Franklin & Sons the three drinkers

Navigating Non-Alcoholic Drinks with Franklin & Sons

navigating non-alcs with franklins and sons the three drinkers

Globally, cocktail culture is in a magnificent place, with many bars having gorgeous menus listing many alcoholic and non-alcoholic concoctions. But, in reality, some of the non-alc options are... terrible. It can be so difficult when you want a night on the town with friends and loved ones to have a delicious drink when you aren't drinking alcohol. Too often, bartenders think they can slap a syrup and a soda together and create a "good enough" non-alcoholic option. What so many fail to realise is "good enough" is rarely that. Syrupy sodas can get exhausting, making it feel like a full night of sipping sugar. Even mocktail menus can rely too heavily on simple elements like a flavoured syrup to carry the entire drink through to the guest. For people who are choosing not to drink on a night out, drinks options can range from, at best, undeniably underwhelming to, at worst, a cloying cluster. With a few tips and a little ingenuity, however, navigating a non-alcoholic night out will be easier and yummier than it seems. Here’s how:

Craft sodas 

Some of the later ideas will take a little explaining, a little innovation, some luck, and a fair bit of social bravery to help the staff combine the ideal non-alcoholic drink. This first option, however, is easy. It's an incredible saving grace that simplifies everything if the establishment carries craft sodas. Craft soda brands are mixing up mocktails in a bottle. Obviously, craft sodas vary in quality and sweetness which will have to be navigated with caution. Franklin & Sons creates a range which encompasses all of the favourites like Dandelion & Burdock, Grapefruit, and Rhubarb Lemonade. Not only do they make delicious flavoured soda waters that could stand up to the best-selling global competitor, they also have beautifully made classic rich soda options. 

TOP-TIER: Franklin & Sons Peach & Mango 

Franklin & Sons Peach & Mango navigating non-alcs with franklins and sons the three drinkers

Brand new to the UK market, this is flying off the shelves as the expression of these two flavours together is nothing short of harmonious. The Franklin & Sons craft sodas come in a canned and bottled range and are a great blend of not-too-sweet and full of flavour. The Peach & Mango Soda is transportative and tropical. There aren't many products on the market that can take either peach or mango as a flavouring and create a balanced beverage - much less both. In any good beverage, excellence lies in balance - the balance of sweet and sour, the balance of carbonation intensity, and the balance of all the flavours together. The Franklin & Sons Peach & Mango Soda is perfectly adjusted in all of these aspects. An impressive burst of fruity flavour, without overwhelming your taste buds so much that you won't be able to have another. There are a lot of great craft sodas on the market, but this one is at the top of the list to keep the fun flowing and the flavour fantastic.

Soft Spritzes 

With a new non-alcoholic spirit or bottled mix coming out seemingly every day, it's getting easier and easier for bartenders to combine flavours and add in some soda water for a non-alcoholic cocktail. The problem that becomes very obvious very quickly, is taste. Commercial non-alcoholic spirits are often trying to replicate the taste of a specific alcohol, the burn of the alcohol, or the texture the botanicals provide. For people who aren't seeking a replica of the alcohol experience, the desire asks for something far less sweet than a sugary soda and more balanced with experimentation and work. Enter: the non-alcoholic bitter. These beverages, popularised from Italy, are creeping their way into stores in the UK and the US. They have everything a delicious mocktail needs: time-tested recipes, balanced sweet and bitterness for complex flavour, and packaged in an adorable glass bottle. Though not the most common thing to see in a restaurant or bar fridge, most bars and restaurants can get them quite easily. While there are many different options, the cream always rises to the top:

TOP-TIER: Dandelion & Burdock Soda + Pineapple & Almond Soda 

Dandelion & Burdock Soda + Pineapple & Almond Soda  navigating non-alcs with franklins and sons the three drinkers

Dandelion & Burdock is a classic UK blend that wouldn’t necessarily be a staple in other countries. But the flavour is strong, balanced, and balances the bittersweet expertly. Those not used to bittersweet drinks might not enjoy it upon first try. For anyone with a lot of experience drinking spritzes - or any bittersweet drinks - adding an extra pop of jazziness via a craft soda water is ideal. Mixing in the Pineapple & Almond Soda in equal amounts to the Dandelion & Burdock will open up the flavour and stretch the enjoyment time making a lasting spritz experience with a depth and multitude of flavour. A lot of great cocktail bars have bottles of Franklin & Sons stashed away, but if they don't, they can easily get it upon request from a guest. And any kind-enough server or bartender won't mind combining two into one.

