Milroy's soho

Around the World in 6 Whiskies

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Words by Katie Groves

Katie Groves, the new bar manager at whisky lover’s heaven ‘Milroy's’ in London Soho, is lamenting the lack of travel but consoling herself with a whisky tasting tour from around the world. Here are her suggestions for creating your very own world whisky flight. All aboard!

Think back to very early 2020, when some of us may have had a tiny sulk about something like a cancelled holiday. There was an inkling that something bigger was about to happen, but we were still in a dream-like stage of mourning cheap wine on sunny terraces, gorging on tagine under the stars or sinking cold pints in a random European bar. Surely this would all blow over soon?

Mere weeks later, and the whole world was changing fast. In collective lockdown madness, we were mostly doing 3 things: baking bad banana bread, freaking out over Zoom and panic-buying British apocalypse essentials: pasta, toilet roll and alcohol, apparently.  Our home alcohol shelves, bars, or cabinets had never looked so desperately empty, but you couldn’t order off Majestic, Tesco’s queue was too big and that old bottle of Bell’s had never looked quite so appealing.

Drinks Nostalgia

Best World Whiskies Katie Groves thethreedrinkers.com the three drinkers

Several months, drinks and meltdowns later and we’ve nearly made it through 2020. Holidays (or lack of) may have lower priority now, but we are all still dreaming of our favourite escapes. Keeping calm and carrying on can take up a fair bit of effort, and I don’t know about you, but I’m still reminiscing about slurping on gelato, guzzling cold beer like there’s no tomorrow and lapping up the sunshine like a lazy cat.

What can we do instead? The pleasures of meeting people from another culture and tasting their food and drink can never quite be replicated from home, but here’s the next best thing. (It’s known as the water of life, so that’s got to be something good!) So, kick your feet up and enjoy a flight around the world with these delicious and diverse whiskies. We all know that our sense of smell and taste, just like music, can be one of our most powerful tools for nostalgia and imagination, so pour that dram, get some records on and enjoy some downtime like it’s 2019…

All aboard! Around the world in 6 whiskies

Nikka Days - Japan

Best Japanese World Whiskies Nikka Days thethreedrinkers.com the three drinkers

Like the food, whisky and just about everything else, Japan is famed for its beautiful label designs. This striking sunny box says lazy days at the beach and this easy-going whisky delivers just that. This is Nikka’s most recent release for the happy price-point, casual whisky drinker market and consists of grain and malt whiskies from their two contrasting distilleries: Miyagikyo and Yoichi.

Miyagikyo’s Coffey still grain whisky is creamy and vanilla-sweet; their malt is floral and honeyed, while Yoichi distillery produces a single malt that is coastal and lightly peated.

Blending these creates glowing notes of apricots, yellow plums and peach, subtle buttery malt and just a whisker of peat to tie all those lighter flavours together. A well balanced, shelf-staple blend that will convince all your friends to like whisky (try a highball)

Find Nikka Days at Master of Malt here for £38.83

Starward Solera- Australia

Best World Australian Whiskies Starward Solera thethreedrinkers.com the three drinkers

This whisky from Victoria-based Starward distillery lives up to its dreamy packaging. This is a colourful and complex single malt with an autumnal spectrum of spiced, fruity and earthy notes. Just breathing in those intense deep aromas hits you with a happy stick! This was aged in ex Apera wine casks (Australia’s answer to sherry), and bottled at a mellow 43%. A perfect whisky for wine and sherry fans who want to feel like they’ve jumped on a plane to languish in Australia’s wine-indulgent climate. Onward, ho!

Find Starward Solera at Master of Malt here for £47.25

Paul John Classic - Goa

Best World Goan Whisky Paul John thethreedrinkers.com the three drinkers

With its vibrant array of cultures, sublime beaches and intense humidity punctuated with monsoons, Goa is a place like no other. This whisky will take you there: think ginger and cardamom, cacao powder and lime zest, sea salt caramel and a wave of heat from its no-messin’ high strength (55.2%!) Made from Indian 6-row barley and aged in ex-bourbon casks, this sure is a unique dram, putting India firmly on the map for great single malts. 

Find it at Master of Malt here for £55.96

Mackmyra Grönt Te - Sweden

Best World Swedish Whiskies Mackmyra Gront te thethreedrinkers.com the three drinkers

This elegant single malt is the years-in-the-making brainchild of master blender Angela D’Orazio, who teamed up with Japanese tea specialists Yoko Ono Sthlm to create this expression. The whisky was aged in casks seasoned with a blend of three teas that had been infused into a neutral liqueur, creating fragrant herbs, spices and delicate green notes. A beautiful result, which enmeshes Swedish and Japanese culture – and doubles up on those antioxidants from this sustainability-conscious distillery.

Find it at Master of Malt here for £52.95


Kavalan Concertmaster Port Finish - Taiwan

Best World Taiwanese Whiskies Kavalan thethreedrinkers.com the three drinkers

Since opening in 2005, Taiwan’s first single malt distillery has gone from strength to strength, picking up multiple top awards along the way. Aged under Taiwan’s intense seasonal climate, this whisky had an initial snooze in ex-bourbon casks before final aging in port pipes. The angels’ share here is a greedy 10 – 12%, which means fast maturation and bottling young. But its complexity belies its age. Enjoy the notes of strawberry, black pepper, spiced chocolate and dried mango. A unique and juicy whisky so mellow that you could pretty much pour it on your breakfast cereal.

Find it at Milroy’s here for £64.94


Banana bread Manhattan - England

Best World English Whisky Banana Bread Manhattan whisky Cocktail thethreedrinkers.com the three drinkers

Since we mentioned Banana Bread, we couldn’t resist telling you about a bottled cocktail version; the Banana Bread Manhattan! Made by Liquid Intellect, it combines rye whiskey and vermouth, infusing them with natural banana bread flavours (what is this strange magic?). Pour it over ice cream or just stick it on ice. It’ll take you straight back to Grandma’s kitchen. Where else would you rather be?

Find the Banana Bread Manhattan at Master of Malt here for £25.50

If you liked this, try The Best of Whyte and Mackay, Which Rye Whisky should I try? or find our more about this shipwreck whisky auction. Also, don’t forget to visit Milroy’s in person for a huge selection of drams from all around the world or check out their website for details of virtual and live whisky tastings!

Katie Groves thethreedrinkers.com the three drinkers