Our Top 3 London Rooftop Bar Picks

We are in the peak of summer (and hopefully soon the weather will start to play along), so here are our top three rooftop bar picks for you and your friends to try! Whether it’s after work drinks or a date night, we’ve got you covered. While we’ve categorized each bar by it’s specialty, all these rooftop bars have a great selection of cocktails, beers and wines to choose from.

For the wine lover: Forza Wine

Situated in Peckham, opposite the Peckham Rye station, is one of our personal favourite wine bars, Forza Wine. The menu consists of over 30 different wines of different styles. The grape type, and the region that the wine was made is also listed, for all wine enthusiasts who want to know every detail about what they are drinking. The broad price range is great to accommodate every person's budget. The knowledgeable waiters will gladly bring you a few tasters if you are unsure which wine you would like to try! Forza is a north-facing bar, and has an unobstructed view of the city - the sunsets we have witnessed while drinking a glass of bubbles are simply breath-taking.

Address: The Rooftop, 133A Rye Ln, London SE15 4BQ
Website: https://forzawine.com/

For the beer lover: Kraft Dalston

Moving from South London to East London territory, you need to give Kraft Dalston a try. This impressive establishment has an on-site brewery ensuring your pint of choice is as fresh as can be. If freshly brewed beer isn’t already a good enough reason to visit KRAFT, because the beer doesn’t need to be packaged and transported, carbon emissions are reduced by 75%. They have recently opened up their rooftop bar as well just in time for summer with some amazing new cocktail choices using their own craft gin.

Address: Inside Kingsland Locke, 130a Kingsland High Street, Dalston, London E8 2LQ
Website: https://www.kraftdalston.com/

For the cocktail lover: Madison Rooftop Garden

This lively rooftop terrace is a must-see. The bar is at the top floor of the One New Change next to the iconic St Paul’s Cathedral. Sipping on your Aperol Spritz while the sun sets with St Paul in the background is quite a surreal experience. The NYC inspired bar and restaurant has all the classic cocktails, some frozen cocktails for when the weather heats up, and some glorious signature cocktails. There are regularly in-house DJs that just amplify the ambience and are guaranteed to get the party started. 

Address:  Rooftop Terrace One, New Change, London EC4M 9AF
Website: https://www.madisonlondon.net/

If you want some more London bar recommendations, read about Bandra Bhai here!

How to Approach French Wine as a Beginner

We all know France is one of the wine capitals of the world and makes some damn good wines, but how do you know what you are drinking? When looking at the label, most French wines are labelled with the region, and not by grape which makes this even harder to understand. So, here is a run down of some of the key regions or appellations so that you know what to expect next time you are pacing the aisle in the supermarket trying to decide which wine will pair best with your Sunday lunch!

Bordeaux

Everyone has heard of Bordeaux and their wines which makes sense considering it is the largest wine region in France producing the highest volume as well as the most prestigious wines. Red grape varieties consist of mostly Cabernet Sauvignon and Merlot as well as smaller quantities of Cabernet Franc and Petit Verdot. The region also makes beautiful white wines from varieties such as Sémillon, Sauvignon Blanc and Muscadelle.
Bordeaux is split into three areas by the Gironde, Dordogne and Garonne Rivers. South of the Gironde is the “Left Bank” including the sub-regions of Graves, Médoc and Sauternes.  North and East of the river lies the “Right Bank” area with Saint-Émilion and Pomerol. The last area between the Dordogne and Garonne river is called Entre-Deux-Mers.

As a rule of thumb, Left Bank wines have a higher percentage of Cabernet Sauvignon and therefore have stronger black fruit aromas such as blackberry and blackcurrant. These wines are often oaked so you can also expect notes of cedar. Right Bank reds have more Merlot in the blend so will show more prominent red fruit aromas like red cherry and plum.

Entre-Deux-Mers is only allowed to produce dry white wines made predominantly from Sauvignon Blanc. For something different, you can also try Sauternes. This subregion is part of the Left Bank of Bordeaux and produces amazing sweet wines made of Sémillon and Sauvignon Blanc.