.001% Mixes (approximately)

If there's a hard rule for avoiding all alcohol, entirely, without exception, under any circumstances, this section won't be useful. However, if you're okay with trace amounts only measurable in minute scientific terms, a whole new world opens up with bitters and tinctures. As an industry rule, when a guest expresses they aren't imbibing in alcohol, staff respectfully avoid bitters and tinctures as they are alcohol based. However, the creative flavour landscape changes entirely if a guest says, "I'd like something non-alcoholic, but bitters and tinctures are okay!" With bitters being the spice rack of the mixology world, a whole cupboard of combinations await that one simple caveat. 

TOP-TIER: Guava & Lime with Honey and Bitters 

Guava & Lime with Honey and Bitters  navigating non-alcs with franklins and sons the three drinkers

The Franklin & Sons sodas are delicious all on their own, but the experience can be maximised with a few additions to the full flavour already in the bottles. Utilising the spice rack of the drinks world, bitters can change and add complexity to many low-almost-no-alcohol drinks. The honey will accentuate the Guava richness, the bitters work perfectly with the lime, and the lime wedges will add extra zing to the delightful bubble structure across the whole Franklin & Sons portfolio. This cocktail - a loose adaptation of the Australian sensation “Lemon Lime Bitters” - will zhuzh up your night out instantly. Traditionally, imbibers haven't ever had more than two dashes of bitters, but this 8 dash recipe brings an unbelievable flavour bomb to the combination below. But, also, everything mentioned above would be delicious with a few dashes of bitters. 

Ingredients:
3 lime wedges muddled
1 bottle Franklin & Sons Guava & Lime Soda 
15 ml honey 
8 dashes aromatic bitters 

Method:
Combine all ingredients and add ice.

Bar programs are realising the growing demand for thoughtful, delicious non-alcoholic options. Finding or requesting craft sodas or soft spritzes or asking for a drink with bitters to create a balanced, flavorful drink without alcohol doesn't have to be a challenge. With the right ingredients and a bit of courage to ask the staff, non-alcoholic beverages can offer just as much complexity and enjoyment as their boozy counterparts. These options make it clear that alcohol-free nights out can be just as delicious and memorable. All it takes is a little exploration and openness from both bartenders and guests to elevate and enhance the non-alc experience. Cheers to a vibrant, flavourful night out—now available with more flavour!

For more info check out these non-alcoholic options too.

By Zach Sapato 

drinklusive zach sapato the three drinkers

Which Mixers Pair Best With Which Gins?

which mixers pair best with which gins? the three drinkers

Gin lovers are often cited as the curious, adult Alice in Wonderland sub-section of distilled spirits drinkers. As one myself, I am fluid in my drink choices, always up for new adventures in gin and mixers. People like me really enjoy trying new flavours, concepts, and combinations. It’s important for our five senses to get involved in any drinking experience. Constantly on a quest to seek a new favourite to make us grin like a Cheshire cat, we rarely stick with one preferred brand, building up home collections of gin bottles we fell in love with along the way as they beckoned ‘Drink Me’. Adult Alices treasure our gin cabinets with pride. It’s something non-gin peeps in the ordinary world struggle to understand.

As consumers, our buying decisions are multi-faceted, not based solely on the spirit inside the bottle, we’re also drawn to brand story, ethos and of course eye-catching bottle design and colours. We love attractive gin bottles very much and struggle to part with our ‘babies’ even when they’re empty! One of the most significant lessons we can learn from Alice in Wonderland is the importance of imagination. This must be the reason many empty gin bottles end up repurposed into table lamps and other home decor. As owners we can keep the relationship, pay homage to the memorable moments, flavours, whimsy, and magical quality of our experiences. By opening up our insatiably curious nature and thinking outside the bottle, gin helps us live a life that is anything but ordinary.

Has the gin bubble burst?

Some folks are saying the UK gin bubble has burst. Can this possibly be true? It does seem to be the case that demand for the classic Gin and Tonic has shown some decline lately. But why? 

If we peep through the lens of a typical Adult Alice’s looking glass, you realise her perception of the world around her constantly shifts and changes so she will always seek variety in her sips. To cater to this profile, retailers and bars must keep adapting their range of gin offerings and mixer selections to meet consumer demand and provide new adventures in flavour. Alongside core popular gins and tonics, a kaleidoscope of new choices emerge.

