comes in a signature glamorous bottle. Inside, you'll find a delicate blend of Glera and Pinot Noir, delivering fine bubbles and an array of flavours. Think flowery notes, crisp apples, and luscious red berries, all coming together in a wine that boasts both depth and a light, food-friendly character. The dry, fruity nature, the right amount of acidity and pleasant minerality make it a match made in heaven for rich, salty salmon dishes – however you cook it.

Size: 750ml
ABV: 11%
Find here: £9 (usually more!)

The Best Wine to Pair With Halloumi

2022 Berry Bros. & Rudd New Zealand Sauvignon Blanc

The Best Wine to Pair With Halloumi  2022 Berry Bros. & Rudd New Zealand Sauvignon Blanc the best wines for your summer bbqs the three drinkers

Discover the 2022 Berry Bros. & Rudd New Zealand Sauvignon Blanc, a beautifully aromatic wine from Isabel Estate in Marlborough's Wairau Valley. With fresh green aromas of apples and grasses, and a lively palate featuring gooseberry and kiwi, its crisp acidity pairs perfectly with BBQ Halloumi, cutting through the saltiness and complementing the cheese's rich texture. Those herbal undertones go great too.

Size: 750ml
ABV: 12.5%
Find here: £11.60

The Best Wine to Pair With BBQ Veggie Dishes

Louis Jadot Bourgogne Gamay

The Best Wine to Pair With BBQ Veggie Dishes  Louis Jadot Bourgogne Gamay the best wines for your summer bbqs the three drinkers

Unoaked, 100% Gamay from the Beaujolais appellation here. More precisely, from Maison Louis Jadot which owns over 60 hectares of vineyard, many of them premier and grand cru. It’s a charming violet wine with an inviting nose of soft spice and red berries. It’s lively and velvety with a hard-hitting fresh finish. This light-bodied, fruit-forward wine pairs beautifully with BBQ vegetarian dishes, complementing grilled vegetables with its vibrant red fruit flavours and earthy undertones.

Size: 750ml
ABV: 13%
Find here: £14 (usually more!)

 

Taking the BBQ outside somewhere? Or just looking for easy access to grab ice cold drinks? Check out our variety of cooler suggestions for the summer.

Supermarket Wine Bargains: Waitrose July

supermarket wine bargains waitrose july 2024 the three drinkers

Hello, Waitrose shoppers! Get ready because July brings some amazing wine deals across their diverse range of reds and whites. What's even better? Almost all these wines are priced below £10 but taste like similar wines double the price. You have until July 30th to grab a few bottles, so let's start with some tempting reds...

Waitrose Red Wines July 2024

Pazzia Primitivo di Manduria

Pazzia Primitivo di Manduria supermarket wine bargains waitrose july 2024 the three drinkers

If you're a fan of Waitrose’s Terre di Faiano Primitivo (and who isn't!), then you're in for a treat with this gem. Hailing also from Puglia, it pours a mesmerizing deep purple, offering flavours of juicy cherries, ripe plums, and a hint of oak-infused vanilla. Despite the challenges of low-yield grapes that deter many producers, what's captured in each bottle is truly exceptional and punches well above its price point, even more so for a tenner.

Size: 750ml
ABV: 14%
Find here: £9.99 (usually £12.99)

MAREE d'ione Nero di Troia Organic

MAREE d'ione Nero di Troia Organic supermarket wine bargains waitrose july 2024 the three drinkers

Indulge in the essence of Puglia with this exquisite Italian red, crafted from organic Nero di Troia grapes. Bursting with flavors of deep dark cherries, plum, and blackberry, it presents a tantalizing backdrop of cinnamon, pepper, and cloves. Few wines at this price offer such richness and delightful drinkability—a true gem for any red wine enthusiast.

Size: 750ml
ABV: 13%
Find here: £7.99 (usually £9.99)

Little Giant Barossa Shiraz

Little Giant Barossa Shiraz supermarket wine bargains waitrose july 2024 the three drinkers

The shorter stumpy bottle stands out, and so does the garnet gem inside. This wine is an absolute steal, even without the discount (shh don’t tell Waitrose!). Bursting with plush dark fruits and enticing spices, it culminates in a smooth, irresistible finish. The 'giant' body of this Shiraz is what keeps you reaching for more, particularly the delicious nod to Christmas pudding. It's a wonderfully jammy Australian Shiraz that feels like a true indulgence.

