Another week, another brand-spanking-new podcast awaits and this week we’ve got loads of drinker’s discoveries to share including an interactive bartender and some fun festive drinks that have NOTHING to do with mulled wine! Listen in via the player below!
What’s In Our Glass?
We’ve got a VERY special treat in our glasses this week – Deanston 12 year old Oloroso Sherry Cask Matured whisky. Distilled in 2008 and limited to only 13,227 bottles, this Oloroso cask matured whisky is 52.7% ABV and packs quite a punch. It has a beautiful Christmassy vibe - think gingerbread in a glass! Aidy reckons it would pair perfectly with Black forest gateaux with a bit of lemon in it.
ABV: 52.7%
Size: 700ml
Find here: £79.95
The Third Drinker
The wonderful Eulanda Shead-Osagiede joins us again to chat all about why we eat what we eat, an event of titanic proportions, and what she’ll be serving up this Christmas. Check her out on Instagram at @heydipyourtoesin.
Drinks News
Ever fancied having a robot serve you up a cocktail?! Well, now you can with the invention of Cecilia, a interactive bartender who can serve up 120 cocktails per hour! Find out what Aidy, Helena and Eulanda think about her by tuning in now. That’s not all though, we chat about the world’s first multi-aged blend of reposado and añejo tequila from Maestro Dobel Tequila, wine aged under the sea, the best Buck’s fizz/Mimosas to get your hands on, and what on earth Lillet Blanc is, amongst much more!
And finally…
Mailbag
‘I hate mulled wine but want to drink something festive - What other seasonal drinks can I make?!’. Listen in to hear Aidy, Helena and Eulanda’s suggestions here!
