The Top Drinks For Your Eurovision Party 2024

It’s that time again. On Saturday 11th May, Malmö Arena will host the Grand Final of the Eurovision Song Contest 2024 – home to the most flamboyant and often ridiculous performances of the year.

Broadcast across the world and watched by millions, it’s a massive event, and with so many different nations performing and so much to comment on, Eurovision parties remain wildly popular.

If you want to really commit to the theme, then a variety of globetrotting drinks is the way to go. We’ve taken a look at the current favourites to win and paired them up with a drink or cocktail from their nation. Let the show begin as we build up to the most likely winner…

UK: Dizzy by Olly Alexander

M&S Lark Song English Rosé

Okay, okay, so Olly Alexander isn’t quite in the Top 10 with the bookies, but he’s only just outside of it so we’re including him anyway! Most of you reading this will be from the UK so any of your favourite drinks produced here will suffice to celebrate, but if you want something special, then use this opportunity to try English Wine which is flourishing. British Sparkling Wine’s reputation is going from strength to strength. Balfour is a cracking winery, and their English Rosé is one half Pinot Noir, the other half Pinot Meunier, Regent and Chardonnay. It’s refreshingly dry, brimming with ripe redcurrants and carries a zesty sweetness with subtle tang. So elegant, and with a celebratory feel too.

Size: 750ml
ABV: 12%
Find here: £14

Belgium: Before the Party’s Over by Mustii

Belgian Fruit Beer – Lindemans Kriek

We think that when Belgium comes around, you can’t look beyond Belgian Beer. There are so many to pick from, so go with a traditional Belgian brew that piques your interest. Duvel is their most famous, but we’re going to recommend something they specialise in – fruit beers, like Lindemans Kriek. It’s a low ABV (handy if you’re drinking for every country!) cherry beer, full of intense, tart and of course sweet fruity flavour.

Size: 250ml
ABV: 3.5%
Find here: £2.05

Norway: Ulveham by Gåte

Nuet Dry Aquavit

The national drink of Norway and very popular across wider Scandinavia, Aquavit is a flavoured liquor that’s been around since the 1400s. It’s very popular around Christmastime, and its name comes from the Latin for ‘water of life’. Usually, it’s distilled with potatoes and then mixed with a variety of herbs and spices – this Nuet Dry focuses on warming caraway, liquorice sweetness and refreshing citrus and blackberries. Skål!

Size: 700ml
ABV: 43%
Find here: £37.18

Ireland: Doomsday Blue by Bambie Thug

The Gaelic Flip

Sweden tied Ireland for most wins with 7 after their 2023 victory, so you can never rule Ireland out. There are so many drinks you could include to represent Ireland. A pint of Guinness of course, Irish Coffee (especially if they perform towards the end) or any number of Irish whiskies, but we’re going for a Gaelic Flip. The soft, rich fruits of Irish whiskey work so well in a flip and this cocktail is luxurious, soft, delicately spicy, and sweet. You could include Bailey’s too for even more indulgence.

Ingredients
50ml Irish whiskey
25ml sweet vermouth
15ml syrup
1tsp allspice liqueur
1 egg
Nutmeg (garnish)

Method
Dry shake all ingredients first to generate the lovely pillow of foam in the final serve. Add ice and repeat until everything is nicely chilled and mix. Strain into a cocktail glass and finish with some aromatic grated nutmeg. It’s a winner.

France: Mon Amour by Slimane

Kir Royale

Where to start with French drinks? So many options! Champagne may be a too expensive if you’re buying drinks for multiple countries. Pastis is their lesser-known national spirit but it’s aniseed again and quite niche. Wine is always an option but there’s so many to pick. We’ve gone for an iconic French cocktail – the Kir Royale. It’s a simple but sophisticated mix of crème de cassis (blackcurrant liqueur) and Champagne, but Crémant will do just fine!

Ingredients
1 tbsp crème de cassis
Champagne/Crémant
Blackberry or raspberry (optional garnish)

Method
Liqueur first with this cocktail, before topping up your Champagne flute to the top with your fizz. A blackberry or raspberry garnish is a must, and that’s it – a simple but delicious serve.

Netherlands: Europapa by Joost Klein

Jenever - Ketel 1 Graanjenever

Jenever is a really interesting spirit. It’s made from juniper, in fact it’s a literal translation, so it’s got similarities with gin regarding its botanicals and transparency. However, it’s also triple distilled and tastes somewhat malty, so overlaps with whisky too. Its roots go back to the 15th century, but it received its AOC in 2008 meaning it’s strictly regulated now. Ketel are now known for their vodka, but originally jenever was their game and this rich spiced fruits number is well worth picking up.

Size: 1L
ABV: 35%
Find here: £27.35

Ukraine: Teresa & Maria by alyona alyona & Jerry Heil

Dima’s Vodka

We think Ukraine’s performance is a good opportunity to try out some quality vodka. It’s a massive part of the country’s culture and we’re big fans of Dima’s. It’s made from a barley, wheat and rye blend and has a velvety smooth mouthfeel. A touch of vanilla and spice liven things up and this would be amazing in a Dirty Martini with the saltiness of the pickle.

Size: 700ml
ABV: 40%
Find here: £35

Italy: La Noia by Angelina Mango

Negroni

The most popular Italian cocktail using their most loved aperitif Campari – the classic Negroni. It’s easy to remember as a 1:1:1 split of your favourite gin, sweet vermouth, and Campari. There’s a lot of bitter complexity with many different botanicals, herbs, sweet and fruity notes. It’ll be a nice bitter break between many other drinks too.

Ingredients
25ml gin
25ml sweet vermouth
25ml Campari
Orange slice for garnish

Method
Add ingredients to a mixing glass and fill with ice. Stir for 20-30 seconds until chilled. Strain into a rocks glass. Add large ice cubes and garnish with a slice of orange.

Croatia: Rim Tom Tagi Dim by Baby Lasagna

Pelinkovac

Pelinkovac has been part of Croatia’s history for centuries, even making its way all the way over into the court of Napoleon III of France! Wormwood is the key ingredient here, best known for its use in absinthe, and it’s accompanied by a selection of aromatic herbs. It’s completely unique but if you imagine Jägermeister then it’s not a million miles away. You can make cocktails or highballs with it but try it chilled with lots of ice and a slice of lemon.

Size: 700ml
ABV: 28%
Find here: £24.29

Switzerland: The Code by Nemo

The Green Fairy

Absinthe is an often misunderstood spirit, so why not use Eurovision to get to know it? It’s a very boozy spirit that actually originated in Switzerland, hence the alpine feel of the anise, wormwood, fennel, and other herbs. It’s best enjoyed in a cocktail, and we think a Green Fairy suits a Eurovision Party; it’s a kind of absinthe sour with silky egg, bright lemon, and complex herbal notes. For other cocktails or absinthe recommendations, go here!

Ingredients
25ml Absinthe
25ml lemon juice
25ml chilled water
10ml Sugar syrup
1 dash angostura bitters
1 egg white (or 15ml aquafaba)
Lemon peel to garnish

Method
Add all the ingredients to a mixer and dry shake (no ice). Then, add ice and wet shake. Strain into a chilled cocktail glass and enjoy! Garnish with lemon peel.

If you want more drinks to celebrate each Eurovision nation, then we’ve got a few others from last year here!

The Best Budget Tequila For Your Cocktails

If you’ve been cursed by a shot of nasty tequila like many of us have, you might think you need to really splash out to get something nice – but you really don’t. Sure, some high-end sipping tequilas can dent the wallet, but when it comes to cocktails, you need a robust tequila with great balance and smoothness… and there’s plenty of those under £30.

These seven stunning tequilas each provide something a little bit different to you cocktail experience, and we’ve paired them with an exquisite cocktail that they shine in. Let’s go agave diving!

El Tequileño Reposado

This Jalisco Reposado gives intense cooked agave notes, coated in a slightly bitter oak from three months of American oak casks. This maturation also delivers some lovely tobacco sweetness and subtle salted caramel. There are so many flavours going on without the use of additives that it’s impressive, especially at this price.

Size: 500ml
ABV: 38%
Find here: £22.95

The Mexican Mule

Ingredients
60ml/2oz El Tequileño Reposado
15ml/0.5oz fresh lime juice
2 dashes Angostura bitters
Top up with Ginger Beer

Method
Build over ice, preferably in a highball glass. Pour ginger beer to the top and finish with a lime wedge.

El Sueño Tequila Silver

This tequila is slightly different. We normally like to look for 100% agave, but this ‘mixto’ uses 70% agave with 30% locally-grown piloncillo, which is natural cane sugar. This isn’t a modern band trying to cut corners though, it’s backed up by five generations of tequila producers – and the purists that might swerve it are missing out. There’s plenty of vegetal agave, grapefruit tang and a nice underlying sweetness amazing for cocktails like this one.

