Great Scotch Whisky for Burns Night!

Words by Colin Hampden-White

Burn’s Night is always a good excuse for whisky lovers to open up their favourite bottles and celebrate the Scottish poets life and works over a few drams and haggis. Here are some of my favourite whiskies aged 13 to 18 years which won’t break the bank and one special dram which I think most people would like. From those just starting out on their whisky journey to seasoned travellers on the whisky road. There are some classics, some newbies and a couple of unusual bottles here, but they have one thing in common. They are all delicious.

Craigellachie 13 Year Old

Back in 2014, Craigellachie released a new core range of whiskies, all with prime numbers as age statements reflecting the maverick edge to the brand. The 13 year old was the beginning, and it was a very good start. One of the few whiskies I will always have on a shelf, I’ll be starting my Burn’s night celebrations with one of these. Lots of character, plenty of fruit and bold intense flavours whilst remaining smooth and easy to drink.

ABV: 46%
Size: UK 700ml // US 750ml
Find here: UK £46.99 // US $64.99

The Balvenie 14 Year Old Caribbean Cask

This is probably the best expression of whisky finished in rum casks. Spending the beginning of its life in ex-bourbon casks giving vanilla and toffee flavours, the rum cask finish brings in banana and other tropical notes. The rum casks were filled with rum that malt master David Stewart had blended to give lots of complexity and sweetness. I find this whisky pairs well with a great number of foods but goes especially well with haggis.

ABV: 43%
Size: UK 700ml // US 750ml
Find here: UK £56.95 // US $100.99

Tamdhu 15 Year Old

Tamdhu is the king of sherry cask maturation on Speyside being the only distillery which uses only ex-Sherry casks for all its whisky. This 15 year old gives all those who love a sherry bomb enough of a kick whilst remaining balanced and fruity for those just getting into sherried whisky. There are lots of dark fruit flavours and plenty of Christmas spice from the ex-Oloroso Sherry casks. Perfect for smoked salmon or a well-seasoned haggis.

ABV: 46%
Size: UK 700ml // US 750ml
Find here: UK £74.95 // US $119.99

Fettercairn 16 2021 (2nd release)

This second release of a 16 year old from Fettercairn is very different from the 1st release. There is no use of chocolate malt in this expression and lots of expertly blended sherry casks. Three different types of sherry casks were used: first fill Oloroso, refill Oloroso and first fill Palo Cortado Sherry Butts. This marriage of casks gives lots of complexity and balance from the fruity spirit and spicy oak. It’s definitely one to savour. Leaving the whisky in the glass to air for twenty minutes or so will bring extra complexity and nuance.

ABV: 46.4%
Size: 700ml
Find here: £64.95

Deanston 2002 17 year old Pinot Noir Cask Finish

This is a sophisticated dram. There are lots of vanilla notes and fudge from the first maturation in American oak, and orchard fruits from the spirit, all backed up with plenty of fresh red fruit flavours and grape notes from the second maturation in the Pinot Noir casks. The distillery character is still prevalent, but there is so much more to this expression that their core range delivers. Definitely, a dram worth spending that little bit extra on.

ABV: 50%
Size: 700ml
Find here: £110

Johnnie Walker 18

I believe this is a whisky all whisky lovers will enjoy. It is a blend of at least 18 whiskies including Cardhu, Glen Elgin and Blair Athol which are all favourites of mine. This used to be known as the Platinum label, but by giving it the age statement back gives clarity that this is a whisky of good age. With lots of fruity flavours, clear honey and gentle wisps of smoke this is a real crowd pleaser, and is astonishingly good value for an eighteen year old dram.

ABV: 40%
Size: UK 700ml // US 750ml
Find here: UK £52.84 // US $79.99

Tomintoul 19 Year Old Port Pipe Matured Cask No.1

At the end of a Burn’s Night evening when a few different whiskies may have been consumed, something with a little punch is needed, and this whisky delivers. It is big and bold having been matured for all its life in a single port pipe which has imparted huge flavour into the spirit. Only 753 bottles were produced in 2020, and there are a few left. It gives lots of plums and creamy toffee with summer red fruits leading to dried fruits like raisins before giving way to peppery spice and a brilliantly balanced spice and sweetness all the way through the finish. It’s an absolute belter!