Try these:

Lafite Rothschild Legende Rouge Bordeaux

This is a classic Bordeaux blend of Cabernet Sauvignon and Merlot. The bold wine is medium to high tannins which are balanced by its high acidity. There are beautiful notes of vanilla and toast from oak-ageing as well as blackberry and plum.
Size: 750ml
ABV: 13%
Stockist: £13 from Ocado

Chateau Mezain Bordeaux Sauvignon Blanc

A popular white Bordeaux made using Sauvignon Blanc. This light wine is fruit forward with grapefruit, lemon and crisp green apple notes. A great option to pair with a lean fish or goats cheese salad.
Size: 750ml
ABV: 11.5%
Stockist: £9 (down from £12.50) from Ocado

Sainsbury's Sauternes, Taste the Difference

A great example of Sauternes made from 100% Semillon. The dessert wine boasts flavours of white peach, honey and dried apricots. This is the perfect wine to have with (or as) dessert and is best served chilled.
Size: 375ml
ABV: 12.5%
Stockist: £12 from Sainsburys

Dordogne and surrounds

Dordogne is just to the East of Bordeaux and is a great option for a budget-friendly Bordeaux Blends - these wines will be made using the same grapes used in wine in Bordeaux: Cabernet Sauvignon, Merlot and Cabernet Franc. Look out for wines from the AOC (this means Appelation Origine Controlee and is basically a legally defined area permitted to use certain labelling terms) Bergerac for classic dry red or white wines, and Monbazilliac for a sweet Sauternes dupe.

Try these:

Château Bel Air Bergerac Rouge 2020

A lovely blend of Cabernet Sauvignon, Merlot and a touch of Cabernet Franc to bring a little bit more tannin structure to this red. Château Bel Air is a fourth generation family farm and is a great alternative to a red wine from Bordeaux. This wine is expressive with notes of both black and red fruit as well as hints of oak.
Size: 750ml
ABV: 14.5%
Stockist: £7.99 mix six price from Majestic

Château Combet Laroche Monbazillac

Monbazillac produces wine similar in style to Sauternes with slightly less lusciousness. This wine will pair well with a fruity dessert and has lovely flavours of honey, apricot and pear on the palette. 
Size: 750ml
ABV: 13%
Stockist: £7.99 from Lidl

South West France

From Bordeaux all the way South to the foothills of the Pyrenees on the Spanish border is categorised as South West France. The first region to discuss from this area is Cahors. The small region is slightly to the East of Bordeaux and is renowned for its Malbec. Although everyone now associates Malbec with Argentina, Cahors is actually the spiritual home of the grape! You can expect tannic red wines that are deep in colour with dark berry fruits of the nose. 

South of Cahors and Bordeaux is the Côtes de Gascogne. Wines labelled Côtes de Gascogne IGP will be dry white wines that are light in body made from the Ugni Blanc grape. Typical aromas on the nose and palate are crisp green apple with a hint of fresh zesty lemon.

Madiran is even further South and produces beautiful age-worthy Tannats. When young, this red can be quite harsh with intense acidity and tannins, but with some age can soften to reveal some red fruit such as raspberry as well as herbal notes such as thyme.

Last but not least is Jurançon at the foothills of the Pyrenees. Here dry and sweet whites are made from Petit Manseng. The wines have a beautiful high acidity with grapefruit and apricot on the nose. Sweet wines are made via the passerillage method (late harvest) and develop dried apricot and raisin aromas.

Try these:

La Patrie Cahors 

A single varietal Malbec is a staple pairing with a juicy steak (preferably with pepper sauce to complement the peppery notes in the wine). You can taste a beautiful combination of fruit such as blackberries and black currant with spicy notes of pepper and tobacco. You can also age this wine for up to three years to let it develop vegetal undertones and riper fruit flavours.
Size: 750ml
ABV: 13.5%
Stockist: £6 (down from £7) from Sainsburys

Sainsbury's Jurançon Sec, Taste the Difference

An amazing rich sweet wine made with Gros Manseng & Petit Manseng. Lovely aromas of fresh citrus (lemon and orange) with a floral hint of blossom. A great sweet treat and a great addition to your wine rack. 
Size: 750ml
ABV: 13.5%
Stockist: £7 (down from £8) from Sainsburys

Burgundy

Here is the home of Chardonnay and Pinot Noir. For higher acid, fresh and zingy Chards then try a white wine from Chablis. For a different style of Chardonnay showing more toasty oak aromas and more body, then try a white from the Mâconnais region of Burgundy. The region is further South than Chablis so the general climate is much warmer producing riper fruit aromas of apple and lemon. Wines often have a creamy quality from malolactic conversion. For excellent quality reds then go for a wine from the Côte de Nuit for the fullest bodied Pinots. The Côte de Beaune is further south and produces lighter bodied reds that are fruitier with hints of red cherry and redcurrant. Note that it is very common for the wines to be labelled after villages in Burgundy rather than the sub-regions such as Nuits-St-George, Gevrey-Chambertin or Pommard.

