Nestled on Old Compton Street, Swift Bar Soho stands as a testament to the creative collaboration between two renowned cocktail power couples: Nightjar founders Edmund Weil and Rosie Stimpson, and Milk & Honey's Mia Johansson and Bobby Hiddleston. Together, they have crafted a remarkable drinking den that captures the essence of the vibrant and utterly iconic Soho scene. With a focus on elegance, efficiency, and an impressive array of libations, Swift is no stranger to awards and when you leave, you totally get why.

The bar is thoughtfully designed, divided into two distinct areas depending on your mood. Upstairs, the ambience is lively and casual, offering a perfect swing by spot for those seeking a quick but refined drink experience. With leather booths and mirrored walls galore, the Art Déco-inspired decor sets the stage for enjoying classic cocktail favourites or indulging in Swift's expansive range of unique concoctions.

Their legendary sorbet Sgroppino and wintery Irish Coffee are to die for, and other eye catchers include the Freja featuring Grey Goose vodka, Dolin blanc vermouth, lychee, lemon, and soda. Deciding exactly what to order will probably take longer than the drink, because on top of that, the talented mixologists, including Bobby Hiddleston (known for his record-breaking cocktail-making skills) ensure that you won't be waiting long!

Heading downstairs, Swift unravels into something new; a relaxed and sensual lounge, enticing guests to settle in and savour the experience. This basement den operates daily, offering live music on weekends, boasting an extensive collection of over 300 globetrotting whiskies, and providing a more complex menu inspired by influential individuals past and present.

The latest legends themed menu pays homage to remarkable figures, from artists and performers to great thinkers. It strikes a balance between sophistication and fun, with cocktails like the deep and robust Stone St, a nod to Aisha Tyler, and the whimsical Only in L.A, an Ab-Fab inspired mix of Absolut Elyx and Martini Rubino.

Cementing its place as a prominent fixture in London's forever competitive cocktail scene, Swift continues to attract a vibrant and diverse crowd, just like their menu.

Visit the website here.

12 Old Compton St, London, W1D 4TQ

Listen to us when we tell you: Go try Viajante 87 as soon as you can. This newly opened experimental bar is by Los Mochis and the agave-based drinks menu is crafted with a zero waste approach. ‘Waste’ from Los Mochis restaurants is used as the inspiration for each cocktail and is used to infuse the tequila or mezcal, added to the cocktail itself, or to create a garnish. The bar gives the impression of a speakeasy, located in the basement of 87 Notting Hill Gate. The decor is elegant and dark, making each guest feel like a VIP as they sip on their drink and nibble on the bar snacks.

While you can get overwhelmed by the menu, the bartenders and staff are all incredibly knowledgeable and will manage to find the perfect drink for you. Each cocktail is based on a classic cocktail, just with added twists and the Viajante flair. Every drink has a unique palette and presentation, however we would recommend the Smoked Earth. The name does describe the flavours perfectly: a savoury cocktail with beautiful smokiness. If you are searching for something sweeter, you could try the Lana in Tulum, with a lovely freeze-dried strawberry garnish adding that extra zing.

Although the kitchen is not fully renovated yet, we did get a small taste of what is going to be on offer such as the guacamole with homemade tortilla chips, truffle guacamole on crispy rice, and baked crab taco-maki. We can confirm- the food tastes even better than it sounds.

Viajante 87 is great for one on one drinks, whether it is for a special occasion or even just a treat-yourself-moment.

Ambience: ⭐⭐⭐⭐⭐

Value:⭐⭐⭐⭐

Range:⭐⭐⭐⭐⭐

Service: ⭐⭐⭐⭐⭐

Overall: 10/10

Address: Basement, 87 Notting Hill Gate, London, W11 3JZ