ABV: 57%
Size: 700ml
Find here: £175.95

Enjoy the whiskies, the haggis, the poetry and the bagpipes (there is always Spotify), but above all enjoy the company. Happy Burn’s night to you all. Slàinte Mhath.

Has all this whisky talk got you wishing you were in Scotland? If so, make sure you have a read of these brilliant Scotch Whisky Distillery Tours!

Brilliant Rye Whiskies

Words by Colin Hampden-White

Over the last few years, there has been a huge rise in the popularity of rye whisky. Not only from the USA but from all over the world. These Whiskies are not one-off oddities, they are truly great spirits and although they may not be American, they have all the flavour, complexity, and balance of their cousins across the Atlantic. And in some cases, even more so. I have recently found four which completely blew me away with their originality, flavour, and sheer deliciousness. There are two countries in particular that are creating fantastic rye whiskies, and two distilleries I think have been excelling over the last couple of years, Denmark and England.

Stauning

Stauning Rye

There are two Rye whiskies I have tried recently from Stauning and both of them were fabulous. Firstly, their main expression, Stauning Rye. It is made from Malted Danish barley and rye which is floor malted at the distillery. It is distilled on open fired stills and matured in new American oak barrels. The spirit has the typical spicy flavours one expects from rye, with a slight oiliness, but what stood out for me was the smoothness and balance. It is very easy to drink and is a sophisticated whisky, which rye quite often isn’t.

ABV: 48%
Size: 700ml
Price: £56.95

Stauning El Classico

Secondly, I tried the El Classico. This whisky started out as an experiment and ended up being absolutely brilliant. It is the first rye whisky to be matured in vermouth casks, and it is a match made in heaven. The casks give a perfect balance of bitter and sweet which makes this whisky incredibly versatile. I tried it neat at first, and then in a Manhattan and both were excellent. I am sure it would work very well in many whisky cocktails.

ABV: 45.7%
Size: 700ml
Price: £59.95

Moving from mainland Europe, I had a couple of favourites from an English distillery. This distillery is making whisky from ancient grains as there are so few places growing these grains. In fact, those that do are either making artisanal bread or growing for this distillery. Therefore, there is not a lot of grain and consequently not a lot of whisky. Made in annual batches, the last two batches have been particularly impressive.

The Oxford Artisan Distillery

Batch 4: The Graduate

The name of this whisky says it all. And boy has it graduated. The level of complexity for a young whisky is very good, and the balance of sweet fruit, oak and peppery rye is perfect. Rich enough to be sipped at leisure, it is also a great base for a cocktail, especially the king of rye cocktails, the Manhattan. This has been made with mostly rye, but also some heritage wheat, oats and even thistles! Aged in American oak casks of various sizes and toasting levels, it packs flavour and at 51.3% the flavour is delivered to the palate seamlessly.

ABV: 51.3%
Size: 700ml
Price: £89.95

Batch 5: Red Red Rye

The grain for this four year old whisky was harvested in 2017 and was made with a mash bill of 90% Maslin; a blend of 70% rye and 20% wheat which were grown in the same field a few miles from the distillery, and 10% malted barley. Adding to this complexity were three different cask types. It started life in two American oak ex-bourbon casks which were then married together into an ex-Pedro Ximenez Sherry butt. This was then split into two vintage Port barriques for the end of its maturation. As well as being complex and smooth, the batch has a deep red hue to the whisky from the Port barriques. It is rich in fruit, but still holds that peppery oily rye character. There were only 600 bottles produced and you can only buy them from the distillery shop.

ABV: 46.4%
Size: 700ml
Price: £150

There are plenty of other rye whiskies in Europe which are also very good and well worth a try. Two others to mention are Millstone in the Netherlands and Adnams Rye Malt from England. If you’d like to learn more about them and some of their American cousins, take a look at this article all about rye.