Size: 750ml
ABV: 14.5%
Find here: £9.99 (usually £12.99)

Edmundo Malbec

Edmundo Malbec supermarket wine bargains waitrose july 2024 the three drinkers

Experience a quintessential Argentinian Mendoza Malbec with this exceptional wine. It offers a delightful array of flavours, including luscious blackberry and plum, complemented by hints of tobacco and leather, with a touch of earthy pepper on the finish. Smooth and approachable, it pairs perfectly with red meat, making it an ideal choice for any occasion. 1/3 off is a steal!

Size: 750ml
ABV: 13.5%
Find here: £7.99 (usually £11.99)

Fairview Barrel Aged Pinotage

Fairview Barrel Aged Pinotage supermarket wine bargains waitrose july 2024 the three drinkers

Straight from the Western Cape, here's a robust Pinotage bursting with plummy goodness. This grape has truly blossomed in recent years, and this bottle is a stellar example. Oak aging adds a delightful hint of spice, while maintaining a light, velvety smoothness that keeps you coming back for more.

Size: 750ml
ABV: 14%
Find here: £8.79 (usually £10.99)

Waitrose White Wines July 2024

Crux Sauvignon Blanc Marlborough

Crux Sauvignon Blanc Marlborough supermarket wine bargains waitrose july 2024 the three drinkers

Let's journey to the Waihopai Valley for a delightful Kiwi Sauvignon Blanc that's ideal for crowd-pleasing gatherings. This wine harmoniously blends zesty citrus and tropical fruit flavours with a touch of light elegance, giving it a truly special appeal. It's a steal for its price, delivering far more than you'd expect. £4 off!

Size: 750ml
ABV: 12.5%
Find here: £8.99 (usually £12.99)

Terre di Vita Organic Pinot Grigio Terre Siciliane IGP

Terre di Vita Organic Pinot Grigio Terre Siciliane IGP supermarket wine bargains waitrose july 2024 the three drinkers

£7.49 for a bottle of this organic quality is not to be missed. This hand-harvested organic Sicilian Pinot offers a glimpse into its terroir, where chalky soils and varying temperatures enhance its fruity aromas and characteristics. Crisp, dry, and irresistibly light, each sip refreshes and beckons you back for more.

Size: 750ml
ABV: 12.5%
Find here: £7.49 (usually £9.99)

Morande Terrarum Semillon

Morande Terrarum Semillon supermarket wine bargains waitrose july 2024 the three drinkers

Semillon, once overlooked, is now making a comeback thanks to efforts to revive old vines. This complex dry white from Chile features grapes sourced from century-old vines, offering a luxurious waxy mouthfeel intertwined with vibrant citrus, deep floral notes, and a touch of sweet honey. You'll also notice intriguing hints of herbaceous greens in this truly captivating wine.

Size: 750ml
ABV: 12.5%
Find here: £8.99 (usually £9.99)

Tiki Ridge Sauvignon Blanc Reserve

Tiki Ridge Sauvignon Blanc Reserve supermarket wine bargains waitrose july 2024 the three drinkers

Tiki Ridge provides a unique twist to your classic Marlborough Sauvignon. It’s much more subdued than the usual style, but still retains grassiness, gooseberries and tropical grapefruit and passion fruit. The gentle acidity brings a fresh zing, but it’s the green pepper and lime that really stand out. Interesting try at this price.

Size: 750ml
ABV: 12.5%
Find here: £7.99 (usually £10.99)

Loriato Trebbiano

Loriato Trebbiano supermarket wine bargains waitrose july 2024 the three drinkers

Deliciously simple Emilia-Romagna Italian white. The crisp freshness is lively, and its lemon notes that rise above the rest alongside juicy peach. People have been enjoying the Trebbiano grape since Ancient Rome and it’s no wonder why.

Size: 750ml
ABV: 14%
Find here: £7.99 (usually £8.99)

If you shop elsewhere then not to worry, check our website for our other up to date Supermarket Bargains!

What is Japanese ‘Plum Wine’? A Beginner's Guide to Umeshu

what is japanese plum wine? a beginner's guide to umeshu the three drinkers

Has this ever happened to you? You love Japanese food. Sushi, ramen, gyoza, and katsu make your mouth water and your tummy rumble. You potter on down to your favourite local Japanese restaurant, sit down with the all too familiar menu and find yourself pursuing the delights of the drinks menu. Something new catches your eye on the menu, it might be listed as ‘plum wine’. You ask yourself: what on Earth is Japanese Plum Wine? So you order. A delightfully sweet, tart and elegant beverage finds its way to your table, and you’re hooked! 