Try this:

Louis Jadot Macon - Villages

If you like your Chardonnay with a bit more weight and structure then this pick from the Maconnais is for you. There is a buttery creaminess to this wine that is balanced by zingy lemon notes and refreshing apple and pear. This is ideal to sip alongside a creamy pasta dish.
Size: 750ml
ABV: 13%
Stockist: £11 from Morrisons

Beaujolais

Gamay is the most planted grape in the region of Beaujolais and is known for medium tannin, medium body/mouthfeel, and beautiful fragrant red fruits such as strawberry and raspberry. A traditional wine to try would be Beaujolais Nouveau. The wine is only released on the third Thursday of November directly after harvest and is meant for early drinking.The wine is light in body and tannin and has notes of red cherry, banana and cinnamon. More complex Beaujalais wines can be found from the crus (the highest “order” of wine) such as Brouilly, Fleurie, or Morgon.

Try these:

Les Iris Beaujolais

What a delightful red wine from the Les Iris winery. This lighter red is bursting with fresh red strawberries and red cherry. If you think red wine isn’t your jam, then try out this bottle and let us know your thoughts. 
Size: 750ml
ABV: 13.5%
Stockist: £9 from Ocado

Henry Fessy Brouilly Beaujolais Cru, Burgundy

Stop what you are doing now and buy a bottle of this Cru wine while it is still in stock. The wine still showcases beautiful fresh wild strawberries, but with added herbal hints of thyme and vanilla. This is also a great comparison to really understand the different levels of Beaujalais quality.
Size: 750ml
ABV: 13%
Stockist: £11.50 (down from £15!) from Ocado

Alsace

You can think of Alsace as an extension of Germany. It is situated on the border of Germany and France, and is sheltered from a lot of wind and rain by the Vosges Mountains. Wine production in Alsace is mainly focused on full bodied whites such as Riesling, Gewurztraminer, Pinot Gris and Pinot Blanc. You can expect an Alsace wine to be a high acid aromatic white wine.

Try this:

The Society’s Vin d’Alsace 2021

This benchmark Alsace wine is produced by the Hugel family vineyards for The Wine Society. This wine is a blend of grape varieties grown in the Alsace region such as Riesling, Gewurztraminer and Pinot Grigio. The flavour profile is extremely aromatic and has notes of lemon, peach, blossom and apple.
Size: 750ml
ABV: 12.5%
Stockist: £9.95 from The Wine Society

Loire Valley

The Loire region of France is found running alongside the last 100km or so of the Loire river. It is a very geographically long and varied area with many different types of grape varieties and styles of wine. It is most well known for its Sauvignon Blanc. Definitely try one from the sub-regions of Pouilly-Fumé or Sancerre. This white will be high in acid, with lemon and lime on the palate and a lovely subtle smokiness if your bottle is from Pouilly-Fumé (fumé means smoky in French!) . If Sauvignon Blanc is not your preferred grape, then give the Chenin Blanc a try. The region of Vouvray makes both still and sparkling wine from this variety with different levels of sweetness, light to medium in body, and notes of green apple and melon. Reds are also produced, but in slightly lower quantity, and mainly consisting of Cabernet Franc or Gamay. Look for the region of St-Nicolas de Bourgueil for crunchy Cabernet Francs! Something to note is that you can get excellent quality sparkling wine from the Loire Valley. These wines will be labelled Crémant de Loire and are a cheaper option to Champagne.

Try these:

Tescos Finest Pouilly Fume

This Tesco option is a great example of the smoky flavour that Pouilly Fume is known for. Alongside the smoky notes, you can also taste refreshing gooseberry and lemon with a mineral finish.
Size: 750ml
ABV: 13%
Stockist: £15 from Tesco

Morrisons The Best Vouvray

Vouvray is the spiritual home of Chenin Blanc so this pick is a must if you are wanting to know more about the grape. The wine is off-dry and has sweet honey notes as well as a refreshing apple finish.
Size: 750ml
ABV: 12.5%
Stockist: £10 from Morrisons

Lacheteau Crémant de Loire Brut 

This pale fizz is great sparkling wine for a celebration! Chenin Blanc and Sauvignon Blanc are used for the juice and add some fresh notes of pear and lemon to the classic biscuit and bread notes that we all know from Champagne. Remember to serve well-chilled (because no one likes warm bubbles).
Size: 750ml
ABV: 12
Stockist: £12.50 (down from £16) from Ocado

Rhône Valley

There is a clear distinction between Northern and Southern Rhône when it comes to wine styles and grape varieties.