Three Scotch Whisky Cocktails for Burns Night

Burns night is upon us! 25th of January is the birthday of Scotland’s own ‘Shakespeare’: Robert ‘Rabbie’ Burns. This ‘Scottish bard’ was responsible for many books and poems including Auld Lang Syne. He is celebrated every year on this date, usually by eating Haggis with neeps and tatties and drinking Scotch whisky in some form, while his words are read out before the meal to ‘address the Haggis’. Here are three great Scotch whisky cocktails to try on Burns night 2022.

The Rob Roy

Rob Roy (full name Robert MacGregor ) was an infamous, red-headed, Highland outlaw with a reputation as the  Scottish Robin Hood. His fame was fanned by  Sir Walter Scott’s novel Rob Roy in 1818 and in the poems of William Wordsworth. This cocktail exists however because it was dreamed up at the Waldorf Astoria hotel in Manhattan by a barman to celebrate the opening of the Rob Roy operetta in 1984. 

Ingredients

50ml Scotch Whisky (I’m using Glen Marnoch Highland Single Malt - £16.99 from Aldi)

30ml Sweet Vermouth

Dash Angostura bitters

Method

Pour all ingredients into a mixing glass with ice, stir and strain into a coup glass.Garnish with an orange twist or maraschino cherry. 

Smoky Whisky Sour

For this whisky sour, it can only be Scotch whisky from the Island of Islay, just west of mainland Scotland where the peat used to dry the barley imparts that classic, smoky, peaty flavour. Ardbeg is set right by the water and prides itself on its quirky range of peaty whiskies named after myths and legends a lot of the time! If you’re a bit put off by using egg white, you can simply leave it out. It’s there to add a silky, creamy texture. 

Ingredients

50ml Islay Scotch Whisky (I’m using Ardbeg 10 year old)

25ml Fresh Lemon Juice

15ml Simple Syrup

1 Egg white (optional)

Bitters for colour

Orange or lemon peel for garnish

Method

Add the Scotch, lemon juice and egg white if you are using it into a shaker with ice and shake for around 30 seconds. Strain and pour into a rocks glass over ice. If you have foam, add a dash of bitters for colour. Mix the sugar and lemon very evenly for the best effect. 

World of Zing Leather and Walnut Manhattan

World of Zing were allegedly the pioneers of bottled cocktails, founded and crafted by Pritesh Moody from Sunday Brunch. A Manhattan is traditionally whisky, with sweet vermouth and bitters like the Rob Roy above. Rye whiskey is more usually used but it works particularly well with blended Scotch whisky too, such as the Johnnie Walker here. This handcrafted blend features Johnnie Walker Black Label, Rosso Vermouth, Walnut Bitters, Walnut Liqueur and Tannic Tincture.  ABV: 28% Look out for their Easter ones too! Hot Cross Bun-Hattan and Chocolate Orange Negroni

Find it for £15 from www.worldofzing.com, RRP from £15.00

The Best Luxury Whisky to Gift

Words by Colin Hampden-White 

There are many things I love about Christmas, but the one thing I love the most is the number of new releases and extensions to core ranges that are released in the world of whisky. Especially that nowadays, the world of whisky really does mean the world over. Even through lockdown I have managed to metaphorically travel the globe within the world of whisky. This Christmas I’d like to share with you my favourite luxury whiskies, after all it’s a time of year we like treat those, we love. I’ll begin with my first love, Scotch, and then take you on a little journey to all four corners of the globe in a veritable concoction of exotic flavours.

Scotch

The Glenturret Manager Dram  

Created by distillery manager Ian Renwick, who is known to like peated whisky, he took three American and European oak casks of peated whisky and married them together to create this beautifully sweet peated whisky. With only 500 bottles produced, this is very limited, but there is still some left in the distillery shop.

ABV: 53%
Size: 700ml
Find here: £145

Glen Moray 1998 Barolo Finish Warehouse 1

This is Glen Moray, but not quite as we know it. It has the typical honey and orchard fruits we love in Glen Moray, but it also has a whole lot more. The finishing in Barolo gives the whisky a greater richness. Red fruits are plentiful and arrive on the palate as fresh and confected fruits. Red wine gums are the predominant fruit flavour with lots of sweetness and toasted oak.  A morish whisky which expands the already eclectic wine finished whiskies created by Glen Moray. With only 863 bottles released, I’d make a b-line for one sooner rather than later.