Whether you fall into the above category or you're simply an enthusiast for the wonderful niche spirits and liqueurs of the world, today we ask the question, What is Umeshu? Commonly referred to as Japanese Plum Wine, although that’s not really an accurate descriptor. Let’s dispel some myths, find out if it's for you, and hopefully introduce a whole new world of delightful drinks.

Is Umeshu For You? 

Umeshu covers a wide scope of flavours, but there are still things you can expect that might help answer if this is even for you. After all, nobody wants to spend money on things they ultimately will not enjoy. Here is a baseline list that might help you make your mind up. Umeshu is for you if: 

  • You love some bubbles. 

  • You enjoy dessert wines - since Umeshu is actually a liqueur, it’s quite sweet.

  • You enjoy notes of exotic fruits and citrus - and, obviously, plum. 

  • You’re looking for something new to spice up your drinking life. 

  • You love exploring the flavours of different cultures. 

Umeshu for Beginners

what is japanese plum wine? a beginner's guide to umeshu the three drinkers

The first notions of Umeshu date back around 300 years - relatively recent in the scope of drinks history - and are found in an incredibly old Japanese cookbook. The exact history is a mystery, however it’s safe to assume that the above-mentioned time-frame is about right, as sugar was a commodity only for the rich in those times in Japan. As such, only the wealthy would be drinking anything with sugar. Umeshu can actually be traced further back in China, where plum liqueurs were a well established elixir. 

It’s worth noting that while Umeshu is commonly referred to as “Plum Wine”, the production method is not a wine at all! Umeshu is actually a liqueur, but it certainly can be, and often is, drunk like wine.  It can easily be made at home, and is a household staple for many Japanese families. Different regions have their own traditional recipes, and there is plenty of scope for experimentation, unlike certain other liqueurs and wines that have very strict rules about their creation.

Umeshu is made using unripened “ume” plums and sugar, and then steeped in a pre-made liqueur. Anything can be used, however potato-based shochu is most common for household recipes. They’re then fermented in airtight containers until ready to serve. Did you know? Ume fruits are actually poisonous if eaten raw, but completely safe to consume once fermented.  

Common UMESHU Terms and Phrases you Should Know

It is common to add other fruits to get more complexity, and these additions will be labelled on the bottle. As is the case with many Japanese spirits and liqueurs, labelling terms can be complicated. We’ve broken down the terms you’ll find on Umeshu bottles: 

Nigori: These Umeshu are unfiltered, which essentially just makes them cloudy. Expect these to be a little bolder, and a smidge funkier.

Genshu: Genshu is a particularly intense, rich form of Umeshu that has no added water.

Koshu: Like many good wines, spirits and liqueurs, Umeshu benefits from ageing. Koshu simply means that it’s been aged. This adds depth, complexity and mellows out some of the harsher flavours.

Sparkling: This is self explanatory, but sparkling Umeshu is delightfully bubbly and rivals even the liveliest natural wines. 

Umeshu can be enjoyed neat, over ice or in cocktails. Best served chilled, straight out of the fridge.

Five Bottles of Umeshu to Start you off

So now you know what to look out for! But where to start your Umeshu journey? Read on!

Gekkeikan Umeshu

Gekkeikan Umeshu what is japanese plum wine? a beginner's guide to umeshu the three drinkers

This bright, bold Umeshu uses fully ripened ume plums (an uncommon production method) to create a delightfully sweet Umeshu completely free from any bitterness. Super citrus-forward, peachy and sweet without being too syrupy. Gekkeikan use Sake as the base for their Umeshu, and delight in providing truly unique liqueurs that can be enjoyed in cocktails or as an aperitif. 

Size: 450ml
ABV: 19%
Where to Find: Japan Centre - £17.95

Umenishiki Umeshu

Umenishiki Umeshu what is japanese plum wine? a beginner's guide to umeshu the three drinkers

Made and bottled in the Ehime prefecture of Japan, Umenishiki pride themselves on their locally sourced ingredients and high quality Ume Plums to make only the best products. A beautiful and elegant Umeshu with bold fruity aromas and a deep colour which only hint at the delights that await the palette - bright, rich plums, exotic fruits and Sakura blossom. A particularly delightful sipper mixed with soda for a refreshing low ABV cocktail. 