Size: 700ml
ABV: 38%
Find here: £24.74

The Sueño Sunrise

Ingredients
50ml/1.75oz El Sueño Tequila Silver
200ml/6.75oz orange juice
15ml/0.5oz grenadine

Method
Shake the tequila and OJ with ice and pour. Gently add grenadine, pouring down the side so that it settles at the bottom. A maraschino cherry skewered is the perfect garnish.

Olmeca Reposado Tequila

This is an accessible Reposado leading with oaky agave. Candied orange brings a sweet citrus flavour and vanilla lingers too. It’s been highly praised at The Spirits Business awards and delivers an easy-to-love caramel flavour that’s dangerously moreish. Beautiful bottle too.

Size: 700ml
ABV: 35%
Find here: £24.39 (usually more!)

The Mango Margarita

Ingredients
45ml/1.5oz Reposado tequila
15ml/0.5oz triple sec
120ml/0.5 cup mango juice
Half a lime of juice
Salt for the rim

Method
Chill the Margarita glasses to frost them. Mix together everything in a shaker with ice. Then, using the condensation on the glass or lime juice, roll the rim in salt. Pour over fresh ice and garnish with a lime wedge. Salud!

Mundo Blanco Tequila

If you want to bring some serious complexity to your cocktails, then Mundo Blanco is perfect. Many drinkers use it as a sipping tequila because there are many earthy depths and fresh heights to familiarise yourself with. The agave nectar is a Highland/Lowland combo, so you get a really nicely rounded herbaceous and crisp profile. Top notch packaging too.

Size: 700ml
ABV: 35%
Find here: £27.75

The Paloma

Ingredients
50ml/1.75oz Mundo Blanco Tequila
25ml/0.8oz grapefruit juice
12.5ml/0.5oz lime juice
7.5ml/0.2oz agave syrup
50ml/1.75oz pink grapefruit soda
Wheel of grapefruit for garnish

Method
Shake everything except the soda with ice and strain into a tall glass. Pour your grapefruit soda in and finish with a gorgeous wheel of grapefruit.

Cazcabel Reposado

When it comes to tequila, Cazcabel definitely know their onions… or rather, their agave. They’re the best-selling brand in the UK and for good reason. Their Reposado has won big awards, aged in oak for 9 months to develop glorious earthy flavours coated in sweet cinnamon. Dried fruits dance with noticeably vegetal agave for bold flavour. Very fun to use in cocktails like the one below.

Size: 700ml
ABV: 38%
Find here: £27.90

Caballo

Ingredients
60ml/2oz Cazcabel Reposado
30ml/1oz pink grapefruit juice
10ml/0.3oz agave syrup
Wheel of grapefruit for garnish

Method
Simple – shake everything with ice and strain into chilled glass. Refreshing and delicious.

Rooster Rojo Reposado Tequila

The Mexican Rooster is here to wake you up. The blue agave are steam-cooked for 10 hours, before special yeast is added to the juices for 72 hours of fermentation before distillation. It’s rested in oak, before the water used is filtered through Mexican silver. It has lovely sweet flavour - think caramel and all spice.

Size: 700ml
ABV: 38%
Find here: £27.94

Tommy's Margarita

Ingredients
60ml/2oz Rooster Rojo Reposado Tequila
30ml/1oz fresh lime
15ml/0.5oz agave nectar

Method
Shake it with ice. Strain it into a chilled couple glass. Garnish with lime wedge. Simple and delicious.

Jose Cuervo Tradicional Silver

We couldn’t leave out the worlds oldest, and arguably biggest tequila brand. Slick, smooth and sweet, the nose delivers strong agave, which carries over on the palate with green pepper and lime. The balance is spot on which makes it a go-to for cocktail lovers.

Size: 700ml
ABV: 38%
Find here: £29.99 (usually more!)

The Matador

Ingredients
30ml/1oz Jose Cuervo Tradicional Silver
60ml/2oz pineapple juice
22ml/0.75oz lime juice

Method
Like most tequila drinks, this is a simple wet shake before a good strain. Tropical delight.

If you want to explore the absolute best this misunderstood spirit has to offer, then how about The Best Sipping Tequilas?

Six Amarettos You Need to Try (And How To Make Your Own…)

Amaretto is one of the most popular liqueurs on the planet and easily one of Italy’s biggest exports. Recipes date back nearly 500 years, and it’s easy to see why the bittersweet, almond-forward liqueur has stood the test of time. Did you know, despite the flavour profile of amaretto being dominated by almonds, very often there are no almonds present? Instead, the liqueur is infused with apricot kernels and peaches to give it its distinctive flavour.

There’s a surprisingly thin layer of quality Amaretto on the market (in the U.K at least) - the very finest Amarettos balance sweetness with bitter almond to make them the perfect ingredient for the classic Amaretto Sour or Godfather, or even just to sip with coke. Here are six Amarettos you need that would make an Italian blush: 

Adriatico 

The first thing you’ll notice when you try Adriatico is the mouthfeel - less syrupy but just as mouth-fulfilling as any high quality amaretto out there. A higher ABV is the culprit, along with an organic approach to crafting a high end liqueur that includes macerating hand-picked, roasted almonds and adding cinnamon, cocoa and vanilla to create a balanced, well rounded amaretto. This could easily be the missing ingredient in any high end cocktail that needs something special to sweeten the deal.

Size: 700ml
ABV: 28%
Find here: £32.20

Joseph Cartron Amaretto

Family owned, French purveyors of fantastic wines and liqueurs, Joseph Cartron offer this excellent amaretto bursting with the rich flavour of green almonds. Great as a digestif or cocktail ingredient with fresh, floral aromas and heavy bitter almond on the palate. Joseph Cartrons production processes are highly protected secrets, but it’s no secret that they make excellent quality liqueurs. Try this in their recommended “hot punch”, with Martinique Rhum, fresh pineapple chunks, Joseph Cartron Amaretto, Fino Sherry and Orange peel - served hot! A must-try.

Size: 500ml
ABV: 25%
Find here: £18.23

Quaglia

If you’ve read this far you’ve likely noticed a pattern, that many Amarettos are products of rich family history, and Quaglia is no exception with their late 1800s recipe. The Antica distillery - who make this fine product - are known for their impeccable attention to detail, high quality products and recipes passed down through generations. This may feel like an Amaretto for grown ups, but still balances perfectly into a fun, classic Amaretto sour! Quaglia Amaretto is bursting with almonds, fruits and floral notes that delight the palate and are enjoyed neat just as well as in a cocktail.

Size: 700ml
ABV: 25%
Find here: £21.48

Lazzaroni Amaretto 

Some say the Lazzaroni family were the very first to create the liqueur we know today as Amaretto. The recipe in the bottle is the same as the one they used as far back as 1851 which includes baking their own Amaretti Chiostro di Saronno biscuits and infusing them into the liqueur alongside apricot kernels and distilled cocoa. The result is a delightfully aromatic Amaretto with notes of milk chocolate, marzipan and tropical fruits.

Size: 700ml
ABV: 24%
Find here: £21.74

Luxardo Amaretto Di Saschira

Italian master liqueur creators, Luxardo continue to prove why they’re on top of the liqueur world with their Amaretto, which gets its distinctive almond flavour from the essential oils contained in the pits of cherries, peaches and apricots. This award winning, vegan and GMO free liqueur boasts notes of black tea tannins, bitter almond and battenberg. Enjoy over ice or in any classic Amaretto cocktail…

Size: 700ml
ABV: 24%
Find here: £19.50

How to make your own amaretto liqueur 

Is it cheating to count your very own Amaretto as the sixth bottle we’re featuring today? Maybe, but we all love a good hack, and while you may not possess generations of family recipes, creating something akin to a classic Amaretto is easier than you might think, and comes with all the added benefits of customization. Below, you’ll find a baseline recipe, but you can mix things up by: 

• Changing the base spirit. 

• Adding spices. Try cinnamon, clove, star anise or even cardamom. 

• Adding lemon, lime or orange zest. 

• Increasing or decreasing the sugar content. 

Homemade Amaretto Liqueur: 

For simplicity, add all ingredients to a large container and leave to infuse in a room temperature location, away from light for 2-3 days or until all sugar has dissolved. Shake once a day to incorporate and taste regularly. Strain out any solids and pour into a bottle. This should keep for at least a few months, if not indefinitely. Congrats! You’ve made a delicious homemade Amaretto! What can’t you do?