ABV: 52.9%
Size: 700ml
Find here: £143.16

Glenmorangie Signet

I know I extol the virtues of Glenmorangie Signet a lot, but that’s because it is so good. Made by using a small percentage of Chocolate Malt, which is heavily roasted malted barely, this whisky epitomises luxury in a glass with lots of coffee and chocolate flavours alongside manuka honey, toasted oak and soft gentle spices. One of my favourite whiskies of all time and if I’m asked for any recommendations for a special present for someone, this is always on my list. The bottle looks and feels special too with great design, more akin to a premium Cognac to Scotch, it feels special from start to finish.

ABV: 46%
Size: 700ml
Find here: £143.48

Jura 18

This is one of my favourite whiskies from Jura and I think it represents the best value on the planet for an 18 year old whisky. It will not stay at this price for long so stock up whilst you can, I have! Created from a mixture of American and European oak it is rich and smooth with plenty of complexity in the form of fresh and dried fruits. With a subtle touch of spice and fine toasted oak, this whisky punches well above its weight and is certainly a luxury dram.

ABV: 44%
Size: 700ml
Find here: £59.14

Talisker 18  

This is another whisky which is great value at the moment but will be increasing in price very soon. The current stock of this whisky is selling quickly and is already hard to find. Whisky Online still has some at a little more than the original price. When the restock comes next year expect Talisker 18 to be at least 25% more expensive.

ABV: 45.8%
Size: 700ml
Find here: £87

Raasay Single Malt

A new whisky to come to market this year, Raasay has been making waves. Distilled in the western isles of Scotland Raasay is a complex whisky especially considering it isn’t very old. It is also brilliant value for a luxury whisky. I’ve had this whisky in plenty of blind tastings and it is always mistaken for a much more expensive whisky. With lots of red fruits, vanilla fudge and touches of pepper and chocolate, all wrapped up in a sweet cloak of peat and smoke, this is a smooth whisky which is definitely worth trying.

ABV: 46.4%
Size: 700ml
Find here: £48

The Dalmore Port Wood Reserve  

The Dalmore must be one of the few whiskies which everyone associates with luxury. Known for creating whiskies with lots of sherry influence this expression is no different, with lots of Christmas cake aromas and flavours and plenty of spice. What makes this one a little different is the port wood which adds a layer of complexity and deep red fruit flavour, think plumbs and dark cherries. Bottled at an above average strength this whisky is still very smooth. So rather than pass the port this Christmas, try passing the port wood reserve.

ABV: 46.5%
Size: 700ml
Find here: £74.95

World Whisky

Oxford Artisan Distillery The Graduate

The Oxford Artisan Distillery makes their whiskies with ancient grains, and they have so little that they must batch their whiskies. This one is the 6th of their releases and is made with Rye. The colour of the whisky is deep amber, and the flavours are not only typical of rye with oily peppery notes, but also have plenty of underlying fruit and rich toasted oak. A new distillery which is going from strength to strength with every release. And they make a great gin too!

ABV: 51.3%
Size: 700ml
Find here: £89.95

Bushmills 2000  

This expression is a part of the causeway collection from Bushmills. It takes the usual flavours one expects from Bushmills and Irish whisky and turns the volume up. It is rich and complex, and left to build on the palate a huge wave of exotic tropical fruit comes through. A truly luxury Irish whisky and with old Irish malt whisky continuing to rise in price, these will never by found for these prices again. A real treat for this holiday season.

ABV: 54.1%
Size: 700ml
Find here: £259.95

Stauning Rye

Last year I was loving Rye whisky from Stork. This year I’ve been enjoying another European rye whisky but this time from Denmark rather than Germany. With big oily peppery flavours mixed with cooked fruits and sweet oak from fresh barrels, this Rye has a luxury feel and flavour. I would say savour it, but it is so moreish I suspect it won’t last that long on anyone’s shelf.

