Have you heard of Crémant? Made in exactly the same way as Champagne but with decent bottles available for under £10 – you are going to want to listen in to our Crémant special podcast to find out more! That’s not all we cover this week though, we chat to two Crémant producers, Helena is joined by a very special guest and we have a ‘Buy It or Bin It’ you will not want to miss!
Our Guest Drinker
This week Helena has welcomed Libby Brodie to the podcast. As City A.M.’s wine columnist, and passionate communicator of the world of wine without any of the stuffiness, Libby is a true inspiration and her passion and enthusiasm is infectious! You can find her here!
What’s in our Glass?
This week it’s all about Crémant and Helena opens up two stunning examples of it. For those who are wondering, ‘What is Crémant?’ It’s a sparkling wine made using exactly the same method that is used to make Champagne. Once not thought of to be particularly well produced, current-day Crémant is stunning and massively over-delivering given its price and quality. It has continued to fly under the radar for many years but it won’t for much longer if we have anything to do about it! Here are the bottles we tasted this week:
First up was Maison de la Rougerie Crémant Blanc Brut. It’s easy drinking, with a gentle but generous fizz. It’s lovely alone but it would also work perfectly in a Kir Royale! Want to know the even better news? Check out the price!
Size: 750ml
ABV: 12%
Find here: Iceland £8.75
Next up we have Celene Opale Blanc de Blancs Brut. A blend of Muscadelle, Sémillon and Sauvignon, it’s elegant with notes of lemon cream to start that later turn into subtle tropical fruits as it opens up in the glass.
Size: 750ml
ABV: 12%
Find here: £18
Drinks News
We’ve got all the stories this week as we chat about putting vodka into Brita filters (…yep!), Nigel Farage’s latest endeavour…a new trio of red, white and blue gins… Libby fills us in on what she’s been getting up to with The Wine Collective of late, and Aidy and Helena catch up with Crémant producers, Céline Lannoye and Clément Lescouzères!
Buy it or Bin it
It’s creamy, it’s opaque, it’s beige… any guesses?! You’ll have to listen in to see if you got it right 😉
Mailbag
This week the question is ‘You can get a perfectly nice bottle of wine for £6 so why spend more?!’ With working conditions and chemicals in wine cropping up in the answers Libby and Helena give, it’s well worth a listen to find out more.
To listen to our previous podcasts, click here!