700ml Rum (any rum will do, but avoid spiced rum, as this is already sweetened and spiced and will overwhelm the almond) 
300g Brown Sugar
50ml Almond extract 
25ml vanilla extract 
50g Toasted almonds (simply pop them under the grill until browned and fragrant

Looking to expand your liqueur collection further? Check out these Eight Irresistable Coffee Liqueurs

By Miley Kendrick

The Best Scotch and Pizza Pairings

In the weird and wonderful world of food and drink pairings, rules exist about which pairings are good and which are bad. In the days of yore, they may have been as simple as red wine with red meat, white or sparkling wines if paired with seafood or white meat, or something as simple and delicious as pizza and beer.

However, as globalisation occurs at an ever-increasing rate, we have increasing access to food and drink across the globe. On top of this, with increases in technology, producers are bringing more and more unique products to the metaphoric dinner table every single day. As a result, these rules become dated and have been removed in place of more general flavour terms. Rather than strictly looking at wine, or even just the colour of it, we look at 7 aspects of flavour:

Sweetness, which pairs well with sweetness in turn

Umami, which contrasts beautifully with fruity flavours

Acidity, which, is similar to sweetness, matches best with more acidity

Salt, which likes light, fresh, and bitter flavours

Bitterness, which can be tempered by sweetness

Chilli, which enjoys a lower alcohol pairing

Fattiness, which can be cut through with bright acidity

So if not just wine, what else can I pair my food with? The answer is anything really, but one that stuck out to me was how well Single Malt Scotch Whisky goes with a well-made pizza.

This pairing was made aware to me out of necessity, as a friend and I were enjoying a couple of drams at Edinburgh institution, The Black Cat, and we started to feel peckish. As the pub does not have a full-sized kitchen, the staff were kind enough to allow us to grab some pizza from Dough, the stone-bake pizzeria just next door, and the rest was history.

Let us delve into some incredible Scotch Whisky and pizza (Italians and purists look away) pairings, and what makes them so special.

HAWAIIAN PIZZA & Glen Moray Chardonnay Cask Finish

It's a controversial one right off the bat, but hear me out. While the marriage of pineapple, ham, and cheese may be blasphemous to some, the mixture of acid from the tomato sauce and pineapple chunks, and fattiness from the ham call for a whisky with sweetness and acidity.

This bottling from Glen Moray provides exactly that! Upon the first sniff, you are met with a welcoming aroma of boiled lemon sweets before moving into a middle note of vanilla ice cream, and fresh pineapple with a lingering bread-and-butter note to finish, offering all the implied sweetness needed to stand up to the pineapple and tomatoes of the pizza.

You are met with rich creamy vanilla wafer notes on the palate to bolster the sweetness before moving into a mid-palate of fermented bread, not dissimilar to sourdough - or a well-made pizza base! As the flavours dissipate you are met with the dry fleeting finish of bright granny smith apples, and white peach cobbler.

The notes of the Chardonnay cask finish bring the desired (implied) sweetness and acidity you would get from a grape such as Chardonnay while still being dry and very sippable while you enjoy your pizza!

This is a love-it-or-hate-it pairing, but if Hawaiian Pizza is up your alley, for only £29.90 a bottle of this delicious single malt, it is worth a try!

GLEN MORAY CHARDONNAY CASK
Size: 700ml
Find here: £29.90

DIAVOLA PIZZA & CAOL ILA DISTILLERS EDITION

This pairing is one of my favourites, and is right in your wheelhouse if you rather your flavours punch you in the face over kissing your palate. Diavola pizza translates to devil pizza and Caol Ila is a classic Islay single malt bringing peat to the party, indicating where this pairing is headed.

Diavola generally consists of your usual tomato sauce and cheese base, topped with spicy salami and chilli peppers. The rich fattiness of the salami, along with the spice from it and the chillis are tempered by the chewy pizza dough and the sweetness of the tomato base and cheese, resulting in a spicy pizza that tickles your tongue but still is not a challenge to eat.

Caol Ila Distillers Edition is a peated single-malt double matured in Moscatel seasoned American Oak casks. The distillery character of sea salt, peat smoke, and damp ash brings to the nose a vivid image of a nostalgic beach barbecue, amplifying the spicy oiliness of the pizza. The cask finish contributes a scent of dried apricots and aloe vera vegetality allowing a reprieve from the potent spice and smoke of the pairing.

On the palate, you are met with a rich wave of sweet wood smoke, akin to that used to smoke a brisket, again, tempering the punchy flavours brought to the table by the pizza and the malt. We then move into a mid-palate spice mix of black peppercorn, nutmeg, and cinnamon which season the meat and chilis. The malt is then rounded out by a lovely lingering smoke finish, turning your delicious pizza and dram into a sensory experience that will blow your socks (and potentially your head) off, but you cannot stop returning for another bite and sip!

CAOL ILA DISTILLERS EDITION
Size: 700ml
Find here: £67.95

WHITE PIZZA & NC’NEAN HUNTRESS 2024 RELEASE

An understated player in the game, the pizza bianca is a delicious, lighter variation of your standard pizza. Omitting tomatoes entirely and simply topping the traditional pizza base with ricotta, mozzarella, and garlic, the creamy and lightly salted profile of this unique pizza pairs with a single malt just as unique - the Huntress Orchard Cobbler of Nc’nean distillery.

The Nc’nean distillery is notorious for pushing the boundaries of Scotch whisky, distilling two different kinds of spirits over the course of the year to be used in different age statement bottlings. This Huntress bottling has been distilled in the week post-recipe change, resulting in a hyper-fruit-forward spirit to the point where the bottling is named after one of the favourite desserts of the team!

On the first sniff, you are hit with aromas of rich black cherry conserve with back-end notes of puff pastry, vanilla custard, and an ever so slight fresh mintiness. When the whisky hits the tongue, we are met with a rich syrupy texture that coats the mouth, combined with a rich apricot jam note that bolsters the texture. In the mid-palate, the fruitiness prevails further but is accompanied by a warm spice of ginger nut biscuits, before moving into a long-lasting finish of custard sweetness.

This almost dessert-like dram jam-packed (pun intended) with flavours of cherry and apricot conserves brings out an incredible contrast to the soft cheeses and garlic in the pizza, reminiscent of the flavours of a mezze board.

NC’NEAN HUNTRESS 2024, ORCHARD COBBLER
Size: 700ml
Find here: £84.95

PIZZA CALABRESE & ARRAN SAUTERNES CASK

Consisting of tomato sauce, parmesan, tuna, olives, capers, garlic, onion, and hot Calabrian chilli peppers, calabrese pizza is one for those who love the salty savoury flavour profile that Italian cookery does so incredibly. 

To cut through the punchy flavours of this spicy, savoury pie, we recommend leaning towards the sweeter side of the Scotch malty whisky-verse, and where better to look than the sole distillery on the Isle of Arran, famous for their cask-finished malts? Specifically, the Sauternes cask-finished bottling brings to the pairing a fruit-forward honeyed profile that offers a sweet reprieve from the umami spice of the pizza.

This deceptively complex malt is the gift that keeps on giving, as I find a new tasting note for it every time we are reacquainted. On the nose, we are met with a pronounced honey scent before delving into a fruit bowl that is somehow tropical, orchard and stone all at the same time.

The palate has a mild saltiness and baking spice flavour running throughout, seasoning the layers of lemon zest, toffee apples, and honey. The finish is a short burst of crisp orange zest, honey, and unmistakable sauternes character.

The malt and pizza play together in this salty, spicy, sweet combination in a contrast that allows each component to shine brighter than if they were to be enjoyed in solidarity.

P.S. This bottling always sells out fast upon release!

ARRAN SAUTERNES CASK
Size: 700ml
Find here: £49.90

PIZZA PARMA & AUCHENTOSHAN AMERICAN OAk

A pairing that brings together the flavours of Northern Italy and the central belt of Scotland! Pizza Parma consists of Parma ham, paired with fresh rocket, and cherry tomatoes all added to the classic pizza base post-bake resulting in a fresh peppery pizza, with fatty saltiness coming from the Parma ham.

Lowlands distillery Auchentoshan’s American Oak aged bottling evokes memories of playing football (or your outdoor sport of choice) in the rain! On the nose you are hit in the face with the smell of dewy grass, accompanied by citrus notes of orange wedges and an ever so slight chocolatey toffee sweetness.

The palate follows suit, as upon first sip you are met with coconut water flavours married with mixed citrus peels and stone fruit, before developing into the distillery character of grassy freshness and malty, oaky spice on the mid-palate. On the lingering finish, the tongue tingles in a way that is reminiscent of grapefruit zests or Szechuan peppercorns, while also being tempered by a pronounced caramel sweetness.

The peppery notes of the fresh rocket boost the malt and oak spice of the malt, while the acidity from the cherry tomatoes and salt and fat from the ham cut through the recurring toffee notes.

Owing to its approachability in flavour and accessibility in price, a pairing I highly recommend as an introduction to the world of food and Scotch Whisky Pairings.