ABV: 48%
Size: 700ml
Find here: £56.95

Cotswolds Sherry Cask

This is one of the best sherry cask whiskies I tasted in 2021. Not just one of the best from the new world of whisky, but one of the best from everywhere, including Scotland. It delivers the spicy, Christmas cask flavours with such beautiful balance one doesn’t notice it is over 57% ABV. Rich with lots of dried and fresh fruit from both the oak and spirit, it is no doubt a luxury whisky and is an ongoing expression in the Cotswolds core range. So once you’ve tried it this Christmas, it will be there next year for you to enjoy even more.

ABV: 57.4%
Size: 700ml
Find here: £62.95

Kavalan solist Amontillado Sherry Cask

Kavalan produce quite a few single cask ex sherry whiskies, and this is one of my favourites. Not as heavy as an Oloroso sherry cask and not as light as a ex Fino cask, this whisky has a flavour profile which runs right down the middle. There are Christmas cake flavours and spice, but also zesty lemon and a very slight salinity to it. Extremely complex and the epitome of luxury coming from Taiwan.   

ABV: 55.6%
Size: 700ml
Find here: £360

Johnnie Walker Masters of Flavour

Jim Beverage, the Master Blender at Diageo, the creator of Johnnie Walker is about to retire at the end of this year. His last creation, made with the assistance of the whole blending team at Diageo is a 48 year old blended whisky. Masters of Flavour is quite a whisky and tops my luxury whisky for Christmas 2021. Out of most of our reach, but for those who can, should. Only 283 bottles were created, and it is one of the greatest blended whiskies I have tried. Sweet at first, with a complex mix of honey, but clear and crystalline, leading to fresh fruits, then dried with a touch of smoke then building up on the palate. The finish is extraordinarily long, but not drying. Using seven whiskies from Port Dundas, Brora, Glen Albyn, Glenury Royal, Blair Athol, Dalwhinnie and Camronbridge, it is a remarkable whisky to end a difficult year.

ABV: 41.8%
Size: 700ml
Find here: £20,000

Looking for more? We also have Christmas gin, rum, white wine, red wine and gift sets guides available!

Best Whiskies To Invest In - November Whisky Investment Index

Springbank holds on

This month Springbank has just held onto the top position, but the story I think is about another bank, Rosebank. Rosebank has moved up the field significantly and with Brora also moving up it seems that distilleries that have been long gone, but are now being brought back to life are doing well. Whether this is to do with the publicity surrounding these distilleries or not we will never know, but with Rosebank resuming construction earlier this year and Brora being opened in the summer, there is a lot of excitement over these distilleries and their historical bottlings will be of greater importance as they get closer to bottling their new whisky.

As always, it seems the difference at the top of the field is very little in percentage terms and last month was tighter than ever proving that buying bottles from within the top echelons of whisky will probably do you well in the long run. 

With the prices of bottles from closed distilleries very high at retail, it really is best to find bottles at auction. Below the whisky ranking is a list of auction houses in the UK, US and Hong Kong which have been around for a while and are well respected.

Springbank .5%
Brora 1%
Macallan 1%
Bowmore 1.0%
Karuizawa .5
Rosebank Official Bottlings 2%
Clynelish 2%
The Dalmore 2%
Ardbeg 2%
Glen Grant

Best Whisky Auction Houses in the UK

Scotchwhiskyauctions.com

Based in Scotland, this auction house is one of the longer established businesses and has reasonable fees.

Whiskyauctioneers.com

This auction house is relatively new to the scene but has rapidly become the biggest auction house of all. With thousands of bottles in each auction, there is always something to pick up at a good price.

Whisky.auction

This house is owned by the hugely respected Sukhinder Singh and run by Isabel Graham-Yooll they have a huge amount of experience in weeding out fake whisky and are one of the safest houses to buy from. Their organisational skills are second to none and buying or selling is incredibly smooth and easy.

Best Whisky Auction Houses in the US

Ackerwines.com

The USA’s oldest wine and spirits merchant has been doing wine auctions for many years and retailing wines and spirits since 1820, however, in May 2019 they held their first Spirits auction in Hong Kong and are going from strength to strength. With a hugely knowledgeable team across Hong Kong, the UK and USA they are definitely worth consideration, and if you are USA-based then an obvious house to look at.

