Thursday Club with talkRADIO TV: Champagne!

Helena chooses four bottles of Champagne ti taste on talkradio

The Supermarket Champagne

Comte de Senneval NV 

A particularly savory champagne this, umami-esque notes of smoke and caramel with some herbaceous notes. It also has a wine-like weight and hint of sweetness that may split the judges. A bit quirky and of-a-style, but try it with some classic canapés like smoked salmon and it should make a happy match. 

Find it at Lidl for £13.99

The Grower Champagne

Guy de Chassey Brut NV

Family-owned for generations and made with grapes with 100% Grand Cru status, this small-scale property is led by mother and daughter duo Marie-Odile and Ingrid. The wine is very much hand-made at every single step, from a tiny 11 hectares of vines. A classic champagne that is a blend of Pinot Noir and Chardonnay.  Think apple and citrus, balanced by richer, toasted brioche flavours and fine  bubbles. 

Find it at CorneyandBarrow.com for £32.99

Premium Blanc de Blancs

Delamotte Blanc de Blancs

A blanc de blancs champagne means it’s made with 100% Chardonnay and these wines tend to show more purity and elegance than other styles. Delamotte Blanc de Blancs is no different, with a crisp, mineral core and a chalky finish, thanks to the soils where it is grown. These wines can be austere when young but open up with a bit of age into rather fantastic bubbles! This champagne is in a league of its own. Drink it slowly to watch the flavour change with every sip!

Find it at CorneyandBarrow.com for £50.95

Premium Blanc de Noirs

Bollinger PN VZ16 

Blanc de Noirs, as you might guess, means a white wine made with black grapes, which in this case, is 100% Pinot Noir. Bollinger has upped its game with the creation of a new range of Champagnes that show off particular expressions from the vineyards where they are grown. Bollinger PN VZ15 comprises grapes predominantly from Verzenay (as well as Avenay and Tauxières), and has been cellar aged for more than twice the time required by the appellation, leading to a bold, complex, rewarding flavour profile. Think rhubarb crumble with a nutty, butter topping. 

Find it at Master of Malt for £79.95

Want more suggestions? Check out this piece on ‘from budget to blow out’ champagnes.