AUCHENTOSHAN AMERICAN OAK
Size: 700ml
Find here: £26.94

It is also worth noting that drinking the whisky neat is not the only way to approach this pairing! If you feel that a neat dram may be too potent to pair with a pizza, opting for a Highball, Old Fashioned, or Sour, is not only allowed but encouraged! Adding different ingredients would allow other flavours to enter the pairing and also make the world of whisky more accessible to those with less experience in drinking neat spirits, or even to those who simply do not like drinking neat spirits. We hope that these combinations of a dram and a slice have set you in the mood to go out and try a pairing of your own!

By Fowwaz Ansari

The Truth About Negroni Sbagliato

In the world of cocktails, the Negroni Sbagliato had a moment recently with the resurgence of the cocktail, thanks in part to a viral moment on TikTok. Known as a happy accident, what’s the true story behind this light and fizzy drink? Let's dive into the truth about the Sbagliato, find out more about the legend and the story, embrace imperfection, and explore how to create delightful variations at home.

A Star Moment on TikTok

In late 2022, thanks to a viral TikTok video featuring stars Emma D'Arcy and Olivia Cooke from HBO’s ‘House of the Dragon’, the Negroni Sbagliato rocketed into the public eye for a while. The cocktail is a twist on a classic Negroni, as Emma beautifully described: ‘A Negroni. Sbagliato. With Prosecco in it!’

Of course, it sounded sexy the way Emma explained it, mispronouncing it with a G in an English accent. The (correct) Italian pronunciation should be “spal - yar - toe”. But this article’s all about embracing mistakes so let’s celebrate the drink, regardless of how you say it. 

The internet went crazy. New videos with the hashtag #NegroniSbagliato exploded as viewers became intrigued by the name and curious about the drink itself. And as TikTok brought Sbagliato back into the spotlight it showcased its delightful simplicity and refreshing taste. As the video escalated to tens of millions of views and demand surged, bars around the world stocked up on Prosecco.

What is a Negroni Sbagliato?

In essence, it’s a twist on the classic Negroni, the more famous (and more potent) equal-parts cocktail that combines gin, Campari and sweet vermouth. The Negroni Sbagliato keeps equal parts of Campari and vermouth, ditching the gin for sparkling Italian wine (typically Prosecco) resulting in a lighter, more refreshing drink with a touch of effervescence. Depending on taste, it no longer even needs to be an equal parts cocktail. Extra prosecco can make it into a longer, highball drink. 

The Beauty of Mistakes: From Blunder to Beloved Beverage

The name of the drink translates from Italian to mean "Negroni Mistake" or “Mistaken Negroni” and its origin story reflects that. Legend has it that in 1972, at Milan's famed Bar Basso, bartender Mirko Stocchetto accidentally grabbed a bottle of sparkling wine instead of gin while making a Negroni for a customer. A fizzy Negroni was served and as a result, given a cute new name. Many cocktail historians cast doubt on this tale because of the lack of historical evidence to support the incident. They also point out the logistical improbability of a seasoned bartender confusing a gin bottle with prosecco (or Asti Spumante which may have been more likely at the time). Regardless of its exact origin, the Sbagliato reminds us to go with the flow and gracefully embrace our mistakes. It's a testament to the creativity and resourcefulness of Mirko that led to decades of unexpected delights. In a world obsessed with perfection, the Sbagliato reminds us that sometimes, happy accidents can result in something truly special. And that even 50+ years on, an old-fashioned drink can have a resurgence in a new world. The popularity of the classic Negroni is still on a growth trajectory even if all the fuss has now seemingly died down again about the Sbagliato. 

Maurizio Stocchetto, on how his father’s mistake made history

Image credit: Lea Anouchinsky

While the mistaken identity story may or may not be entirely verifiable, Mirko Stocchetto is credited with creating the Negroni Sbagliato whether it was by accident or design. Bar Basso in Milan is considered the spiritual home of the drink, and it’s still served there today in their signature oversized glasses. If you’ve a cheeky origin story, bigger is surely better?

Because the inventor died in 2016 the truth of the story cannot be verified but looking into the legend a little deeper, an interview with Mirko’s son Maurizio (himself a bartender at Bar Basso for more than 40 years and now owner) revealed a little more of the story about his father’s ‘mistake’ and the large glasses he designed for it to be served in. 

‘How often in life do we make mistakes and cast them aside without a second thought? There’s a beautiful lesson here. Mirko’s drink didn’t go down the sink, he decided to go with it, call himself out, rename the drink a Mistaken Negroni and, as my own Dad used to teach me, “turn a fault into a feature.”’

Founded in 1930, Bar Basso Milan was named after its previous owner before the Stocchetto family came to town. Maurizio’s father, a bartender from Venice, took over from Basso in 1967. Aiming for a high-end cocktail bar, he arrived during a social shift. Women were gaining independence and bars were becoming more popular which inspired him to create several lighter cocktails, like the Negroni Sbagliato, using sparkling wine instead of only strong spirits. The Sbagliato's birth thus mirrored the changing times.

So, despite "sbagliato" meaning mistake, it seems it may have been intentional. Maurizio tells how his father Mirko claimed the accident happened when he grabbed Prosecco instead of gin. He also says his father was a confident bartender so it’s more likely that on realising this ‘mistake’, he went ahead and poured the Prosecco into the glass anyway, happy with the outcome he kept the drink and instantly gave it a new name. “So”, he tells of the happy accident, “the name was catchy and the drink cheeky.” Mirko always felt if you live in Italy and you like sweet vermouth and Campari, the addition of sparkling wine would keep the flavour of the base, making for a lighter all-Italian drink. Mirko still loved the classic Negroni. This was just a riff on the original that stuck.

And that’s the beauty of never letting the truth get in the way of a good story. Even if the mistake element has been embellished over the decades, really the story celebrates the inherent charm of imperfection and the creator’s quick thinking. Great discoveries often spring from unexpected moments. The Sbagliato reminds us that sometimes the best things in life can’t be planned. They come from embracing the unexpected, a sentiment that still resonates deeply in our social media-driven world today.  

How do you Make a Negroni Sbagliato?

Here are four versions you can try (or invent your version and embrace imperfection!)

The Classic Sbagliato

Ingredients
30ml Campari
30ml Sweet Vermouth
Stir in glass
Top with chilled Prosecco
Garnish with orange peel

Method
Pour the Campari and vermouth into a glass over ice. Top up with Prosecco and stir gently enough to combine everything without killing off those bubbles. Orange slice for the perfect garnish!

The Aperol Sbagliato - for a lighter, sweeter twist

Ingredients
30ml Aperol
30ml Sweet Vermouth
Stir in glass
Top with chilled Prosecco
Garnish with orange peel

Method
Exactly the same as above, but using the ever so slightly sweeter Aperol for a subtle difference.

The Sbagliato Royale - for a touch of luxury

Ingredients
30ml Aperol
30ml Sweet Vermouth
Stir in glass
Top with chilled Champagne
Garnish with orange peel

Method
Exactly the same as above, but leave out the ice to avoid dilution!

The Sbagliato Spritz - for more bubbles

Ingredients
30ml Aperol
30ml Sweet Vermouth
Stir in glass
Top with chilled Prosecco and soda
Garnish with orange peel

Method
Follow the original but just add a splash of soda water as well for a more spritzy, highball experience.

Batching these variations is a great idea for entertaining.  Simply combine equal measures of Campari (or Aperol) and sweet vermouth in a pitcher beforehand.  When guests arrive, you can whip up individual Sbagliatos in seconds by topping off each serving with chilled bubbles and garnish.

The lighter profile of the Sbagliato makes it a delightful brunch companion, the Sbagliato's bubbly personality is versatile and perfect companion for many different events like brunch, BBQs, late afternoon Soirées, book clubs… pretty much any occasion. The Sbagliato's sophistication and refreshing nature make it ideal.

The Negroni Sbagliato's recent resurgence has been a testament to the enduring appeal of a well-crafted cocktail.  Whether it was born from a happy accident or a stroke of brilliance, this delightful drink is a reminder to embrace the unexpected and celebrate the deliciousness of mistakes. 

Your own variation may even become your new “it” drink. Sometimes our most delicious creations come from the willingness to be more experimental and less afraid of a little Sbagliato. Cheers to happy accidents!

By Robbie Jerram

42 of The Best Gin Distillery Tours in Britain & Ireland

Image credit: Ed Adams

If you're a gin lover, you will have noticed the rise of many new gin brands that have cropped up across the British Isles in recent years. With so many options available, the choices can be overwhelming. To make their brand stand out and share their story, many gin distilleries are now offering what we like to call "gin tourism".