Best Whisky Auction Houses in Hong Kong

Bonhams

A subsidiary of the famous London auction house, Bonhams has been breaking records for selling whisky rather a lot recently. Well-known and well respected, I would say Bonhams is a great place to sell any collection.

Spinks

A smaller lesser-known auction house that gets less publicity than Bonhams and I would say a good place to find whisky. 

All the above auction houses are good places to buy and sell whisky, they have respected reputations and slick operations. But do some research. Some are better at selling and others better at consigning unusual bottles. All are happy to talk to you and help you in our quest for fabulous whisky though.

To catch up on the past couple of months of whisky investment advice and to see how it all started click on the following links: October, September, August, the beginning.

Best Whiskies To Invest In - October Whisky Investment Index

Springbank leaps forward.

Last month was all about Springbank. At auction, this distillery has excelled and pushed its way to the top of the board. Macallan is still up their but seems to be slowing down at the moment, Brora is still strong as is Bowmore, and the rest of the table stays pretty much as it was.

Springbank is a relatively small distillery in comparison to many, and really only produces about as much as the Springbank fans can consume. This leaves collectors and speculators picking up Springbank at auction and keeping the prices rising. Releases of Springbank sell out extremely quickly, like the “local barley” expression for example, and are then traded for a lot more than the retail value at auction. Even after they are picked up at auction the prices will still steadily rise.

Springbank 2%
Macallan 1%
Karuizawa 1.0%
Brora 2%
Bowmore 1.5%
The Dalmore 2%
Clynelish 2%
Rosebank Official Bottlings 1%
Ardbeg 1%
Glen Grant

Bottles to Watch

I recently highlighted Springbank bottles, and there are a few more I have found here. But with the rarity of Springbank at retail, it is really about keeping a keen eye on the auction sites and picking up bottles when they seem good value to you.

Springbank 12 Year Old Cask Strength

This expression sells out pretty quickly as Springbank at cask strength is well sought after. A good option for anyone starting out in collecting Springbank

ABV: 53.8%
Size: 750ml 
Find here: $159.99

Springbank 16 Year Old Local Barley

Another cask strength offering and this being the local barley expression, means that this is rare and will do very well in the future. There is very little of this expression produced as there is very little local barely to make the whisky.

ABV: 54.3%
Size: 750ml  

Springbank 19 Year Old Rechar Sherry

Cask strength with an unusual cask make up using casks which have been de-charred and then re-charred giving them one more use and they have a spicier flavour profile. With this expression being a little older, the price is higher, but then so might be the returns.

ABV: 58.6%
Size: 750ml

The next couple of expressions are very rare as they are older expressions from years ago.

Springbank 25 Year Old Millennium Collection

Released some time ago, this expression of Springbank has been steadily rising in value over the years. Hard to find even at auction, these bottles will always be wanted.

ABV: 46%
Size: 700ml
Find here: £3495

Longrow 1973 Natural Strength

Longrow is a peated expression distilled at the Springbank distillery. This one has been bottled by famous Italian independent bottler Samaroli. This bottler holds a great deal of respect, especially with older offerings like this one.

ABV: 53%
Size: 700ml
Find here: £6995

These are a few examples and always everything written in this article is just advice, but overall with Springbank, the annual releases which have an age statement and unusual cask maturation will do well, especially if they are at cask strength. Try and seek them out at retail when they first come on the market, otherwise, happy hunting at auction.

To catch up on the past couple of months of whisky investment advice and to see how it all started click on the following links: September, August, July, the beginning.

The Best Cocktails to Make with Scotch Whisky

While beautiful taken neat, Scotch needn’t stay lonely in a glass. Don’t shy away from being a bit creative, either, as Scotch is a lot more versatile than you might first think. Whether you’re going for a traditional Whisky Sour or spicing up a Bloody Mary, try Scotch in a cocktail today!

Bloody Scotsman

This classic cocktail is normally made with vodka, but adding Scotch gives it a fiery kick that can tackle the Tabasco and Worcestershire sauce. Don’t forget the all important celery!