With more options available than there have ever been, experimenting with flavours, styles and other spirits is an unsurprising next step for any gin lover, however they are unlikely to permanently replace gin for something different as a favourite spirit. Light and Dark Rums, Vodka, Tequila, Scotch Whisky, Cognac and Armagnac etc may pique their curiosity for a while but there’ll always be a homecoming to Gin. That’s because no other distilled spirit category offers so many botanically diverse variations and Gin is too deep-rooted in UK culture to lose its appeal. Added to that, we demand variety in the T part of our beloved G&T as tastes evolve.

Exciting developments in tonics and mixers is where we head next in this article. Follow me down the rabbit hole into a wonderland of tonic waters, lemonades, cola and sodas.

LONDON, 1886

LONDON, 1886 which mixers pair best with which gins? the three drinkers

In Victorian London, 1886, Lewis Carroll’s popular Alice in Wonderland books had been adapted into a musical and rehearsals were underway for its premiere at The Prince of Wales Theatre. At the same time, in Rickmansworth London, three brothers George, Albert and Frederick Franklin began creating extraordinary drinks by combining the finest naturally sourced ingredients. They grew a reputation for their mineral water, brewed ginger beer and lemonade which they sold from their small family confectioners in returnable torpedo-shaped glass bottles. In 1898 (the year Lewis Carroll died) Franklin & Sons Mineral Waters was born when Frederick’s son (also Frederick) took over the business and renamed it. In 1900 the business expanded into the old silk mill at the west end of Rickmansworth High Street and went from strength to strength.

True pioneers in the soft drinks space, the company led the way with natural ingredients and flavourings, innovating further in the 1930s when they became inspired by demand from Americans travelling to London.

FRANKLIN & SONS LTD

FRANKLIN & SONS LTD which mixers pair best with which gins? the three drinkers

Relaunched in 2016 to meet market demand in the same way it responded in the past, today Franklin & Sons follows those same principles using their experience and expertise to craft a wider range of exceptional, award-winning drinks without compromise, ie minus artificial colours, flavours, sweeteners or preservatives. The bottle aesthetic remains traditional and nostalgic and reflects the pioneering values of yesteryear.

But don’t make assumptions that their ideas are trapped in the past. There is nothing bland about these drinks. They ooze the most wonderful flavours and natural vibrancy that every botanical fanatic looks for.

Read on for how they stretch the nature of mixers into innovative new realms. But first, let’s cover their award-winning tonics. If you enjoy a classic G&T give these a try because they may just become your favourite new go-to tonic. Especially if you are concerned about sugars, artificial sweeteners, or like to count the calories.

The Best TONIC WATERS for Gin

PREMIUM INDIAN TONIC WATER pairs well with juniper-forward gins (where juniper is the primary flavour and any other flavours are not as prominent). Natural botanical and citrus flavours, sparkling water and cinchona bark extract are blended to make this delicate Premium Indian Tonic Water.

PREMIUM INDIAN TONIC WATER which mixers pair best with which gins? the three drinkers

Calories: 34 kcal per 100ml
Size: 200ml, 500ml (screw cap) and 150ml cans.
Buy here:
£20 for 24 bottles (200ml)

PREMIUM LIGHT TONIC WATER pairs well with navy strength gins and vapour-infused gins. The same natural botanical and citrus flavours of the Premium Indian Tonic, but provides a slimline version without compromising on flavour.

PREMIUM LIGHT TONIC WATER  which mixers pair best with which gins? the three drinkers

Calories: 22 kcal per 100ml
Size: 200ml, 500ml (screw cap) and 150ml cans.
Buy here:
£20 for 24 bottles (200ml)

ELDERFLOWER & CUCUMBER TONIC WATER complements floral gins and white port. Handpicked elderflower and cucumber flavours are blended with sparkling water and cinchona bark extract to make this naturally light, floral tonic water. 

ELDERFLOWER & CUCUMBER TONIC WATER which mixers pair best with which gins? the three drinkers

Calories: 21 kcal per 100ml
Size: 200ml bottles
Buy here:
£20 for 24 bottles

The Best MEDITERRANEAN TONICS for Gin

ORIGINAL MALLORCAN TONIC WATER best served with citrus-heavy gins and flavoured vodkas. Mallorcan citrus, natural botanicals and mediterranean flavours, sparkling water and cinchona bark extract are blended to make this refreshing tonic water.