Many distillers are finding innovative ways to attract new customers by opening their doors and offering tours of their distilleries and gin schools. By allowing the public to witness everything that goes into the finished product, these distillers can deepen their customers' relationship with their brand. This is particularly true for gin lovers, who are often curious and eager to learn more about the distillation process. A gin distillery tour or experience should be a feast for the senses, leaving a lasting impression on visitors.

In celebration of gin tourism, we’ve compiled a list of 42 of the best distillery tours and experiences in the British Isles. Whether you're looking for a lovely day out close to home or travelling in the UK or Ireland, adding a distillery tour to your itinerary is a must. Every visit is a unique experience that provides an opportunity to add a memorable sensory experience to your gin journey.

When it comes to locally made craft gin, the unique flavour profile is often influenced by the terroir of the region's botanicals. By enjoying a glass of holiday gin back at home, you can savour the memories of your trip (and as a bonus, it’s way less calories than other treats like sticks of rock, mint cake, clotted cream fudge, or shortbread!)

And remember, if you’re not going yourself, then most also offer a way to give a distillery tour or experience as a gift. Click the distillery names for more detailed information and links to their website as we go. Let’s explore…

London

(1) City of London Distillery, Home of Whitley Neill Gin

Whitley Neill Gins, most famous for their rainbow array of coloured bottles and popular flavoured sips was voted The UK's Most Loved Gin two years in a row 2021/2022. On this distillery tour you’ll discover the history of gin in London and learn about gin-making techniques. You can also distil your own personalised gin. Or simply visit the bar for an array of flavoured cocktails.

Tours:
Distillery Tour & Gin Tasting £25
Make Your Own Gin £125

Address: City of London Distillery, 22-24 Bride Lane, London EC4Y 8DT

2/ Beefeater Gin Distillery

Produced since the 1860s, Beefeater has become one of the world's best selling and most iconic gins. For the first time in 150 years, you can see how the world’s most awarded gin is made, take a stroll through the history of London Gin, smell and touch the botanicals that make Beefeater Gin unique and taste the finished product. The Beefeater Distillery features original Victorian pot stills and a botanical room where the fresh ingredients are stored.

Tour & Experience:
Distillery Tour £25
Exclusive VIP Experience £45

Address: 20 Montford Place, Kennington, London SE11 5DE

3/ Hayman’s of London

Repeatedly voted by Trip Advisor as London’s favourite gin distillery, visitors are Repeatedly voted by Trip Advisor as London’s favourite gin distillery, visitors are taken behind the scenes to look into how this award-winning gin has been distilled in the same way since 1863. Meet the team, see the stills, nose the botanicals and receive a tutored tasting of the gins.

Tour & Masterclass:
Distillery Tour £25
Cocktail Masterclass £35

Address: 8 Weir Road, Balham, London SW12 0GT

4/ Sipsmith Distillery, Chiswick

Trip Advisor Travellers’ Choice of 2023. Learn how Sipsmith came to be, and how they led the charge that led to the modern gin boom that’s reverberated around the world since 2009. See their three copper ladies Prudence, Verity and Constance and learn how their award-winning gins are crafted.

Tour & Masterclass*:
Weeknight Distillery Tour and Tutored Tasting £25
Ultimate Gin Cocktail Masterclass £65
*both experiences include a gift bag to take home

Address: 83 Cranbrook Road, Chiswick, London W4 2LJ

5/ The Ginstitute Experience, Notting Hill

Similar to other distillery tours but a more in-depth 3 hour experience which will result in creating your own gin. Your Ginstructor will give you an in-depth journey through gin’s colourful and chequered past, then guide you through the blending process as you nose your way through a range of botanical distillates, choose your favourites to create your own bespoke blend of gin. It’s rated a 5* experience by Trip Advisor, which explains why you must have a pre-booked session to attend!

Experience:
3-hour award-winning gin tasting and blending experience. 
£120 per person

Address: 186 Portobello Road, London W11 1LA

South of England

6/ Greensand Ridge Distillery, Kent

Greensand Ridge is an award-winning, carbon neutral micro-distillery located in a beautifully converted Victorian coach house that’s part of a historic hunting estate, overlooking the fields and forest in the heart of Kent. The intimate gin experience includes a tour and cocktail before you distil your own full bottle of gin on an individual copper pot still. Take home your own handmade 700ml bottle of gin.

Experience:
2-3 hours £100 per person

Address: Dene Court, Shipbourne Road, Shipbourne TN11 9NS

7/ Gin Kitchen, Surrey

The Gin Kitchen is another award-winning artisan distillery at the heart of the Surrey hills. Luxury gins and signature spirits found in the world’s top luxury stores, five-star hotels and Michelin-starred restaurants.

Trip Advisor Travellers’ Choice 2023. Gin Kitchen has outdoor seating, serves great cocktails, and offers live performances and a selection of gin experiences.

Tours/Experiences include:
Gin Tasting & Distillery Tour £35
Bottomless Brunch £55
Cocktail Masterclass £55

There's also a Gin Distilling Experience, Afternoon Tea and Meet The Maker.

Address: Punchbowl Lane, Dorking, Surrey RH5 4DX

8/ Bombay Sapphire Distillery, Hampshire

Laverstoke Mill is a state-of-the-art sustainable distillery which produces every drop of Bombay Sapphire gin. The Victorian and Georgian buildings set astride the crystal clear River Test and the two intertwining botanical glasshouses, designed by Thomas Heatherwick, grow specimens of the tropical and Mediterranean plant species used in the gin’s distillation process. 

Tours:
Choose from one of many tours and bespoke events priced from £20 to £175

Address: Laverstoke Mill, London Road, Whitchurch, Hampshire RG28 7NR

9/ Brighton Gin, East Sussex

Brighton Gin is a handmade craft gin brand that started in 2012 at Kathy Caton MBE’s kitchen table and is now sold internationally and stocked in bars and restaurants across Europe, Asia and beyond. Learn all things Brighton Gin, meet the makers or become a master gin maker with a hands-on experience. Develop your own recipe from a range of botanicals, bottle and label your 50ml creation to take home and enjoy. 

Tour & Experience:
90min Distillery Tour and hands-on experience £35
Gin School £90

Address: 35a Vale Rd, Brighton and Hove, Brighton BN41 1GD

10/ Conker Spirit Distillery, Bournemouth Dorset

Established in 2014 as Dorset’s first copper pot gin distillery, Conker is located in the seaside town of Bournemouth. Their gin contains unique Dorset notes of samphire, elderberries and gorse flowers from across the Dorset coast and New Forest. Learn how the Conker team handcraft Dorset Gins and Conker Coffee Liqueurs or celebrate Friday evening cocktails in the Tap Room. 

Tours:
2 hour distillery tour on Fridays/Saturdays £25
Private group bookings also available

Address: Unit 2, 163 Stourvale Road, Southbourne, Dorset BH6 5HQ

11/ Plymouth Gin Distillery, Devon

One of the South-West’s best kept secrets, Plymouth Gin Distillery is set in an impressive, historic setting and is England’s oldest working gin distillery. Plymouth Gin has been made here according to the original recipe since 1793. Offers include a variety of tours, cocktail experiences, shop and Refectory Bar cocktail lounge.

Tours:
Classic Distillery Tour £15
Gin Conoisseur’s Tour with dedicated tasting £35
Master Distiller’s Tour £55
Smeaton’s Tower Experience £195
Plymouth Gin Staycation £850 for two people

Address: 60 Southside Street, Black Friars Distillery, Plymouth, Devon PL1 2LQ

12/ Tarquin’s Cornish Gin Distillery, Cornwall

Tarquin’s Gin was the first new gin to be crafted in the South-West of England in over 100 years when production began in 2012. They do things a little differently. Every bottle famously leaves the distillery hand-waxed and stamped with a puffin, giving it it’s own unique personality. Nestled on a windswept hilltop overlooking the wild Cornish coast, they offer an intimate behind-the-scenes tour and chance to get hands-on with their traditional small-batch spirits production.

Tours:
Distillery tours from £18
Also available: Gin Schools in Padstow & St Ives, Shops and Tasting Rooms

Address: Higher Trevibban Farm, St Ervan, Wadebridge, Cornwall PL27 7SH

13/ The 6 O’Clock Gin Distillery, Avon

6 O’Clock Gin is a range of strikingly smooth artisan gins made on copper pot still Kathleen. Known for their stunning Bristol Blue glass bottles that pay tribute to the city’s rich heritage, the 6 O’Clock Gin Distillery is situated close to the English side of the Severn Bridge at Thornbury. 

Also available: 6 O’Clock Gin at The Glassboat, an iconic boat in the heart of the city of Bristol, bringing an exciting retail, waterfront gin bar and event space offering tastings, cocktail masterclasses, and gin blending sessions.