Ingredients:
45ml Scotch whisky
90ml tomato juice
15ml lemon juice
1 dash Tabasco
2 dash Worcestershire sauce
1 pinch salt
1 pinch pepper
celery, for garnish

Method:
Add Tabasco, Worcestershire sauce, salt and pepper to a highball glass. Pour all other ingredients in, add ice and stir. Garnish with a celery stick and enjoy! 

Scotch Sour

The classic we know and love dearly, a Scotch Sour never fails to liven up an evening. If you want to make this vegan, you can either leave out the egg white for a No-Foam Sour, or swap it for a tablespoon and a half of aquafaba (that’s the juice out of a chickpea can!).

Ingredients:
50ml Scotch whisky
25ml fresh lemon juice
2 dashes Angostura bitters
1 egg white
twist of orange, for garnish

Method:
Add all ingredients to a shaker with no ice and shake. Add ice and shake for 15 seconds. Strain into a rocks glass over ice and garnish with a twist of orange.

Scotch Paloma

A Paloma probably isn’t the first cocktail you’d jump to when thinking about Scotch - Mexico and Scotland don’t exactly have the same atmosphere. However, swapping out a reposado or añejo tequila for Scotch keeps that same caramel richness while adding an interesting twist to this Mexican classic. If you don’t have spicy honey, regular is fine! 

Ingredients:
35ml Scotch whisky
35ml grapefruit juice
35ml spicy honey
club soda
grapefruit slice, for garnish

Method:
Add all ingredients but club soda to an ice-filled glass and stir. Once chilled, top with soda water and garnish with a grapefruit slice. Enjoy!

Rusty Nail

Don’t worry, you don’t need to search through your medical files to see if you’ve had a tetanus jab to drink this cocktail. This kind of Rusty Nail is the ultimate Scotch cocktail of days gone by. So, pull out that bottle of Drambuie Scotch whisky liqueur and give it a go! 

Ingredients:
60ml Scotch whisky
15ml Drambuie 

Method:
Add all ingredients to an ice-filled mixing glass and stir until well chilled. Strain into an ice-filled rocks glass and enjoy! 

The Godfather

Named after the iconic 1972 film, The Godfather cocktail adds a welcome bit of Italian flair to a classic Scotch. While the nutty Amaretto slightly softens the whisky, the almond-flavoured liqueur doesn’t take away any of the flavour. This recipe calls for quite exact measurements, but the ratio is really up to you and your personal tastes, so don’t take it by the book. This cocktail is an offer you can’t refuse.

Ingredients:
60ml blended Scotch whisky|
7ml Amaretto

Method:
Add all ingredients to an ice-filled mixing glass and stir until well chilled. Strain into an ice-filled rocks glass and enjoy! 

Blood & Sand

This cocktail is another Scotch cocktail that has been around for eons, first appearing in 1930! At first, the ingredients might baffle you - orange juice, cherry liqueur AND Scotch - but once you’ve tried it you’ll know what all the fuss is about! Stay away from very smoky Scotches for this recipe, and fresh orange juice is a MUST. 

Ingredients:
20ml Scotch whisky
20ml sweet vermouth
20ml cherry liqueur
20ml freshly squeezed orange juice
twist of orange, for garnish 

Method:
Add all ingredients to an ice-filled cocktail shaker and shake until chilled. Strain into a coupe or martini glass and garnish with a twist of orange. Enjoy! 

Flying Scotsman

Named after the famous steam train, the Flying Scotsman is a cocktail allegedly served to first-class passengers on the train, which broke the record for the first steam train to reach 100mph! Both simple and delicious, this cocktail will make you feel like a first-class mixologist when you master it.

Ingredients:
50ml Scotch whisky
45ml sweet vermouth
5ml sugar syrup
2 dash Angostura bitters
black cherry, for garnish 

Method:
Stir all ingredients in a cocktail glass with ice. Strain into an ice-filled rocks glass, preferably over a large ice cube. Garnish with a black cherry. Up, up and away!

For more cocktail inspiration be it gin, vodka, tequila or whisk(e)y click here!

The Glenturret 2021 Whisky Range

Words by Colin Hampden-White

Most brands in the whisky world have their regular expressions. They may start with a non-age statement whisky or two, then a 10 or 12-year-old, and then rise through the age statements to around a 21 year old. All these expressions are based on consistency, the idea that if you bought a 12-year-old one year, then it would be no different if you bought it again in three or four years time. This builds up a customer base who know your product and know exactly what they are buying.