Northern Rhône

The Northern Rhône makes single varietal wines (wines made from only one type of grape). The only permitted black grape variety in the Northern Rhône Valley is Syrah, so you can expect red wines to be deep in colour, medium to high tannins with black fruits such as blackberry and black cherry with hints of black pepper on the nose. Sometimes Viognier is added in small quantities to add an extra aromatic flare to the wine- this is up to the winemaker and their particular winemaking style. Look for crus such as Côte Rôtie, Saint-Joseph or Hermitage for some excellent reds. White wine is also produced, mainly using Viognier. The wines are full-bodied and beautifully perfumed with scents of apricots and blossom. The best whites come from Condrieu - an appellation that only permits viognier.

Try these:

Guigal Condrieu

The first thing to address with Condrieu is due to the small supply and the high demand, it does not come cheap. However the 35 quid for this bottle is definitely worth it (especially if you are a die hard Viognier fan). The stone fruit notes of peach and apricot are what first comes to mind when you take a sip, followed by a honey sweetness. Condrieu is also known for its low acidity and weighty velvet feel. 
Size: 750ml
ABV: 15%
Stockist: £34.99 from Waitrose

Grande Classique Crozes Hermitage

This wine is 100% Syrah and you can tell! It’s a wonderful combo of blackberry and black cherry with spicy notes of pepper and liquorice that are softened by the oaky notes of vanilla and clove. Any meaty meal will benefit from this meaty red.
Size: 750ml
ABV: 13%
Stockist: £15.99 from Waitrose

Southern Rhône

As we move down the valley to the Southern Rhône, the climate becomes warmer and the steep slopes begin to flatten. Here in the Southern Rhône there are ideal conditions to grow Grenache, Syrah and Mouvèdre as well as some Cinsault. The Southern Rhône is often referred to as the blenders paradise because together these 4 grapes (as well as many others that are also permitted) make beautiful red blends and some stunning fruity rosés. Due to the number of different winemaking techniques used in the area as well as all the different grape variety combinations available, wines can range from light to full bodied, low to high tannins, and more fruit-forward notes or more earthy vegetal aromas. For more early-drinking, fruit forward blends - look for a wine simply labelled “Côtes du Rhône”. For a wine that has a bit more complexity and will most likely benefit from age, then go for Châteauneuf-du-Pape, or Lirac as a more budget friendly option. Whites are usually textured and full-bodied, with lower acidity and made using Marsanne and Roussanne grape varietals.

Try this:

by Amazon Our Selection Cotes Du Rhone Villages

An excellent example of a Cotes Du Rhone blend and should be added to your Amazon cart asap! The juicy wine displays a fantastic bouquet of brambleberries, red cherry and subtle spice. With the added convenience of Amazon Prime next day delivery, what is there to fault?
Size: 750ml
ABV: 14%
Stockist: £8.50 from Amazon

Languedoc and Rousillon

This is the generic appellation of the South of France that goes all the way from the Spanish border to Nîmes. Reds, whites and rosés are all produced in these regions. Reds are usually blends of Carignan, Grenache, Syrah and some Mouvèdre. There isn’t a set style to describe this region due to all the different geographical elements, as well as winemaking styles and preferences. You can almost think of the Languedoc like a big melting pot of grapes. The most widely planted white grapes include Chardonnay, Sauvignon Blanc and some Viognier as well as the current trendy “lipstinger” grape Piquepoul used in Picpoul de Pinet.

Try these:

Chateau Pena Cotes Du Roussillon Villages

This extraordinary red wine is deep, dark and delicious. It is black fruit forward with notes of blackberry, blackcurrant and black cherry and a beautiful tobacco note due to the use of oak maturation. This wine will benefit with some age to help soften the tannins and bring out lovely notes of leather and forest floor. 
Size: 750ml
ABV: 14.5%
Stockist: £10 from Ocado

Excellence de l'Ormarine 2021

This refreshing white is made using Piquepoul Blanc grapes. This high acidity is balanced by keeping the wine on the lees (the dead yeast cells) to bring some subtle biscuity notes. The wine is zesty with prominent flavours of lemon and acacia blossom on the palate. We all know the food-pairing rule of thumb: what grows together goes together - so open up a bottle of Excellence de l’Ormarine the next time you have seafood!
Size: 750ml
ABV: 13%
Stockist: £14.19 from StrictlyWine

Provence

Provence has established an outstanding reputation for rosé. The majority of the wines are made largely with Grenache and some Cinsault. These pinks are beautifully pale in colour, light-bodied, with delicate notes of red fruits such as strawberry and raspberry. There are also some red wine producers, mainly in the sub-region of Bandol. These premium wines are made with Mouvèdre and are full-bodied, with high powerful tannins and need some age to display a beautiful combination of bramble and liquorice. If you are able to find a white wine from Provence, then it is most likely a Chardonnay, Sauvignon Blanc or Rolle (an aromatic grape with high acidity).