Tours:
Saturday Distillery Tour £25
Cocktail Masterclass £35

Addresses: 
Gin Distillery, Unit 6, Ashville Park, Short Way, Thornbury, Avon BS35 3UU
6 O’Clock Gin at the Glassboat, Welsh Back, Bristol, Avon BS1 4SB

14/ Piston Gin School, Cheltenham or Worcester

Inspired by precision engineering and a love of all things automotive, handcrafted Piston Gin has been awarded prestigious double-gold, gold, silver and bronze medals at the San Francisco World Spirit Competition. Their immersive gin schools are located across two sites. Cheltenham, Gloucestershire is HQ where the gin is distilled. Their second gin school is at the flagship store in Worcester. Offering experiences to indulge your senses, ignite creativity and deepen your understanding of craft spirit, they give you insight into the artisan distilling world.

Experience: 
Cocktail Master Gin School £115 per person or £150 for two sharing a still.
The price includes one bottle of your own hand-crafted gin.

Addresses: 

HQ, Unit 2, Bamfurlong Industrial Park, Staverton, Cheltenham GL51 6SX
Flagship, Danks 2, 62 Diglis Road, Worcester WR5 3BW

Wales

15/ Hensol Castle Distillery, Mid Glamorgan

Located in the heart of the Vale of Glamorgan, you’ll find South Wales’ first full-scale gin distillery, visitor experience, gin school and bottling plant, all distilling nicely in the cellars of the beautiful 17th century Hensol Castle.

Tour & Experience:
Gin Distillery Tour and Tasting £25
Gin Making Experience £99 per person or 
£150 for two (sharing a still and one 70cl bottle of gin.)

Afternoon Teas are also available in the luxurious surroundings of the castle atrium.

Address: Hensol Castle Park Cellars, Hensol, Pontyclun CF72 8JX

16/ Penderyn Distillery, Llandudno

Brecon Gin is a small-batch, premium Welsh Gin brand that is multi-award winning. Penderyn has three distilleries. The original distillery (making predominantly whisky) is in Penderyn in the Brecon Beacons. Other sites are at Llandudno and Swansea Copperworks. Brecon Gin and Brecon Botanicals are newer products that have been added to their range of spirits in recent years.

Please note, tours are geared more toward whisky enthusiasts than gin but may still be of interest if you have drinkers with different tastes in your party.

Tours:

£13.50 online
£15 on the door
Discounts for groups of 10 or more, OAPs, students and children 14-17 years

Addresses: 

HQ: Penderyn Brecon Beacons Distillery, Pontpren Llwyd, Aberdare CF44 0SX
Lloyd Street, Llandudno, LL30 2YG
Hafod Copperworks, Swansea, SA1 2LQ

Midlands & North of England

17/ Sky Wave Distillery, Bicester Oxfordshire

Named The World's Best Contemporary Gin at the 2024 World Gin Awards and winner of the 2023 TripAdvisor Travellers’ Choice Award two years in a row. Learn about the fascinating beginnings of this independently owned artisan craft small-batch gin brand.  Tour the distillery and try the different gins and botanicals.

If you plan to enjoy plenty of drinks and prefer not to drive, consider an overnight stay with a difference in the Crew Rooms at this historic former WW2 RAF base.

Tour/Experience:
Distillery Experience and Gin Tasting £25

Address: The North Tanker Sheds, 105 Bicester Heritage, Buckingham Rd, Bicester OX27 8AL

18/ The Only Way Is Spirits, Essex/Hertfordshire

Although this distillery makes flavoured gin, vodka, rum and tequila liqueurs in a unique range of beautifully coloured bottles, when it comes to Gin School, The Only Way is Gin. 

Tour & Experience:

Distillery Tour and Tasting £20
3 hour Gin School Experience £95 or £125 for two sharing a still and one 70cl bottle

Address: Unit 8, Crumps Farm, West Road, Sawbridgeworth CM21 0LJ

19/ Adnams Distillery, Norfolk

Known for gin brands: Adnams Copper House, Smidgin, Fishers, Quince, Sloe,  and First Rate Triple Malt Gin, all are distilled with high levels of juniper and big and bold flavours. Various experiences are offered including a Distillery Tour and a ‘Make Your Own Gin’ experience. Several shops across East Anglia.

Tour, Taste and Make in Southwold, Norwich & Bury St Edmonds. 

Tour & Experiences:
Distillery Tour £25
Cocktail Discovery Masterclass £55
Make Your Own Gin £95

Address: Most Southwold Distillery Tours depart from The Swan Courtyard, Market Place, Southwold, IP18 6EG but check website for details.

20/ Shakespeare Distillery, Warwickshire

Shakespeare Distillery is an artisan gin producer that takes inspiration from the tudor garden. Tour the distillery and visit Gin School to distil your own gin on a mini copper still. 

Tours:
Distillery Tour and Taste £20
60 min Gin Cruise £30 per adult
Gin School £99 per person or £125 for two sharing a still.
Other tasting and cocktail experiences - see website.

Address: Unit A, Drayton Manor Drive, Drayton, Stratford-Upon-Avon CV37 9RQ

21/ Nelson’s Distillery, Staffordshire

Experience the finest in premium craft spirits. Experiencing the thrilling world of craft spirit production is officially the best thing to do in Staffordshire according to Enjoy Staffordshire Tourism and Good Food Awards 2024. Gin, Vodka and Rum School. 

Tour & Experiences:
Tour, Talk and Taste £25
Single Still £115 per person
Shared Gin & Vodka Making Experience £155

Address: Unit 5a, Grindley Business Village, Grindley, Uttoxeter ST18 0LR

22/ The Spirit of Manchester Distillery, Greater Manchester

Home of Manchester Gin, the signature product range inspired by the city where it all began. Dandelion and Burdock root is a nod to the Northern heritage that distinguishes these gins that are some of the most highly awarded in the world.

Voted Manchester’s #1 thing to do on TripAdvisor, your hosts guide you through spirit tasting, and teach you how to make your own gin.

Experiences:
Gin Tasting from £30
Gin Making experience from £95
Gin Making experience for two from £135

Address: 10-15 Watson Street, Manchester M3 4LP

23/ Hotham’s Gin School, East Riding of Yorkshire

Voted Yorkshire’s Number 1 Visitor Experience in 2020 and 2021. Multi award-winning Gin School Experience (also Rum School and Vodka School) in a purpose-built distilling room. Hear about the Hotham’s history, brand, try the gins and be guided on how to make your own using botanicals of your choice.

Experience:
Masterclass £125 per person or £150 for two

Address: 2nd floor, Hull Gin School and Distillery, 55 Whitefriargate, Hull HU1 2HU

24/ Whitby Gin Distillery, North Yorkshire

A family-run distillery on the rugged North Yorkshire coast, crafting award-winning coastal spirits using ocean-inspired botanicals from the coast and moorland close to Yorkshire. Make sure you try the Bramble & Bay, Wild Old Tom and Navy Strength Whitby Gins. The Original Edition is a true taste of the region distilled with locally foraged sugar kelp, heather and honey for a bold, balanced flavour.

Tour:
One hour distillery tour £25

Address: 8 Botany Way, Whitby YO22 4QX

25/ Shed One Distillery, Cumbria LA12 9AU 

Situated on the outskirts of the Lake District, Shed One was Cumbria Tourism’s Experience of the Year in 2022 and Visit England’s Experience of the Year Silver Winner in 2023. First to offer Make Your Own Gin experiences in Cumbria and the Lake District.

Tour & Experiences:
Distillery tour and tasting £22.50
Afternoon G&Tea £29
Make your Own Distilled Gin Experience on selected Sundays. Enquire online.

Address: The Old Calf Shed, North Lonsdale Road, Ulverston, Cumbria LA12 9AU

26/ Durham Distillery, Durham

This distillery offers a real sense of place. Situated in the heart of a cathedral city close to the world-famous UNESCO world heritage site, visitors get to learn about craft spirits in this special place. Good honest spirits made with the finest locally sourced ingredients.

Experiences:
Distillery Experience £17.50
Cocktail Classes £35
Gin Making Class from £85

Address: Prince Bishops Place, 30-31 High Street, Durham DH1 3UL

Scotland 

27/ Holyrood Distillery, Edinburgh

Sip your way through the award-winning Height of Arrows Gin range with this relaxed, interactive, conversational gin-tasting experience and sample behind-the-scenes future projects accompanied by a delicious gin chocolate truffle. 

Tours & Experiences:
Stills & Staves Highlights Tour £18
Self-Guided Tasting Flight £20 (choose between whisky and gin)
Whisky and Gin Distillery Tour £28
Gin Tasting Experience £28
EH Evenings (free to attend for anyone with an EH postcode) 

Address: 19 St Leonard’s Lane, Edinburgh EH8 9SH

28/ Lind and Lime Gin Distillery, Leith

Lind and Lime say this: “We’ve been to a lot of tours at a lot of distilleries. When it came to creating our own tour, we decided to put all of our favourite things into the single best experience that we could create.”