The Glenturret is a little different though. They too, like other brands have a core range. They start with a non-age statement called Triple Wood, they then have a 10, 12 and 15 year old with the age statements culminating in a 25 and 30-year-old, which like most other brands are more limited and will change in profile with each release.

Where The Glenturret is different though, is that all their expressions are batched, and therefore change with each annual release. This is a deliberate decision. Each expression holds true to the previous in style. Their entry level is still a triple wood, the 10 year old a peated expression and the 15 year old a high strength expression, but the 2021 releases are different in flavour profile to their predecessors. Not hugely, but enough to keep them interesting. The concentration at The Glenturret is not consistency of flavour profile, but consistency of flavour quality. For The Glenturret creating whisky expressions is all about quality.

Recently the distillery was sold to a group that included a strong link to Lalique glass. Another company that thrives on quality. Being a hand-crafted product, Lalique and The Glenturret have a lot in common. Individuality, quality, and all aimed at a luxury market. It is special to own a piece of Lalique glass, and so it is special to drink Glenturret. The two brands have great symbiosis.

Let’s have a closer look at this year’s release:

The Glenturret Triple Wood 2021

This opening gambit from The Glenturret showcases their spirit well. By delicate use of American and European sherry casks and ex American bourbon casks, they let the fruity side of the spirit shine whilst allowing gentle wood and spice characters to come through the spirit for a very well-balanced whisky.

ABV: 44%
Size: 700ml
Find here: £47

The Glenturret 10 Year Old Peat Smoked 2021

A peaty expression at a higher-than-normal abv. This year’s expression follows on from last year with the smoke being sweet rather than saline and dry. Where the difference comes through is that there is less citrus fruit than the maiden expression and a little more orchard fruit with more richness. The two expressions are clearly linked by a good base spirit, but there are subtle differences.

 ABV: 50%
Size: 700ml
Find here: £54

The Glenturret 12 Year Old 2021

With lots of rich dried fruits and spice, this expression is close in style to its predecessor. It is the heart of the range and therefore makes sense to stick to a similar flavour profile. Being a small batch of casks, this will still differ a little from the previous release, but the blending is superlative, and the differences are only clearer once the two expressions are tasted side by side.

ABV: 60%
Size: 700ml
Find here: £46

The Glenturret 15 Year Old 2021

Keeping the strength quite high at 53% is consistent with the 1st release. The use of refill casks allows the spirit to shine through, but there are also rich and spicy characteristics created by European oak and a small number of first fill casks. This is a whisky which expresses power and flavour equally without losing any of the finesse associated with The Glenturret today.

ABV: 53%
Size: 700ml
Find here: £110

The Glenturret 25 year old 2021

This expression has been created using only four casks all stored in traditional dunnage warehouses. A mixture of American and European ex Sherry casks, it is opulent and rich with baked apple and toffee flavours alongside soft spices and rich toasted oak.

ABV: 44.3%
Size: 700ml
Find here: £1,050

The Glenturret 30 year old 2021

The pinnacle of the range. This expression draws on American and French influence by using refill American ex-bourbon casks and first-fill European oak giving an opulent mix of sweet oak and fruit with vanilla and rich deep spice and smooth toasted oak. A whisky to certainly savour.

ABV: 41.6%
Size: 700ml
Find here: £1,700

If you’re quick enough there are still a few bottles of the maiden release left too and it’s a great tasting to try the maiden releases next to the 2021 releases.

The Glenturret 10 Year Old Peat Smoked Maiden Release 2020

ABV: 50%
Size: 700ml
Find here: £49.95

The Glenturret Triple Wood Maiden Release 2020

ABV: 43%
Size: 700ml
Find here: £51.49

You can find out more about The Glenturret’s 2020 range here and if you’re looking for some cocktail inspiration, make sure to have a look at One Drink, Three Ways: The Glenturret Triple Wood or One Drink, Three Ways: The Glenturret 10YO Peat Smoked.