Try these:

Mirabeau

If there was one wine to have on hand for all occasions, it would be Mirabeau Rosé. The beautiful pale pink wine is floral, fruity, and perfectly balanced. A sip of this will bring beautiful peach blossom, nectarine and melon to mind. This will be a hit at your next Friday wine night, Saturday barbeque or Sunday lunch (or when you need a mid-week pick-me-up!)
Size: 750ml
ABV: 12.5%
Stockist: £10 (down from £12) from Sainsburys

La Bastide, Bandol 

Obviously not everyone's first wine they think of when you say “Provence”, but a must-try nonetheless! The La Bastide is made using 100% Mouvedre and is deep, dark and delicious. This wine has notes of leather and earth from some age as well as spice and black fruit notes.
Size: 750ml
ABV: 14.5%
Stockist: £15.99 from Waitrose

Jura and Savoie

Nestled in the mountainous Eastern France are the regions of Jura and Savoie. These up and coming areas are producing some distinctive and eccentric wines that are great options to bring out at dinner parties to impress your friends. The most notable style would be the Vin Jaune (directly translating to yellow wine). This white wine is similar in style to a fino sherry (except for the fact that it is not a fortified wine), with similar dry taste and flavours of dried apricot and lemon. Vin Jaune is usually made with the Sauvignan grape.

Try these:

Domaine Jean Perrier & Fils 'Altus' 2020/21, Savoie

A light and refreshing low alcohol wine from the mountainous Savoie region. This citrus dominant bottle includes classic notes of lemon and hint of hawthorn with a mineral finish. Super refreshing (and great when you have just finished a long day of skiing).
Size: 750ml
ABV: 11.5%
Stockist: £11.99 mix six price from Majestic

Champagne

Last but certainly not least, let's chat about the one and only Champagne. This is the most northern wine region of France. There are three grape varieties permitted to use in Champagne: Chardonnay, Pinot Noir and Meunier. Blanc de Blancs champagne is made only using white grapes (ie: only Chardonnay) and is usually lighter in body with high acidity and hints of zestiness. Blanc de Noirs is made using black grapes (therefore Pinot Noir and/or Meunier). The grapes are pressed lightly and the juice is removed without any skin-contact, hence why the wine isn’t red! Champagne from Pinot Noir will have greater body and structure compared to the Blanc de Blancs.

Try these:

Veuve Monsigny Champagne Brut

A great high-quality champagne brut (ie: dry champagne style) at a brilliant price. This fizz has gorgeous toasty brioche notes and a lovely long finish for you to savour.
Size: 750ml
ABV: 12.5%
Stockist: £14.99 from Aldi

Sainsbury's Blanc De Noirs Champagne, Taste the Difference

This elegant champagne is made using Pinot Noir and Meunier grapes. It has a lovely freshness thanks to the fruity notes and is rounded out by the toasty biscuit notes from the lees ageing that Champagne undergoes.
Size: 750ml
ABV: 12%
Stockist: £23.50 from Sainsburys

If you enjoyed reading this then make sure to check out our guide to the best English Sparkling wine from Kent or perhaps the Spanish region of Rueda is more up your street, if so, click here!

Bandra Bhai

London has an abundance of speakeasies. Yes there are a lot of great ones, but most seem to follow a similar style. If you are looking for a great speakeasy with a twist, then head to Fitzrovia - Bandra Bhai is the place to visit. This speakeasy is located beneath its sister restaurant - Pahli Hill. If you are able to get there early, it will be nice and quiet, but it definitely livens up later in the evening.

The bar is a tribute to the Indian smuggler’s dens in the 1970s, and has beautiful decor that fits the theme to a T. In the past these dens were often fronts, claiming to be photography studios or even sexologists. There are even some original signs as you come down the stairs for a sexologist clinic - all adding to the authenticity. 

The cocktail menu has just been updated and does not disappoint. Drinks are named simply after the main ingredient (such as date, mango, or pistachio) and are stunning interpretations of classic sips. One of our favourites was the date cocktail, mixing whiskey and dates and served almost theatrically covered with smoke. This drink is smooth and savoury - a perfect combo in our eyes.