Size: 300ml
ABV: 7.5%
Where to Find: Japan Centre - £8.99

Nakatashokuhin Umeshu with Yuzu Citrus

Nakatashokuhin Umeshu with Yuzu Citrus what is japanese plum wine? a beginner's guide to umeshu the three drinkers

By now you’ve learnt how creative you can get with Umeshu. A fine example of that is this extra tart Umeshu made with Kishu plums and the traditional Japanese citrus fruit of Yuzu. This easy-sippin’, mildly sweet and refreshing Umeshu is also balanced with malted rice to create a more mouth fulfilling texture and deeper flavour. Perfect for cocktails! Try making a traditional spritz cocktail with prosecco, soda and this Yuzu Umeshu. 

Size: 300ml
ABV: 12%
Where to Find: Japan Centre - £14.69

Umenishiki Umeshu with Whole Ume Plums

Umenishiki Umeshu with Whole Ume Plums what is japanese plum wine? a beginner's guide to umeshu the three drinkers

Want to dip your toes in Umeshu? This deeply inexpensive sample bottle might be just the place to start! This adorable bottle actually comes with the ume plum inside for you to enjoy, which further contributes to the extra intense sweet and sour flavour to be found inside. Don’t be put off by how small this bottle is, it’s actually of the highest quality and free from artificial sweeteners! 

Size: 110ml
ABV: 14%
Where to Find: Japan Centre - £4.88

Hakutsuru Umeshu

Hakutsuru Umeshu what is japanese plum wine? a beginner's guide to umeshu the three drinkers

A best-selling bottle on Amazon, Hakutsuru is a fantastic full-sized bottle of Umeshu to share with friends and get you started with Umeshu. Made using traditional pickling techniques and boasting decadent aromas and a full-bodied, fruit heavy flavour. A perfectly sweet umeshu that hits all the beats one might expect from a high quality Umeshu, without the high quality price tag. 

Size: 750ml
ABV: 12.5%
Where to Find: Japan Centre - £15.45

Looking to explore more niche wines? Perhaps something a little more dry, organic and with an ancient history? Check out this article all about orange wine.

By Miley Kendrick 

miley kendrick drinklusive the three drinkers

Supermarket Wine Bargains: Sainsbury’s July 2024

supermarket wine bargains sainsbury's july 2024 the three drinkers

Roll up, roll up Sainsbury’s shoppers and wine enthusiasts, we’ve got some unmissable offers for you. We've scoured every bottle on offer until July 16th, and these are the top picks for unbeatable value. Reds, Rosé, and whites, all under £10. Let's dive into vino heaven!

Sainsbury’s Red Wines July 2024

19 Crimes Red Wine

19 Crimes Red Wine supermarket wine bargains sainsbury's july 2024 the three drinkers

Here we are again with 19 Crimes. It’s such a favourite around this price point. This Shiraz-dominant blend is aged in American oak, bringing delightful notes of vanilla and cedar spice to complement the jammy blackcurrant and plum flavours. It has an almost Christmassy vibe, with a good dose of sweetness—if that's your thing, you'll absolutely love this wine.

Size: 750ml
ABV: 13.5%
Find here: £8 (usually £9.50)

B. Ink South Australia Red Blend

B. Ink South Australia Red Blend supermarket wine bargains sainsbury's july 2024 the three drinkers

Exceptional at this price, this Australian red offers the signature opulence you crave and then some. True to its name, it's inky and rich, with velvety tannins blending seamlessly with upfront jamminess, raspberries, and dark chocolate. But that's just the beginning— festive layers of vanilla and cinnamon add characterful depth to die for. Sophisticated indulgence.

Size: 750ml
ABV: 14.5%
Find here: £8 (usually £10)

Apothic Cabernet Sauvignon

Apothic Cabernet Sauvignon supermarket wine bargains sainsbury's july 2024 the three drinkers

This American red combines Cabernet and Zinfandel, offering a lush medley of dark fruits and a solid oaky structure. The standout feature is its incredibly smooth texture which makes the mouthfeel so dreamy and irresistibly moreish. If you're new to Cabernet Sauvignon, we highly recommend this as one of the best affordable options to try.

Size: 750ml
ABV: 13.5%
Find here: £9 (usually £10.50)

Sainsbury’s Rosé Wines July 2024

Roches de Provence Côtes de Provence

Roches de Provence Côtes de Provence supermarket wine bargains sainsbury's july 2024 the three drinkers

This is a Provence Rosé that is calling for a chilled sip on a hot summer’s day. The lovely pale hue opens up notes of rose and strawberry on the nose, and these kick through on the palate with decent intensity – none of this wishy-washy Rosé flavour here. Bright, refreshing and nicely balanced with a gorgeous kiss of honey sweetness towards the end. This wine is excellent value for money—you’d expect to pay twice the price for this quality.