So they offer Tour, Tasting, Bottle Filling and Cocktail Making on their 75-minute tours on Thurs, Fri, Sat and Sundays.

Tour:
Gin Tour and Tasting £25

Address: 24 Coburg Street, Leith, Edinburgh EH6 6HB

29/ Crossbill Distilling, Glasgow

If you want hands-on, in-depth gin experiences, Crossbill is the place to go. Start by learning about the history of gin making, then tasting, then distil your own in the distilling class. Free flowing gin and you get to take your own bottle home, what’s not to love?

Experiences:
Tasting Experience £15
Gin School Blending Experience £60
Gin School Distilling Class £110

Address: Unit 1, BAaD, 54 Calton Entry, Glasgow G40 2SB

30/ Stirling Distillery, Stirling

In the shadow of Stirling Castle, Stirling Distillery offer daily gin and whisky experiences. Voted the number one thing to do in Stirling on TripAdvisor.

Experiences:
Distillery Gin Experience £27.50 (Driver’s experience for those not drinking £12.50) 
The Old Smiddy Gin School £90 per person or 
The Old Smiddy Gin School £140 for two sharing a still

Address: 9 Lower Castlehill, Stirling FK8 1EN

31/ North Uist Distillery

Bursting with island charm, this distillery is situated on a historic island steadings, right by the beach on North Uist where Bonnie Prince Charlie once sheltered.

This 1700s home has played a long and dynamic role in the island’s history. Some Downpour Gin will ultimately go down well too, amongst its many awards, it won Overall Spirit of the Year in the London Spirits Competition 2023.

Experience:
Downpour Gin Tasting £25

Address: Baile Nan Cailleach, Nunton Steadings Benbecula HS7 5LU

32/ City of Aberdeen Distillery

Hidden within a historic railway arch in the heart of the city you will find Aberdeen’s first distillery for over 75 years and its first ever gin school. All tours start with a double G&T, include tastings from the current range of demijohns and are led by the head distiller.

Tour & Experiences:
Discovery Tour from £27
The Flight of Fancy £30
Gin Tasting Masterclass from £54 
Gin School Experience from £120

Address: Arch 10, Palmerston Rd, Aberdeen AB11 5RE

33/ Kinrara Distillery, Aviemore

Award-winning distillery, tasting experience and shop located just outside of Aviemore in a beautiful remote setting in the heart of the Cairngorms National Park beside the beautiful River Spey. Fun and engaging hosted gin-tasting experience that goes beyond a standard gin tour. 

Experience:
Tasting Experience £15 

Address: Linwilg Farm Steading, Aviemore PH22 1PZ

34/ North Point Distillery, (home of Crosskirk Bay Gin), Thurso

Overlooking the picturesque Crosskirk Bay, North Point Distillery is the most northerly distillery on the British mainland on the site of the former U.S. Navy base in Forss. One of the most sustainable distilleries in Scotland and multi award-winner of the Gin Guide’s awards for sustainability in 2021, 2022 and 2023, North Point advocates responsible procurement, carbon-neutral production methods and fully recycled and recyclable packaging. 

Tour:
30 min Copper Distillery Tour £10
Weekend Cocktail Events 

Address: Forss Business & Energy Park, Thurso KW14 7UZ

You can find other Gin Distillery Experiences and Tours in Scotland here:

IRELAND AND THE Isle of Man

Getting there:

Cross to the Isle of Man from England by Manx Ferry from Heysham, Liverpool, and Birkenhead from 2hrs 20mins. 
The island is also accessible by air from many UK domestic airports.
From/to Ireland, ferries and flights operate from Belfast and Dublin. 

35/ Fynoderee Distillery

Home of the Spirits of Mann, enjoy a ‘fyn and tonic,’ learn about the beginnings of the distillery, fascinating Manx folklore, meet the stills and learn about the crafting process of Manx gins, vodka and rum. Substitute drink for drivers and 5cl ‘fyniature’ bottle to take home.

Tour:
Fri/Sat Distillery Tour and Tasting £21

Address: Parsonage Road, Ramsey, Isle of Man IM8 2EE

36/ Seven Kingdom Distillery

A small distillery specialising in ultra-smooth, delicately balanced spirits. 

Tour:
Gin tours and tastings in the distillery can be arranged by appointment.

Address: Banks Circus, Douglas, Isle of Man IM1 4LN

For more inspiration about visiting the Isle of Man, click here:

37/ Copeland Distillery

Situated on the coast directly opposite the Copeland Islands, 20 miles outside Belfast, sample the gins, rum and whiskey this special place has to offer, walk around the historical distillery which was once a picture house dating back to 1915 and hear stories of smuggling and seized contraband in the local area.

Experience:
One Hour Distillery Experience £22.50

Address: Manor Street, Donaghadee BT21 0HF

38/ Echlinville Distillery

Experience excellence with a tour and tasting at Ireland’s first farm distillery, home of some of the country’s best known whiskeys, gins and poitin crafted in the heart of County Down. Gin distilled here includes Echlinville Single Estate Irish Pot Still Gin, Weavers Irish Gin, Jawbox and Feckin Irish Gin. 

Tour:
Tour and Tipple from £23 (includes two drinks)

Address: 62 Gransha Road, Kircubbin, Newtownards BT22 1AJ

39/ The Boatyard Distillery, Fermanagh

Located on the banks of Lough Erne, close to Tully Castle and next to the Marina, meet the team and stills and discover the secret behind the famous ‘Erainn’ copper still. Excellent tour in a beautiful setting.

Tour:
90 min tour, tasting and two cocktails £55 (price includes a bottle of gin)

Address: 346 Lough Shore Road, Drumcrow East, Enniskillen BT93 7DX

40/ Still Garden Distillery

Small but perfectly formed Garden Distillery. TripAdvisor Travellers Choice for 2023. Wide range of options include Gin School and Distilling Academy, Tastings, Cocktail Masterclasses and Tours

Tours & Experiences:
Distillery Tour from €15
Premium Distillery Tour from €20
Gin Tasting Masterclass from €30
Cocktail Masterclass from €35
Afternoon Tea and Gin Tasting from €55
Gin School from €95

Address: Goldenbridge Industrial Estate, Tyrconnell Road, Inchicore, Dublin 8 D08 EWK2

The Channel Islands

Getting there:

Flights operate to the Channel Islands archipelago in the English Channel off the French coast of Normandy. Main routes are to Jersey and Guernsey from Dublin, Belfast and many other UK airports including Birmingham, Edinburgh, Glasgow, Liverpool, East Midlands, Bristol, London Gatwick, Luton, Manchester and Southampton.
Daily ferries also cross from Poole and Portsmouth to Jersey and Guernsey.
Once you’re in the Channel Islands, you can island hop using ferries.

For more information about this beautiful part of the British Isles visit here:

41/ Channel Islands Liquor Co, St Helier Jersey

Located in the Old Sail Loft at the historical French Harbour in St Helier, Channel Islands Liquor Co produces award-winning gins and rums that are exported all over the world. Private tastings usually happen in the evenings. The Old Sail Loft Distillery in Jersey hosts one hour ticketed tastings without having to book a private party. 

Tasting:
£40 for a 2-hour tasting 
Minimum numbers apply

Tour:
£30 per person, no minimum numbers.

Address: South Pier Harbour, S Pier, St Helier, JE2 3NB Jersey

42/ Wheadon’s Gin, Guernsey

Wheadon’s is a small batch distillery in the atmospheric cellar lounge of Guernsey’s Bella Luce, known as ‘The Gin Hotel’ - the perfect bolthole for a long stay or a few days away. A historic Norman manor house on Guernsey’s stunning south coast. The perfect destination for those travellers for whom experience is everything.  Book gin experiences in advance via the website.

Experiences:
The Gintroduction £25
Breaking Down The Botanicals £35 per person (min 4 people)
Design Your Own Distillation £50 per person (min 6 people)
Gin and Dine, includes gin-tasting and 3 course set menu dinner for £50 per person. Booking essential.

Address: La Fosse, St Martin’s, GY4 6EB Guernsey 

So there you have it, a lip-smacking taster of just some of the amazing gin schools, experiences, tours and more being offered by just 42 out of hundreds of gin distilleries up and down the UK and Ireland. You began in London, the Gin Capital of the World and ended up in The Gin Hotel in Guernsey. Having worked your way all around the British Isles, which take your fancy? Go and explore the United Gindom!