A crowd (and bartender) favourite is the Mango. The drink is a blend of Desi Daru Mango vodka, lime, mango and yoghurt. Don’t stress, you won’t be given a drink with clumps of yoghurt. The yoghurt is clarified so that the liquid used in the cocktail is clear and creamy. This drink is delightful, the sweetness balanced by the creaminess. It almost reminds us of a scoop of mango sorbet. It is simply that good.

If you are peckish, then there are loads of traditional Indian snacks to choose from. The small plates are very generous, and one could easily fill up on them quickly. If you are not in the mood for a cocktail, then there is also an extensive wine list, as well as spirits to choose from.

Bandra Bhai is great for a date night, or celebratory drinks

Ambience: ⭐⭐⭐⭐
Value:⭐⭐⭐⭐
Range:⭐⭐⭐⭐
Service: ⭐⭐⭐⭐⭐
Overall: 8/10

Address: 79-81 Mortimer St, London W1W 7SJ

Sips and Tips to Help the Bees!

At this point we all know about the importance of bees and we all know that the bee population is decreasing at a scary rate, but what can we do to help? Of course we can plant more wildflowers as a source of food and shelter for bees, or make sure to buy veggies that have not been grown with harmful pesticides. Alternatively, you can always get yourself one of the following drinks and know that your Friday night glass of something is in fact helping the bees!

Beeble Honey Whiskey

Beeble whiskey started with just one bee-hive. The beekeepers didn’t want to waste the last bits of honey still stuck to the frames taken from the hives, so they had the brilliant idea to soak the frames in whiskey, creating a dreamy honey infused spirit! This drink has delightful sweet and floral notes, and is perfect over ice. This is a great company to support, working hard to minimise waste as well as supporting the Bees for Development charity.

Size: 500mL
ABV: 30%
Find here: £32

Gosnells Wildflower Mead

A local London company, Gosnell’s has made a delightful mead (a honey based drink) using the nectar of 45 different indigenous plant species. The result is a light, refreshing low alcohol drink perfect to take along to your summer picnics, or to use as an alternative to tonic water in your next G&T! If you are looking for another excuse to buy a couple of these tins, Gosnell’s is also running a “Pints for Pollinators” campaign where for every pint of Wildflower Mead sold, they will donate 5p to the Bumblebee Conservation Trust!

Size: 440mL
ABV: 4%
Find here: £10 for 4

Spier Wines

Of course there are multiple vineyards actively helping to protect the bees, but for now let’s highlight Spier. This farm from Stellenbosch not only has amazing value-for-money wines, it also is using natural farming wherever possible! By lowering the use of harmful pesticides and herbicides, the bee population is able to flourish (and of course help out with pollination - an essential step in grape growing). We suggest you try the 2020 Pinotage. This wine has lovely smooth tannins, as well as red and black fruit flavours such as dark cherries and juicy ripe plums.

Size: 750mL
ABV: 14.5%
Find here: £10.95

Afon Mêl

Another great mead option, this time hand-crafted in Wales! All honey is sourced from the Afon Mêl farm, where the bees' habitat is the number one priority. Try the award-winning Heather Mead. This is a beautiful golden drink with notes of caramel and of course - heather.

Size: 750mL
ABV: 13%
Find here: £28

Beesou Honey Aperitif

Perhaps this slightly different bee-interpretation might tickle your fancy? This natural bitter aperitif made with British honey as well as cinchona bark, pink grapefruit and bitter orange. This is the perfect addition to your bar cart for the summer. Think of all the bee-autiful cocktail variations (our personal favourite is of course the beegroni).

Size: 13%
ABV: 750mL
Find here: £29.99

Warner’s Honeybee Gin

Warner’s distillery is another classic British distillery doing their part in helping our yellow and black friends. The distillery has even hired their own personal beekeeper for the farm to make sure that the bees are happy and healthy. The Honeybee gin has won multiple awards, and you sure can taste it! This gorgeous gin has notes of elderflower, rose and chamomile with a lovely sweet note from the honey. 

Size: 750mL
ABV: 40%
Find here: £38

A Beginner’s Guide to Sauvignon Blanc

Sauvignon Blanc is an aromatic grape that grows best in cool to moderate climates to help preserve its delicate flavours. Its characteristics include herbaceous aromas such as grass and asparagus, blossom, and green fruit (think green apple or gooseberry). However, In warmer climates, riper flavours can develop such as passionfruit or pineapple.

