One Drink, Three Ways is the signature feature by The Three Drinkers. Join us as we take one bottle and create a trio of phenomenal serves that you can enjoy anytime, anywhere. From rums and whiskies to gins and wine styles, we help you get the most out of your glass. It’s time to get liquid on lips.
Tequila cocktails have been enjoying a renaissance lately, with Spicy Margaritas making a cameo in the remake of The Fall Guy and trendy tequila cream liqueurs becoming an after-dinner staple. To help you explore tequila beyond the usual shot with lime and salt, we’re here to shine a spotlight on the vibrant world of tequila cocktails with TAKE Tequila.
TAKE Tequila offers a fresh and modern way to enjoy this classic spirit. Embracing the vibrant colours and flavours of Mexico, TAKE Tequila has crafted a range of easy-drinking tequila liqueurs that cater to all palates.
The range includes a classic Tequila Blanco, made from 100% Blue Weber Agave, as well as fruit-infused liqueurs like Pink Grapefruit, Jalapeño, and Pineapple. These liqueurs are delightful on their own, whether sipped as a shot or served on the rocks, but lets not forget the magic they bring to cocktails, where their fruity notes add an extra oomph. Let’s dive into three delicious cocktails featuring what might be our favourite, the TAKE Tequila Pineapple Liqueur…
This zesty, refreshing drink strikes the perfect balance between sweet and sour, thanks to the pineapple. It's well-blended and with liqueur instead of spirit, it’s not overpowering like some Margs can become, making it an ideal aperitif. Method: Add the pineapple liqueur, lime juice, and pineapple juice into a cocktail shaker and shake vigorously. Pour into a glass with ice, add Angostura Bitters to taste, and stir. Garnish with a pineapple wedge.
A fruity, refreshing blend that’s perfect for summer. Light and easy to drink, with a medium sweetness and a sparkling kick, this cocktail is sure to be a crowd-pleaser at garden parties. So easy to make too! Method: Combine the ingredients and stir. Pour into a highball glass with ice and garnish with a lime wedge.
A slightly sweeter, more tropical version of the classic Tequila Sunrise! With just the right amount of tartness, it’s the perfect drink to enjoy at brunch. Isn’t she a beauty? Method: Pour the pineapple juice and tequila liqueur into a highball glass and stir gently. Slowly add the grenadine, trickling it down the back of a spoon to create that beautiful sunrise effect. Garnish with a pineapple wedge.
By Latoya Austin
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