Size: 750ml
ABV: 12%
Find here: £8.75 (usually £10)

Sainsbury’s White Wines July 2024

Plaimont Côtes De Gascogne Colombard Sauvignon Blanc

Plaimont Côtes De Gascogne Colombard Sauvignon Blanc supermarket wine bargains sainsbury's july 2024 the three drinkers

Plaimont are a great cooperative that have revitalised many French wines and vineyards, and this gem is one we keep spotlighting whenever it’s on offer. From the sunny slopes of Côtes De Gascogne, this easy-drinking Sauvignon Blanc offers plenty of crisp acidity to complement your mid-week meals. The Colombard adds a nice softness, making it a refreshingly vibrant wine.

Size: 750ml
ABV: 11.5%
Find here: £7.25 (usually £9)

Elia Côtes De Gascogne

Elia Côtes De Gascogne supermarket wine bargains sainsbury's july 2024 the three drinkers

Sticking with Plaimont and their signature Colombard grape is Elia Côtes De Gascogne. Now at a staggering £6.50, this is just superb value. The aromatic Colombard grape comes to life in this vibrant white, reminiscent of a top-notch New Zealand Sauvignon Blanc. You'll find tropical hints mingling with refreshing orchard fruits and citrus, complemented by a floral, grassy note. Light, fresh, and absolutely lovable – particularly at this level of value.

Size: 750ml
ABV: 11.5%
Find here: £6.50 (usually £8)

Villa Maria Private Bin Sauvignon Blanc

Villa Maria Private Bin Sauvignon Blanc supermarket wine bargains sainsbury's july 2024 the three drinkers

Embark on a wine adventure with this Sauvignon Blanc, whose grapes are cultivated amidst ancient valleys, scenic mountains, and wild oceans, before arriving at Villa Maria… nestled beneath a volcano. This journey culminates in a glass filled with the signature Marlborough profile—no bitterness, just refreshing crispness and a wonderful lightness to it. Imagine flavours of gooseberry, passion fruit, kiwi, and green apple – all the Marlborough favourites in one sip.

Size: 750ml
ABV: 13%
Find here: £8.50 (usually £9.50)

The Ned Pinot Grigio

The Ned Pinot Grigio supermarket wine bargains sainsbury's july 2024 the three drinkers

This Waihopai Valley Pinot Grigio breaks the mould with its unique style. Behind its alluring salmon blush hue lies a burst of stone fruit flavours. It's rich and full-bodied, with a delightful twist of lingering minerality that we adore. Unlike typical European Pinots, this New Zealand gem surprises with notes of quince, pear, nectarine, and that intriguing minerality that brings a food-friendliness. Now's the perfect time to give it a try while it’s under a tenner.

Size: 750ml
ABV: 13.5%
Find here: £9 (usually £10.50)

PepperBox Chardonnay

PepperBox Chardonnay supermarket wine bargains sainsbury's july 2024 the three drinkers

This big Aussie beauty is like a warm hug of buttery vanilla, lifted by tropical mango and apricot notes. It's got the right balance of oak and absolutely shines when served chilled—pure bliss in a glass. With a deep golden colour and concentrated ripe fruits, it finishes so smoothly. Crafted by the Casella Family in Australia, this wine is an unbeatable deal at this price.

Size: 750ml
ABV: 13%
Find here: £9 (usually £11)

If you shop elsewhere then not to worry, check our website for our other up to date Supermarket Bargains!

Piña Colada: Hacks and History

pina colada hacks and history the three drinkers

Nothing screams beach day more than the popular party cocktail, the Piña Colada. But this absurdly tropical drink has much more to it than just refreshing and delicious flavours. The preparation of this traditionally blended cocktail can be quite involved, and without a hotel bar team at your disposal, recreating these tropical vibes at home can be a daunting task. However, there are some cheats, tricks, and alternatives to creating all the complexity of the original without having to clean all the parts of a blender afterwards. If you can't make it to an island and stay in a fancy hotel to have this drink made for you, The Three Drinkers team is here to help with some history and some at-home beach party hacks and recipes.

THE HISTORY of the Piña Colada

The disputed history of the Piña Colada is thought to have started with a recipe adaptation from a Puerto Rican bartender. The most widely accepted story is that bartender Ramón "Monchito" Marrero created this cocktail by adding the increasingly popular canned coconut cream into a Cuban cocktail called Strained Pineapple - a combination of strained pineapple juice, rum, and lime. Strained Pineapple might not ring many bells for non-Spanish speakers but the Spanish word for pineapple is "Piña" and strained is "Colada."