There are many fantastic Sauvignon Blanc producing countries out there, but this article will mainly focus the two countries arguably most renowned for their world-class Sauvignon Blanc: France and New Zealand.

What is sauvignon blanc from france like?

The spiritual home of Sauvignon Blanc is the Loire in Northern France, so much so that it is the only grape permitted for use in Sancerre AOC and Pouilly-Fumé AOC found in the Central Vineyards of the Loire. AOC stands for Appelation Origine Controlee and means that there are stricter regulations to uphold in the area in order to use the specific region on the label. You can expect wines from the Loire Valley to have flavours of green apple and wet stones. Pouilly-Fumé specifically is known for making beautiful wines with smoky notes as well! Here are some great bottles to try:

Tesco Finest Pouilly-Fume

Pouilly-Fumé is part of the Central Vineyards of the Loire. This wine from Tesco has a high acidity balanced by refreshing green flavours of gooseberry and lime, as well as the classic smoky note that the region is known for.

Size: 750ml
ABV: 13%
Find here: £14.00

Specially Selected Touraine Sauvignon Blanc

Touraine is closer to the ocean compared to the Central Vineyards where Pouilly-Fumé is situated, and therefore you can find more of an ocean influence in this bottle. Flavours of lemon and grass are dominant in this wine.

Size: 750ml
ABV: 12%
Find here: £7.49

Bordeaux also uses Sauvignon Blanc in its white wines, however, these wines are typically blended with Semillon to add body to the wine. White Bordeaux blends are also often oaked.

Château Saint-Jean-des-Graves

This classic example of a white Bordeaux blend has the usual citrus notes of a Sauvignon Blanc with more weight to it thanks to the Semillon. This wine is also able to age in the bottle to add more definitive oxidative flavours such as raisin or dried apricot.

Size: 750ml
ABV: 12%
Find here: £9.99

Alternatively, more producers from the ‘New World’ such as South Africa, Australia and Chile are releasing their own White Bordeaux interpretations.

Kleine Zalze Sauvignon Blanc Semillon

Stellenbosch is known for its reds, but also makes some brilliant whites. This bottle from Kleine Zalze includes tropical notes of pineapple and passionfruit on the nose.

Size: 750ml
ABV: 13%
Find here: £7.50

Tesco Finest Western Australia Sauvignon Semillon

Howard Peak is the producer used for this Tesco Western Australia blend. The grapes go through hand-sorting to ensure only the best grapes make it to the final wine. On the palate you taste a beautiful blend of lime, green apple and gooseberry with a hint of grass.

Size: 750ml
ABV: 12.5%
Find here: £8.00

What is Sauvignon Blanc from New Zealand like?

New Zealand has done an amazing job at creating a sterling reputation for Sauvignon Blanc production. The overall climate is on the cool side, however, what makes a difference in growing conditions compared to France is the long hours of sunshine that both the North and South Islands receive. The cooler temperatures help retain the green freshness, while the intense sunshine helps develop beautiful tropical flavours such as passionfruit, melon and pineapple.

Yealands Sauvignon Blanc

This crisp and classic wine has brilliantly high natural acidity balanced by the intense fruit flavours including guava and peach with the classic herbaceous notes of asparagus.

Size: 750ml
ABV: 12.5%
Find here: £10.00

For similar wines from other countries, aim for any warm climates such as South Africa, South Eastern Australia or Chile.

Our Selection Chilean Sauvignon Blanc by Amazon

This is a refreshing white from the Aconcagua region of the Leyda Valley. Flavours of apple, lemon and lime are the most apparent, with a lovely minerality.

Size: 750ml
ABV: 12%
Find here: £6.98

Co-op Fairtrade Irresistible Sauvignon Blanc

This zesty sauvignon blanc from The Cape is a refreshing wine full of lemon, lime, ripe melon and passionfruit. A great bang-for-buck find.

Size: 750ml
ABV: 12%
Find here: £6.85

If you enjoyed reading this then, have a look at The Best Riesling to Try or if it’s a bang for your buck bottle you’re after then check out these Stunning Supermarket Red Wines for Under £10!

LPM Restaurant and Bar

LPM is already notorious for its lovely French and Mediterranean cuisine. Now with their new cocktail menu inspired by Jean Cocteau, there is even more reason to book a table at this iconic spot. 

The cocktail menu is beautifully presented in a red cover and tells the story of the French poet. There are four “chapters” in this story,  each exhibiting a  different style of cocktail to choose from - mainly aperitifs, fruity cocktails, savoury cocktails, and dessert drinks. Each drink also has a story to it, and one could sit in silence and read this menu for their entire stay at LPM! 