By Robbie Jerram

The 7 Trending Vodkas You Need To Try

Beginning in Russia and Eastern Europe, you can now find vodka from almost everywhere. The quality has never been higher, but is there anything more disappointing than trying a bottle on the back of big hype, pouring it over ice, and discovering unpleasant burn or zero character? We’ve gone through the most talked about vodkas out there right now to see what all the fuss is about…

Rachmainoff Vodka

There’s no doubting the reason this vodka is on everyone’s lips… literally. Named after a famous Russian composer, this German vodka hits all the right notes. The standout factor here is the mind-boggling value for money. You’ll find it on the shelves at Lidl for just over £10! For that price tag, it has a really clean feel, good smoothness and softness, and a warm dryness to the finish, earning it impressive awards at competitions. Don’t get us wrong, it isn’t an incredible premium vodka, but when it comes to value, it’s unstoppable.

Size: 700ml
ABV: 37.5%
Find here: £11.99

J.J Whitley Blue Raspberry Vodka

J.J Whitley have a number of intriguing flavoured vodkas, such as Toffee Popcorn, Strawberry Cheesecake and this, Blue Raspberry… which is getting people talking. The sweet raspberry is instantly noticeable with the fruity tang following in tow. Sure, it hasn’t got the delicate, nuanced elegance of some high end vodkas, but it’s a fantastic versatile and smooth vodka with fun, fruity flavour and no artificial sweetener.

Size: 700ml
ABV: 35%
Find here: £15 (usually more!)

SKYY Vodka

This cobalt blue bottle stands out a mile off. SKYY have been undergoing something of a rebrand over the past few years, refreshing their vodka offering. Pacific minerals from San Francisco, where the brand is founded, enrich the liquid with freshness and unique character. The mouthfeel is very light and airy with gentle pepper and sweetness. It’s solid, neutral vodka that punches above its price point.

Size: 700ml
ABV: 40%
Find here: £18 (usually more!)

Wyborowa Vodka

Ever popular, this Polish gem was first produced in 1927, and still to this day, every single drop is made there. International awards have been plentiful for almost all of that time, rising to the top of the value categories. There’s a subtle pecan flavour and sweetness thanks to Polish rye, with a velvety mouthfeel. It’s cemented its place in vodka heritage, and is great value for money around that £20 mark.

Size: 700ml
ABV: 37.5%
Find here: £18.06

Au Vodka

If one vodka bottle has caught your eye on the shelves, then it’s probably this. Beyond the glimmering gold bottle, this might just be the most talked about vodka in the world. With the help of TikTok fame, ‘Gold Gang’ celebrity endorsements and trendy innovations like colour changing, this vodka is very popular, particularly with younger drinkers. But what about the liquid itself? Well, that contributes towards its staying power too, as it’s 5 times distilled, charcoal filtered and finishes in a high-pressure golf filter chamber. The branding might be love or hate, but the vodka has a pleasing neutrality.

Size: 700ml
ABV: 40%
Find here: £29.95

Grey Goose Vodka

Grey Goose is one of the most well-known and popular premium vodkas available everywhere, and for good reason. French inside and out, they use winter wheat local to the distillery, before distilling in Picardy and filtering in Cognac. Even Champagne region limestone-filtered water is used. Endless purification happens before the bottle and cork are macerated in the vodka. All of this effort pays off, with gentle floral aromas, creamy flavour, and no burn whatsoever.

Size: 700ml
ABV: 40%
Find here: £35.88 (usually more!)

Elit Vodka

Stepping up in price, this ultra-premium Latvian vodka has been making a splash, not least of all since dominating The Beverage Testing Institute’s awards every year. Their freeze filtration is patented, which is rare amongst vodka producers. The vodka is filtered at -18 degrees Celsius, delivering what might be the smoothest vodka in the world. Aniseed and spice bring some supple flavour amongst the creamy mouthfeel. If you want to try vodka that’s guaranteed to be super smooth and a world away from cheap throatburner, this is it.

Size: 700ml
ABV: 40%
Find here: £46.39

Did you know that white tea and vodka can be a really delicious mix? Perhaps try one of the above with it, or for other tea and alcohol pairings that will surprise you, go here!

The Best Brandy: From Strong to Candy

The diverse and exquisite world of fruit spirits is situated at the delicate intersection of sophistication and indulgence. The category can transport both eager newcomers and seasoned connoisseurs through stories of terroir, craftsmanship, and centuries of heritage. Navigating the world of brandy can be a journey to taste some dramatic distillates and discover uniquely nuanced notes.

While one article could never encompass the broad scope of brandies, below is a selection of fun, approachable, under-the-radar brandies, spanning the spectrum from robust and powerful to delicately sweet and aromatic. From historic distilleries to innovative newcomers, each selection offers a glimpse into this underappreciated and often misunderstood spirit category. If you prefer the warming intensity of a strong eau de vie or the smooth decadence of a sweetie delight, there's a perfect bottle for your desired experience. 

STRAWBAR ORIGIN

Starting strong. Eau de vie are fruit brandies that are usually unaged and can taste very hot or harsh when enjoyed neat. Strawbar Origin is a strawberry eau de vie made from 100% fermented strawberries. Traditionally fruit eau de vie is made through macerating a less sugary fruit in spirit for the flavour. But Strawbar uses only a special variety of wild strawberry from the Florina region in Northern Greece. This strawberry, known as Alpine strawberries - or more formally, Fragaria vesca - are a varietal known for their delicious, aromatic taste. They are small, flavourful, and luxurious. Unlike their larger grocery-store counterparts, alpine and woodland berries haven’t been bred for size. These are then hand harvested and handled delicately by analytical and organic chemists to create Strawbar’s signature pillars of flavour: strawberry, caramel, compote, & smoke. While somewhat intense on its own, it is magical in many cocktails that use clear spirits. 

Size: 500ml
ABV: 40%
Find here: £39.00

DAMPFWERK BARRELED GRAPE IMMATURE BRANDY (aka “Ivey”)

For US brandy enthusiasts, a special selection is this Minnesota-based distillery owned by a German family dedicated to quality products. Grape brandy produced in the United States is typically made from the distillation of fermented grape juice or wine similar to production of the Piscos of Chile and Peru. The Dampfwerk Barreled Grape Immature Brandy is distilled from a skin-on-fermentation using whole fruit imparting additional flavour and texture to the resulting product. It’s then distilled in a copper pot still with four plates. The makers describe the process as “expensive, arduous, and messy, but it provides a full-bodied fruit brandy that we are proud to sip eau de vie style, or barrel aged.” Strong in ABV but packs a punch in deliciousness as well. 

Size: 375ml
ABV: 43%
Find here: $38 (around £30)

G.E. MASSENEZ POIRE WILLIAMS 

G.E. Massenez Poire Williams is well-renowned as a masterpiece of French distillation. This pear brandy captures the essence of bright, ripe pears in every drop. Its unparalleled smoothness and delicate fruit expression make it a standout choice for anyone in search of a refined and unforgettable drinking experience. Traditionally enjoyed neat as a digestif, gifted to a pal in need of escape, or used to elevate cocktails and desserts, G.E. Massenez Poire Williams never fails to impress with its impeccable balance and lingering, peary finish. This spirit has the ability to transport the drinker to the orchards of Alsace with each sip of this extraordinary brandy. A perfect middle ground for this scale. 

Size: 700ml
ABV: 40%
Find here: £35.99

PÉRE MAGLOIRE FINE VS CALVADOS

Pére Magloire Fine VS Calvados is crafted using traditional methods of apple brandy production. It begins with the fermentation of apple cider, which is then distilled to create a clear apple spirit. The spirit is made from single continuous distillation in copper stills to concentrate the apple aromas. The flavour is then blended with the fruitiest cuvées and aged in barrels made of century-old oak. This Calvados offers a taste of the rich apple-growing traditions of Normandy, showcasing the unique terroir and craftsmanship as the flagship of the extensive Pére Magloire collection of apple expressions. A beginner’s guide to smooth and fruity flavours, it’s a great brandy to get someone into brandy. 

Size: 700ml
ABV: 40%
Find here: £33.24

BARDINET COFFEE

Finishing off sweet and easy. Winning Gold at the World Brandy Awards, Bardinet Coffee is a brandy-based coffee liqueur produced by Bardinet, a renowned French spirits company with a strong heritage dating back to 1857. Bardinet Coffee is a premium coffee liqueur and is lauded for quality and richness. After Arabica beans are roasted to specification, they are distilled to extract the essence of the coffee, resulting in a concentrated coffee distillate. This liqueur mixes the coffee distillate and the Bardinet brandy with a balance of the right amount of sweetness and complexity. Its velvety texture and good solid coffee flavour make it delicious over ice, added to any coffee beverage morning or night, and a sweetened delight in any coffee liqueur cocktail. 

Size: 700ml
ABV: 28%
Find here: £13.02

By Zach Sapato