ORIGINAL MALLORCAN TONIC WATER which mixers pair best with which gins? the three drinkers

Calories: 21 kcal per 100ml
Size: 200ml bottles
Buy here:
£20 for 24 bottles

SICILIAN LEMON TONIC WATER is best served with sloe gin or berry-infused gins. Sicilian lemons and natural botanicals, sparkling water and cinchona bark extract blend together to make this citrusy tonic water.

SICILIAN LEMON TONIC WATER which mixers pair best with which gins? the three drinkers

Calories: 46 kcal per 100ml
Size: 200ml bottles
Buy here:
£20 for 24 bottles

ROSEMARY & BLACK OLIVE TONIC WATER mixes perfectly with reposado tequila, ruby ports and herbaceous gins. This award-winning tonic blends natural rosemary and olive flavours with sparkling water and cinchona bark extract to make this light and herbaceous tonic water.

ROSEMARY & BLACK OLIVE TONIC WATER which mixers pair best with which gins? the three drinkers

Calories: 22 kcal per 100ml
Size: 200ml bottles
Buy here:
£20 for 24 bottles

The Best PINK LEMONADES & COLA TO ENJOY WITH SPIRITS

NATURAL ROSE LEMONADE is perfect over ice for any occasion. English rose petals, lemon juice and sparkling water are blended to make this floral twist on the 1886 original lemonade.

NATURAL ROSE LEMONADE  which mixers pair best with which gins? the three drinkers

Calories: 33 kcal per 100ml
Size: Available in 200ml, 275ml and 500ml (screw cap) bottles
Buy here:
£20 for 24 bottles

SPRING RHUBARB LEMONADE provides a zesty twist on the original 1886 lemonade, harvested rhubarb, lemon juice and sparkling water are blended to create this refreshing soft drink.

SPRING RHUBARB LEMONADE which mixers pair best with which gins? the three drinkers

Calories: 25 kcal per 100ml
Size: 275ml bottles
Buy here:
£14 for 12 bottles

1886 ORIGINAL COLA is a truly unique blend of vanilla, West African kola nut, Colombian coffee beans and sparkling water are blended to make this complex but full flavour cola. 

1886 ORIGINAL COLA  which mixers pair best with which gins? the three drinkers

Calories: 40kcal per 100ml
Size: Available in 200ml and 275ml (screw cap) bottles
Buy here:
£20 for 24 bottles

SODAS & GINGER ALE TO ENJOY WITH OTHER SPIRITS

PINK GRAPEFRUIT SODA is perfect with tequila Blanco for a simple Paloma. This zesty new soda is a natural blend of pink grapefruit and lime juices with sparkling water. It makes for a bright, perfectly balanced drink with bitter notes.

PINK GRAPEFRUIT SODA  which mixers pair best with which gins? the three drinkers

Calories: 22kcal per 100ml
Size: 200ml bottles
Buy here:
£20 for 24 bottles

MANDARIN & GINGER SODA is designed to pair with cognac, brandy or Irish whisky. Aromatic mandarin and spicy ginger are blended with sparkling water to make a light and subtle drink with a spicy, warm finish. Not too sweet.

MANDARIN & GINGER SODA which mixers pair best with which gins? the three drinkers

Calories: 21kcal per 100ml
Size: 200ml bottles
Buy here:
£20 for 24 bottles 

ORIGINAL GINGER ALE pairs perfectly with pisco, scotch whisky or Armagnac. Bringing a balance of subtle warmth with a refreshing twist, this mixer is a blend of natural root ginger extract and sparkling water. Can be enjoyed as a standalone soft drink or mixer.

ORIGINAL GINGER ALE which mixers pair best with which gins? the three drinkers

Calories: 33kcal per 100ml
Size: Available in 200ml bottles and 150ml cans
Buy here:
£20 for 24 bottles 

Knowing that consumers seek new flavours and want to change up their mixers, garnishes and spirit to add variety to their drinking experiences or seek non-alcoholic alternatives, Franklin and Sons have worked hard to develop a range of mixers and tonics that tickle modern taste buds - try as many of these mixers as you can and I can guarantee you will find new favourites. I hope this article has left you feeling curiouser and curiouser to explore further. Long live all the Adult Alices… across this universe and the next…

By Robbie Jerram

robbie jerram drinklusive the three drinkers