The most important ingredient is a can of coconut cream which played a part in helping pull the tiny island nation first out of poverty and then into karaoke machines around the world. Though coconut cream was being used in many Puerto Rican recipes, the creation and preparation of this ingredient at home was labour intensive. Enter Ramón López Irizarry, an agricultural professor, with his invention Coco Lopez - an emulsion of coconut cream, sugar, and stabilizers. The mass production of this and global popularity of the cocktail gave the country resources to carry it parallel to the global industrialisation happening at the time. This was also an easy to work with and widely available locally produced product which made it the perfect thing to PuertoRicanise, an already touted tropical tipple. 

The new and improved Piña Colada was in fact so well-received, it became the national cocktail of Puerto Rico in 1978 and gained global sensation status in the 1979 hit song "Escape" by Rupert Holmes which is always listed with a parenthetical of "(The Piña Colada Song)" in the title.

The traditional Piña Colada cocktail

The traditional Piña Colada cocktail pina colada hacks and history the three drinkers

Ingredients
60ml rum
30ml Coco Lopez
30ml heavy cream
180ml pineapple juice
½ cup crushed ice

Method
Add all ingredients into blender and blend for 15 seconds. Pour into hurricane glass. Garnish with pineapple wedge.

Piña Colada HACKS

Just about any coconut cream will suffice for an at home Piña Colada, but Coco Lopez is the best choice because it already includes sugar. Most other coconut milks will need added sugar and will fall out of solution meaning they will settle at the bottom of the cocktail. So, while other coconut milks and creams may be more readily available, they will not work as well in any cocktail. Coco Lopez is available easily online, both in the US and the UK, so using this in any of these alternatives is going to make a more traditional, better performing, and better tasting cocktail.

Piña Highball-ada 

Piña Highball-ada  pina colada hacks and history the three drinkers

Though no substitute would claim to come close to the OG blender banger, sometimes you find yourself in a corner shop craving a tropical treat to make at home. This alternative uses just three ingredients that are available in almost every store.

Ingredients
25ml pineapple rum
25ml coconut rum/liqueur 
110ml coconut water 

Method
Build all ingredients into highball glass with ice. Swirl to combine. No garnish required.

CocoPiña Daiquiri 

CocoPiña Daiquiri  pina colada hacks and history the three drinkers

The Piña Colada origins are possibly based on a variation of a Cuban Daiquiri made with added pineapple juice, it is possible to reverse engineer that recipe to create a version made more simply at home with three ingredients that drinks a bit lighter and is more balanced. This cocktail will be delightful to guests looking for a not so sweet alternative. It works for hosts as it requires less planning and purchasing, is faster to create, and is a delightful treat nonetheless.

Ingredients
50ml pineapple rum
30ml Coco Lopez
20ml lime juice

Method
Add all ingredients into cocktail shaker with ice. Shake & fine strain into coupe glass.

BONUS - Piña Co-Lager 

Piña Co-Lager  pina colada hacks and history the three drinkers

As an added bonus, this final cocktail is less of a hack and more of a wild innovation and adaptation, named with an unbeatable pun. Leave it to none other than the Scots to come up with a dangerously punchy Piña Colada that not only includes scotch and beer, but is even more fun to say than the original. It’s created by the staff at The Gate, Glasgow - led by Ally Shaw!

Ingredients
35ml scotch 
15ml coconut rum
25ml rum
10ml sugar syrup
50ml pineapple juice 
Top w/ lager (preferred: Tennents)

Method
Add the first 5 ingredients into a cocktail shaker with ice. Shake & fine strain into highball glass. Garnish with pineapple leaf.

The Piña Colada stands as an icon of tropical concoctions, blending history with technology to transport imbibers to sunny shores. From local origins in Puerto Rico, where innovation and necessity gave rise to the beloved Coco Lopez, to global acclaim catalyzed by pop culture, this cocktail has become synonymous with summer holidays and escapist moments. While traditional creations are still available where they make the classic blender concoction, modern adaptations and hacks allow enthusiasts to enjoy the fantasy in simpler ways. These inventive mixes and playful variations will bring the spirit of Puerto Rico to any party. Whether it is the simple smooth Piña Highball-ada or the powerful and fun Piña Co-Lager, the Piña Colada and all its variants continue to prove a taste of paradise is always within reach.

By Zach Sapato

zach sapato drinklusive the three drinkers