Our eyes were immediately drawn to the Lettre à Coco. This cocktail is an homage to Jean’s friendship with the legendary Coco Chanel, using the classic Chanel No. 5 as inspiration. The delicate Champagne based cocktail also uses jasmine, bergamot and rose to add some beautiful floral notes. The presentation is also exquisite, the crystal coupe glass being delivered with a love letter sprayed with Chanel No. 5 to make you feel like Chanel herself.

For dessert, the Hommage cocktail works a treat - with cognac and cherry brandy. The cocktail is garnished with a gold dusted cherry for the perfect display. 

As you can see, the cocktail menu is truly a masterpiece, and combined with lovely food and spectacular service, there is no reason to put off visiting LPM. The staff are warm and welcoming, and the barmen know the cocktail menu inside-and-out and are able to give you the perfect recommendation based on your food choice and your usual go-to drink. 

Life is too short for mediocre cocktails. Do yourself and your tastebuds a favour and go give this experience a try.

LPM is great for a special occasion with someone special.

Ambience: ⭐⭐⭐⭐⭐
Value:⭐⭐⭐⭐
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Service: ⭐⭐⭐⭐⭐
Overall: 10/10

Address: 53-54 Brook's Mews, London W1K 4EG

Viajante 87

Listen to us when we tell you: Go try Viajante 87 as soon as you can. This newly opened experimental bar is by Los Mochis and the agave-based drinks menu is crafted with a zero waste approach. ‘Waste’ from Los Mochis restaurants is used as the inspiration for each cocktail and is used to infuse the tequila or mezcal, added to the cocktail itself, or to create a garnish. The bar gives the impression of a speakeasy, located in the basement of 87 Notting Hill Gate. The decor is elegant and dark, making each guest feel like a VIP as they sip on their drink and nibble on the bar snacks. 

While you can get overwhelmed by the menu, the bartenders and staff are all incredibly knowledgeable and will manage to find the perfect drink for you. Each cocktail is based on a classic cocktail, just with added twists and the Viajante flair. Every drink has a unique palette and presentation, however we would recommend the Smoked Earth. The name does describe the flavours perfectly: a savoury cocktail with beautiful smokiness. If you are searching for something sweeter, you could try the Lana in Tulum, with a lovely freeze-dried strawberry garnish adding that extra zing. 

Although the kitchen is not fully renovated yet, we did get a small taste of what is going to be on offer such as the guacamole with homemade tortilla chips, truffle guacamole on crispy rice, and baked crab taco-maki. We can confirm- the food tastes even better than it sounds.  

Viajante 87 is great for one on one drinks, whether it is for a special occasion or even just a treat-yourself-moment.

Ambience: ⭐⭐⭐⭐⭐

Value:⭐⭐⭐⭐

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Service: ⭐⭐⭐⭐⭐

Overall: 10/10

Address: Basement, 87 Notting Hill Gate, London, W11 3JZ

IT London

Words by Hannah van Houweninge

Last week we had the absolute privilege of trying out the new cocktail menu at IT London. The bar is perfectly situated in Mayfair, and a five minute walk from Green Park Station. The setting itself is beautiful, with the round bar being in the centre of the restaurant. The in-house DJ plays upbeat music creating a social vibe without disrupting your conversation.

Now onto the most important part: the drinks. The new cocktail menu is expertly curated by Mattia Lufrano who combines classic cocktails that everyone knows and loves with Mediterranean twists. Mattia’s recommendation would have to be the Milk and Cereals cocktail. This cocktail reminds him of his breakfast of choice when he was young- the star of the show being… Cheerios. Don’t let the cereal-cocktail put you off. This beautifully made drink includes Wisemen Kentucky Whiskey, hazelnut liqueur and caramel tea to make a lovely smooth drink experience. The cocktails range from £18-26. The steeper price is 100% validated by the incredible attention to detail and stunning craftsmanship. Even the ice cubes are engraved with IT’s logo. 

If you still can’t wrap your head around the cereal-concoction, perhaps try the Chocolate and Coconut Negroni. This lovely twist on my favourite cocktail order has coconut infused Whitley Neill Gin and dark chocolate liqueur. Who wouldn’t love this?

IT London is great for a special night out such as an anniversary or birthday drinks.

Ambience: ⭐⭐⭐⭐⭐

Value:⭐⭐⭐⭐

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Overall: 9/10

Address: 28-29, Dover St, Mayfair, London W1S 4LX